Gordon Ramsay Burger - Boston

I have to say I am pretty disappointed in the ambiance and food. Me and my partner did get very sick after this meal. The service was excellent though very nice people. But the food specifically the burgers was okay tasting and the aftermath was unacceptable from a restaurant holding thee Gordon Ramseys name. The burger patty itself needed more seasoning it was bland as well. The diners in jersey make better burgers than this. The nachos were very good.

Expensive but you can see that on the menu before you come in. We just shared one burger, onion rings, and got fried pickles. A light lunch but leaves room for a treat later. Onion rings were a little plain but crunchy. They didn't have their shipment of fries so we had to do the rings. The pickles were good and made with bread and butter pickles. Burger was the bbq bacon. The burger was food but bacon wasn't crispy.

Excellent hamburger, the best one I’ve ever tried. The waiters are so professional and aim to accommodate every guest. Me and my friends came here two times after the great experience we had during the first time here. I would totally recommend it.

Our server was great and very attentive. We did wait a bit for our food but we were offered a free dessert to make up for it which softened the wait. We didn’t end up having room for it but the gesture was still appreciated. The food was great and super flavorful. Love the atmosphere.

Easily one of the top 5 burgers I've had. I chose the brunch burger. Cooked exactly to medium rare, flavor was amazing, and the onion rings were great. Would've preferred a bit more onion but they were great. I highly recommend this spot.

I just had my visit at Gordon Ramsay Burger, and it was truly the best experience! From start to finish, everything exceeded my expectations. Chef Gui absolutely deserves a special shout-out — the food was incredible, was extremely helpful and kind, making the whole experience even better. Great service, and every other server we interacted with was really kind too, amazing food — We’ll definitely be coming back! .Huge compliments to him!

Wonderful food for the second time today. Doesn’t take long to come to the table. Food is always made very well. Staff is beyond nice and friendly while being professional. Good management. Clean dining room and restrooms.

The burgers were really good! Expensive considering they don’t come with fries but at least super tasty! Juicy and seasoned well. I got the Hells Kitchen Burger. We did get a side of truffle fries and they were $12. The fries were average. The atmosphere is great and location. The service was mediocre. It took quite awhile for us to get acknowledged and just get water… and it wasn’t that busy. We visited at 1:30p.m on a Thursday. However, after we got our water and ordered the burgers came out fairly quickly. I would go back again :)

You can see that Gordon Ramsey is clearly British. The food has no flavor and is overpriced.

After being in the area going to the boston tea re-enactment (lived in Boston since like '05 and for some reason took me this long to go there), walked in here for late lunch. Service: No complaints here, had a nice attentive waiter, but also went on Jan 2 so there weren't that many people there. So not sure how this place would hold up when full. Ambiance: Decent building/place, I did go on Jan 2, so not very busy Price: Kind of pricey for what it is, but not that outrageous. Its in line with other high end burger places, such as capital burger. Food: I saw reviews of people complaining about portions of fries that come with a side order. Maybe a bit subjective, but after eating a 1/2 pound burger, the amount of fries you get in a side order is appropriate, I didn't even finish all of mine. I ordered the backyard burger and added bacon. The bun on the outside looked like it was going to be bready and crumbly, but surprisingly it was quite soft. The burger, which I ordered medium, was very juicy, had juices coming out of the burger as I was eating, which is what I would expect. It barely hit the edge of being messy, but overall it wasn't. Fries were fries, no complaints there, but nothing to rave about. There was regular ketchup and chipotle ketchup, chipotle one was fairly good. I wasn't necessarily blown away, but overall good enough that I would come back if wanted a good burger and didn't care too much about how much paying for it.

My husband liked the TV show and expected good food here Me, my 8 y/o and him came here 3x and each time the burgers were so gross. Even my 8 y/o said this. Very disappointed.

Not worth the price! When you order the burger you don't get a side of fries like in other burger places! You have to order them separate. So came to almost $30 for a small burger and fries. We had a bad experience with the service too, we were made feel very uncomfortable. I wouldn't recommend it to anyone looking for a burger Boston. I've had a nice burgers and much better service elsewhere in the city!

