Robert Shewmake
Google
After reading several great reviews, I decided to give Golden Gate Chinese in Tulsa, OK, a try. This review is a tough one to write because Mary and her staff were incredibly friendly, and they’ve been running this restaurant for 45 years—an impressive feat. However, I have to be honest: this was some of the most disappointing Chinese food I’ve had in a long time.
The experience started off on the wrong foot when they opened 15 minutes late, with staff casually strolling in from the parking lot to get things going. Inside, the restaurant felt unprepared for the afternoon rush and was noticeably cold. Mary greeted me warmly and took my drink order promptly, but the menu she provided was well-worn, with prices crossed out and rewritten by hand—an unprofessional touch that didn’t inspire confidence.
While waiting outside, a customer enthusiastically recommended their famous large egg rolls, calling them “the best he’s ever had,” so I ordered them along with their well-known oversized crab cheese wontons. Based on reviews, I also went with the General Tso’s Chicken and fried rice, as it had been highly praised.
The appetizers arrived quickly—within 10 minutes—and looked promising. Mary even warned me they were extremely hot. Unfortunately, both the egg rolls and wontons were lukewarm in the center, which was disappointing. The egg rolls lacked seasoning and fell flat in terms of flavor, while the crab cheese wontons were decent but would have been much better if properly heated.
Then came the General Tso’s Chicken and fried rice. Visually, neither dish looked very appetizing, and the first bite confirmed my concerns. The sauce on the chicken had an odd, thin consistency, almost like fish sauce, and tasted off. The fried rice was just plain rice—no peas, carrots, onions, or even egg, which is standard in most places.
I left quite disappointed and genuinely puzzled by the glowing reviews and the customer outside who swore by the egg rolls. Maybe it’s a matter of expectations—having experienced fantastic Chinese food in places like San Francisco, Los Angeles, Dallas, Miami, Phoenix, and Honolulu, I couldn’t help but feel that Golden Gate fell far short. Perhaps locals who love it haven’t had the chance to experience truly great Chinese cuisine.
Unfortunately, this is one place I won’t be returning to.
Rob Score 3.0/10.0