Good Pie is your go-to spot for a diverse array of delectable pizzas, from grandma to gluten-free, best enjoyed in its laid-back Arts District setting.
"It makes sense that Good Pie’s owner has studied under some of the best pizzaioli in the world. Almost every type of pizza here is delicious, whether that’s a New York-style slice, thick rectangular Detroit options, or the thinner rectangular Long Island grandma pie. While the window and sidewalk patio in the Arts District are casual, the dining room is a nicer place for some carbs, cocktails, and large pitchers of sangrias. The gluten-free pizza is also a winner, and we love coming here for a low-key lunch, too." - emmy kasten
"A pizzeria in Las Vegas partnering with Slice Out Hunger to donate 15 percent of sales from their Good Hot pizzas to wildfire relief efforts." - Janna Karel
"The aptly names Good Pie serves up pies both inside and at its walk-up window. The menu is divided into Brooklyn-style, Detroit-style, and square grandma-style pies. The crave-worthy Brooklyn White Pie is cheesy and garlicky, with whipped ricotta cheese flowers." - Janna Karel
"Grab lunch on the go from Good Pie’s Main Street window where you can get a quick slice, or head inside for a sit-down lunch of grandma-style, Brooklyn, or Detroit-style pies. Greek salad, meatballs, Caesar salad, and more snacks round out the menu." - Janna Karel
"Brooklyn-style pizza from pizzaiolo Vincent Rotolo comes by the pie or the slice at Good Pie. He serves his Grandma pizza with thin crusts, New York-style street slices, Brooklyn-style round pies, and Detroit-style squares, as well as gluten-free and vegan options." - Janna Karel