The ambiance is unique, like 80s roadtripper divorced dad core. Not really in a good way. It's a high traffic area next to fidi so I wanted to try it but the space could be rented to somewhere better. Like 10 more stands or a brick and mortar for dtx arepa stand guy. The servers and bartenders are incredibly sweet. Adore them, none of this is personal lol if you want a pleasant service and don't care about price or food quality or taste or ambience, highly recommend. Genuinely, that's what matters to some. I got a beer (most are bottled/canned-disappointing as I associate a bar in a purely burger based joint to have more than 4 taps). But beer is fine! No craft options which could take advantage of all the breweries in the area to pull folks in but I got a sam Adam's. For food I got the onion rings and truffle fries. The reviews convinced me to make a burger at home instead of risk it. I also can't imagine paying that price for a burger with no side of fries included. This is far from high end so typically basic fries are included in any sandwich or burger. Or chips. In this area, I can get a lobster roll for around the same price as some of Ramsay burgers stuff and get a side complimentary. Also it looks like they literally do half an avocado, minimal slicing, so it seems awkward to eat from others pictures. I really do like the onion rings. It's a big portion and they are big. For the truffle fries though it's absurd the serving size. They are $12. I counted because it was so small and I got 21 fries. That includes tiny guys. That is 57 cents a fry. Have any of yall paid more than half a dollar per individual fry before??? Insanity. Not even my Boston rent split per day is as astonishing. The fries aren't good enough for that price point. Also they have an obsession with bbq sauce which someone else mentioned but they call it their special ketchup. We are American. We know what bbq sauce is. Price per value is only it for beers and onion rings. The onion rings do come with cheese which is different but enjoyed. And the only enjoyed part. Other than the staff. Overall feels like a caricature of American culture without understanding it.

Always a good time at Gordon Ramsay Burger. The service is great and quick to get drinks. The patio on the second floor is nice and a great place to drink some summer brews. Only downside is if you're trying to watch the Celtics, the patio TVs don't have sound so you gotta watch the game listening to Champagne Supernova

I'm disappointed. While the patty in my vegan burger was juicy, the buns were extremely dry. Also, there was too much avocado. The oreo crème brûlée shake was 5/5, though. I chugged that thing. Heck, I even got another to-go. I liked the atmosphere here and the waitress was pleasant and fun. There are three single stall unisex bathrooms with baby changing stations near the back.

Best restaurant to get a burger, has a reasonable choice of burgers to select on the menu. I Ordered the Brunch burger cooked well done. However the only reason why I give this review a four is because you have to pay for frys. Other than that the restaurant is great and I do highly recommend it

The restaurant has an old school diner vibe. The service was friendly and the food was delicious. The veggie burger was juicy and the caesar salad was one of the best I've had.

Pretty good burgers! We got the Hell's Kitchen and backyard burgers and just the fries side. It's on the pricey side but that's to be expected of the name and location. Our server was very nice and we were pleasantly surprised with the burger. Would say it's worth checking out!

Overall: having tried the other Ramsay Burger in Vegas this doesn't meet their standard for a variety of reasons. The overall burger franchise has gone down significantly since way before Covid as they got rid of a popular staple, poutine. However, this franchise fails to keep up to the industry standard of quality and pricing. Food: the first alarming flag is that the burger come a La carte without fries at a hefty price of $17. That is already pretty concerning add on that the fries were $6 for regular and $9 for truffle. So you're looking at more than $50 for 2 people already. Looking at the portion the burgers were pretty sizable somewhere in the 1/2 pound patty range. However the fries were not cooked fresh and not nearly enough for even one persons worth especially at that price. Lastly the flavor was very bizarre if nothing other than to say that we left hungrier than when we first arrived. Mostly due to the lack of basic flavors. It felt like I was eating air?? I ordered the burger that comes with egg and bacon and there was no semblance of bacon flavor in the burger. Even the blue cheese burger lacked the pungent smell and flavor. Ambience/Decor/Service: the service was pretty exceptional, food came out reasonably quick, and it was a fairly well constructed restaurant. However, it gives off more upscale sports bar vibes than a true dining experience. Sadly I will probably not come back without significant changes.

Came for a couple of beers before going to dinner in the North End. Located next door to the Canopy and across the street from Haymarket garage and the public market. Only 4 beers on draft-would've liked a better selection. Food menu small. Burgers 15-19 and don't come with any fries.... Onion rings were good, just needed salt which we waited for a little longer than we should've. Roof top seating. Cool spot when it warms up especially for people watching.

