GOLDEN WUISH (THE DUCKHOUSE)

Peking duck was superb and as a northern Chinese I’m very picky of Peking ducks. Even my kiddo loved the food which is pretty rare. The duck on fire was fun to watch, skin was crispy and the smoked duck meat was surprisingly tasty. The duck soup was another success, tiny meat with potato carrots and corn. We also ordered Broccolini in black bean sauce, it was good but I wish they had more vegetable options on the menu. Service was great too, everybody was friendly in the restaurant. The space is smaller than I thought but we went on Friday evening and it was not full. I think it’s better call ahead to reserve the Peking duck, making reservation online doesn’t guarantee the flaming Peking duck. Overall it was one of the best meal we ate in NYC, definitely worth going

It’s time to get lit with Golden Wuish’s Flaming Peking Duck! What a perfect midnight snack or should I say feast? Get ready for a fiery flavor packed duck meal in three styles. Classic, smoky, and a soup that gives you all different flavors. Roll it with fresh steamed pancake with sauce, scallions, and cucumbers. The juicy, tasty, crispy roasted duck is sliced carefully with perfect skin to meat ratio. You can definitely taste their recipe which was passed down for generations. Enjoy a Yum Cha Set for an authentic dim sum experience with a modern twist. That bone marrow is a rich buttery explosion that you need to try. Service is impeccable. Cocktails are refreshing packing with the right punch. As for desserts, you’d be crazy if you skip it. Golden Wuish’s top-tier service makes you feel like home. Come eat Peking Duck and experience it the way Golden Wuish does it.

People these days often post food and restaurant photos on social media simply to document what and when they ate, but that doesn’t necessarily mean the food is delicious. Golden Wuish, however, delivers both a cozy, romantic vibe and truly delicious food. The service was top-notch. Our server, Eva, was super friendly and knowledgeable about the dishes, and our water glasses never went below half—that’s how attentive they were. The location might be a bit out of the way for those living outside of Manhattan, but if you’re looking for a romantic restaurant with amazing food, Golden Wuish is definitely worth checking out.

We came here specifically to eat Beijin duck and ordered whole duck for just two of us. I was worrying that we won’t be able to finish the whole thing, but we did! And it was probably the best duck that Iv had in a long time! They serve it at your table with presentation from the chef with fire she everything. Duck come in 3 courses: 1. White meat served with rice pancakes and hoisin sauce and some fresh cucumber and green onion 2. Smoked (they put it in a pot with some smoke inside) 3. Soup All 3 courses were delicious! Highly recommend this place

Stepping inside, the place has a very cool vibe. Obviously, came for the Peking duck and it did not disappoint. The presentation—setting the duck ablaze tableside—was very cool and the different styles of services were all delicious. In addition, also enjoyed several small plates, which were all great!

I am pleasantly surprised by the quality of food they deliver here. The duck was cooked in 4 ways and they are all good! The clay pot rice does have burnt rice and loaded with Chinese sausage. The seabass was perfectly done! The service is also very professional. The down sides are: loud environment, small table, food is definitely on the pricy range. Still worth a try!

I loved this spot! What a cool find right next to our hotel. Good: - The ambiance was great for catching up, not too loud and dim lighting - For such a fancy place, the cost was reasonable and great value - The Peking duck was so good! Service was great too, they cut it up for us. - Dandan noodles were so tasty and chewy too - XLB was amazing and the sauce was standout Bad: - Takes a while for the food to arrive Overall this was such a good experience and would come back!

Came here to celebrate CNY and had one of the top 3 best Peking ducks I’ve ever had in NYC! ☺️ The duck was served in three ways: roast duck, smoked duck, and duck soup. The smoked duck was amazing—definitely a must-try! They rolled the cart to our table and set the duck on fire, which made for a really fun and entertaining show. We also got the bone marrow, which was great too. If you’re planning to get the duck, make sure to call ahead and reserve it! We got two ducks for six people, and it was more than enough. The service was nice. Just don’t let the storefront scare you off! 😆