MAN DON'T LISTEN TO THEM HATERRRS!!! Not sure what's up with all the burger snootiness locally, but HANDS UP, LOVED my experience at GR Burger-- it did not disappoint *****! Having been to GR Burger in Vegas and Chicago, I have a good grasp on what the experience should be like. Even then, I'm a nice person about it, and being a huge fan of Gordon makes the anticipation that much more exciting! My brother took me here for my birthday dinner on the first weekend it opened. So I knew, the restaurant was still in training and working out the kinks. We called to see if we could snag a reservation for a table, but alas they were all booked up. Not sure if it was the Hostess being uncertain/not knowledgeable, but they were confused if we were able to come in and wait or sit at the bar. My bro and I took a chance (since our hotel was a block away) and swung by for dinner anyway. Luckily, we were able to sit at two stools in the bar area. No reservation needed ;) SERVICE: A Our bar tender/server was the BEST! I wish I remembered his name, as my bro and I had a great time because of his friendly service. Hostesses were bit nervous, could've due to their newness back then. FOOD/DRINKS: A I got the Farmhouse Burger $16 (sharp cheddar, bacon, friend egg), and my brother got the I opted to get BBQ sauce to drizzle on the burger and ordered the Sweet Potato Fries $7. Everything was delicious! Bun was crisp and soft, not soggy. Meat was seasoned perfectly and cooked delicious medium. I barely finished it as it was pretty sizeable. My dessert was a delicious Oreo Creme Brulee Shake $9 - 100% AMBIANCE/INTERIOR: A Sat at the bar, downstairs was modern with dim lighting. Upstairs was not open yet but we took a peek. It was gorgeous with the outdoor seating. I can definitely see it becoming a hit. PRICES: B We're in Boston-- food is 99.9% going to be expensive. Would it have been great if we could order combo meals? Yeah but that's not how they sell their foods here. This AIN'T McDonald's or Carl's Jr y'all. For being full and tastyness, I thought $21 for burgers and fries was pretty norm. OVERALL: A This GR Burger joint would make Gordon himself proud! I had the perfect birthday dinner and so glad that I was able to enjoy my experience here. Three thumbs up!

The short take of it all is it's okay as an experience for an average burger, but overall disappointing given the namesake. You can delve into it further below. ATMOSPHERE/ARCHITECTURE: 6/10 First thing is first. The vibe and setting of the restaurant are fine. I actually quite like the 2nd floor seating that is half open air and half under a nice canopy. Great for a warmer spring or summer day. The docking of points came from the fact that a reservation was absolutely required. I don't quite understand the strict binding nature of this here. It was not really super busy the first time I tried to come in here, but fine, I will get a reservation. SERVICE: 6/10 Our serving staff was great for the most part, attentive and food came out quickly. Near the end though, it took a long time to get the check and it was not even picked up until we just brought it to the front desk ourselves. This took around 25 minutes and though I understand it was getting quite busy at the end of our meal, this was a downer. FOOD: 4/10 Backyard Burger - 6/10 - It was okay. That sums this up the best. I was not wowed by this burger at all. I did not leave here thinking, "Yes, I will crave for that burger sometime soon." I do not crave for this burger. Was it bad? No. Was it great? Also no. In Boston, Wahlburger truly stunned me much more. For a similar price range, this cannot compete. Onion Rings - 1/10 - These were utterly a catastrophe. They were fried with the dough hard as wood. I had to stab the ring maniacally to even be able to pierce it. And it failed the Onion Ring Test. The test of a good onion ring is when you bit into it, the onion inside should not all slip out at once. Guess what? It all slipped out and left essentially a snake husk of hard, fried dough. In Ramsay's words, this was "a disappointment." VALUE: 6/10 Not as overpriced as I expected it to be for a celebrity chef restaurant. However, given the food, it was overpriced because I could have had better for cheaper elsewhere. PROBABILITY OF RETURN: 2/10 Nothing really pulling me in from my experience there. TO EAT OR NOT TO EAT: Pass. OVERALL: 6/10

So have you seen the movie The Menu? If you haven't, you should. And when I think about a restaurant that's focused on burgers- I hope the burger they serve is as good as THAT burger. It looked delicious. And when these burgers came out... I was hopeful they tasted as good as they looked. But ultimately they were just meh. They're good.... But there's something missing and I honestly can't say what. The fries are well prepared but nothing special. The service is great though... great enough that I feel bad about the 3 stars. I really can't say enough on how quick and attentive they are here. The decor... ehh. It's not my cup of tea. While I appreciate the big windows to look out at the market, the rest of it felt generic and commercial in a way that wasn't necessarily welcoming or really felt like a cool chill place to have a burger.

My daughter and I we're so excited when we bumped into a Gordon Ramsey restaurant. I usually don't go out to restaurants and order hamburgers but today was an exception. Also, when I go out with my kids, I have to keep it simple. We decided to go in and have dinner. The wait was about ten minutes which we didn't mind. My daughter and I ordered the Backyard Burger which was seventeen dollars a piece, which doesn't come with fries. I ordered a water and the waitress brought us a bottle of water and I didn't realize until I gotten home that the restaurant charged eight dollars for a bottle of water. I would have never thought restaurants charge for water because usually restaurants bring you a bottle of water. I guess I just learned something new. The hamburger was okay. Nothing to rave about. It tasted like a hyped up Whopper Burger. In my opinion it's definitely not worth seventeen dollars for a burger. Although the burger wasn't that exciting, the waitress was very attentive, pleasant, and always came to the table to check on my daughter and I.

I would be surprised if this place survives a year. It's on prime real estate in Boston, right across from the North End. Even walking in, seeing plenty of tables open and tons of open reservation slots online, the wait was still long. Not in any rush, it was fine, but they don't seem to have their act together. Waiter was awesome though. I think his name was Nick, but I can't recall. Super nice guy. Best part. 25% tip for him, just for being attentive. The food... Corn dip was actually pretty good. Despite a pile of mostly crush chips to use for dipping, the corn was fresh and sweet and mixed with cheese. This was good. Onion rings are good. You can really chunky onions. Beer batter was good. They give you BBQ sauce for dipping with everything. Weird choice. It came with a creamy ranch dip too, which was better than BBQ for this appetizer. Blue cheeseburger... Nothing to write home about. The bun is good. Beef is fresh. Cooked to temperature too. Although it had blue cheese on it, that flavor was barely detectable. The choice to put a fried onion ring instead of raw red onion is wrong in my onion. You lose the raw onion flavor that pairs so well with blue cheese. Truffle fries were actually really good. They come with a truffle aioli to dip them in... and also BBQ sauce. What's with all the BBQ sauce?? The interior looks like a diner. The nice part is that it has big windows so you can people watch all the foot traffic to the North End.

Overpriced, and nothing to write home about. Not good value for quality. Gluten-free and vegan friendly. Veggie patty tastes just like meat and it has good texture, not mushy bs. Doesn't even come w fries. sauces are mid. place was small, and on the point so i felt like i was in a fish bowl. won't return again and probably won't recommend it to a friend either.

Dining method: Dine-in Item(s) ordered: Vegan Burger with gluten-free bun, Golden Dragon Burger, Sweet Potato Fries Value: Expensive for what it is (burgers come alone, no side) Review: Big no, my friends, and here's why: the lack of food safety and the service--two things that are non-negotiable. The staff unaware of allergens in the food, and the physical menu says that fries are gluten-free, when they are actually fried in the same fryer as wheat ingredients and are most definitely contaminated. Not only is this a legal concern but someone can (and will) get sick. I only know about the gluten because I was extra careful and asked. Seeing "GF" on the menu, people will certainly assume that it's safe. Who knows what else is misrepresented?! Moreover, we were so excited to try our Gordon Ramsay burgers only to be met with cold and unaccommodating servers. Funny enough, the burgers tasted great, but the rest really ruined our experience, and I honestly worried the whole time that my "gluten free" burger could make me sick. Gordon Ramsay Burger was such an uncomfortable experience; we couldn't wait to leave and won't be coming back.

Food was delicious! Burgers served on sesame bun with black sesame seeds was unique. Fries were crispy and not too thin. The Caesar Salad had lemon zest which I've never seen anywhere else. It was a fresh citrus flavor that pairs well with the dressing. Also, service was wonderful. Our waitress was attentive, and very sweet. Great experience! Would definitely recommend.

The burgers here are OK and not worth coming back for. The cost of a burger here ranges from $15-21 and do not come with any sides. If you want fries, you can get this for an additional $6 but their fries are decently sized and will feed up to 2-4 people. We tried a few different burgers here today including their Hells Kitchen Burger (their speciality burger with avocado, roasted tomato, mozzarella, and jalapeño), the Backyard Burger (simplest burger on the menu with standard tomato, onions, lettuce, and cheese), and their featured burger of the month, the Philly Burger (comes with thinly sliced sirloin, beef patty, cheez whiz, and caramelized onions). I was not a fan of the burgers as they were overall too soft for my personal liking, lacked texture, and the patties didn't really have a good "beefy" taste to them. The first thing i said to my table after biting into the burgers was that the burgers at The Capital Burger on Newbury St are MUCH better. I also think that the burgers that i personally make at home myself taste better than the ones i've had here today..... Gordon Ramsay, would you like to try my homemade burger?

We came to Gordon Ramsay Burger on a Sunday evening and we were seated shortly after arriving. The service was thoroughly average, nothing spectacular but also nothing bad. We ordered the loaded potato chips, onion rings, truffle fries and sweet potato fries for the table. The onion rings were a highlight as they were perfectly fried and had a good ratio of breading. The sweet potato fries were absolutely delicious and I would 10/10 recommend getting them. I got the Farmhouse burger and really enjoyed it. The location is pretty central near Faneuil Hall and Quincy Market. If I was in the area and craving a burger I would likely stop here over some of the other choices.

This is my third experience with the Gordon Ramsay brand; and the best of the three. However, despite all the high notes, I can't say it was as mind-blowing as I'd expect from Mr. Ramsay. I had the opportunity to try: * Hell's Kitchen Burger * Just Fries * Smoke on the Water * Slow Byrne Hell's Kitchen Burger: As far as burgers go, this one was solid. The patty had very good 'meaty' flavor, and was cooked to a true medium as requested. It had enough moisture to not be dry, but not so much it quickly became burger soup on the plate. On the flip side, I found it light on the seasoning. A little extra S&P would have gone a long way. Not all is lost, however. The toppings helped bridge the gap. The fresh mozzarella, roasted jalapeño, and roast tomato had seasoning enough to get us most of the way there. Speaking of, while I generally like a crisp element to add contrasting texture, the combination here worked well. Finally, while I was grateful for the generous amount of avocado, it made the burger a slippery little bugger! Thus, while assembled with care, cooked appropriately, and with mostly tasty ingredients, there was nothing to elevate it from "really solid". Just Fries are, well, just fries. The potatoes were cooked perfectly and seasoned nicely. They were hot and fresh, and did not seem to have spent time under a lamp. The chives were a nice touch, though I am not sure they did much. The chipotle ketchup, though, I was definitely a fan of. Smoke on the Water was fantastic! Out of all the smoked old-fashioned (and others) I'd had, here the smoke definitely was not lost. Every sip had a little whiff of smokiness. Even outside of smoke and fire, this is one of the best old fashioneds I'd ever had. Despite being a spirit-forward cocktail, it went down silky smooth and was borderline refreshing! If you're not a whiskey drinker, do not be intimidated, this one is approachable and enjoyable for both whiskey drinkers and non-whiskey drinkers alike! Slow Byrne retained the best qualities of Smoke on the Water while being a wholly different cocktail. It was also smooth, and had a gentle, not overpower sweetness. It had a noticeable booziness, and a terrific level of tang. I was also very fond of the spice bequeathed by the Ancho Reyes! The service was excellent! It was just the right amount of attentive in making sure I was happy, and responding promptly to the subtle eye-contact-and-smile. Also, something I loved is they asked before clearing a plate of glass, even if it was empty. This was terrific, as sometimes, even though a plate/glass is empty, you don't quite want it taken away yet. The value was surprisingly good! A $17 burger and $15 cocktails are very reasonable considering the area and the name on the door. The $6 for a plate of fries I will let slide, just this once. The vibe inside is inviting, open, clean, and casual yet upscale. Not at all crowded either, which is always a plus in a city. Finally, just a quick note: only cold water in the washrooms? During a hot and humid 90° day this may be forgivable, but much less so when the harsh New England winter shows it's head. At the Gordon Ramsay level, some warm water would have been appreciated. Thus, a solid value for a solid burger. The experience is enhanced by stupendous cocktails and service. However, if it comes to the Hell's Kitchen Burger, while I did not at all leave disappointed, I was expecting something a little more "Whoa!"

Reservations weren't too hard to get and I think they take walk ins as well. We had reservations at 7pm on a Friday and were seated immediately The staff were super friendly from host to our waitress. The interior was nice, not super busy even at peak times, and not too loud of an atmosphere either. Ordered the farmhouse and a Philly burger which was a specialty monthly special. Fries were an additional side item so we ordered regular fries and sweet potato fries. The farmhouse was pretty good. Bun was soft, patty had a nice char which I personally like. It was a solid burger. The Philly burger not the biggest fan of. Pretzel bun was super dense and heavy. Didn't really taste like a cheese steak. Cons: asked for medium on both and one was most definitely medium well and the Philly burger was cold as well as the sweet potato fries.

I really had high hopes for this place given the owner. The service was good and their upstairs rooftop was nice to seat. the wings were alright, but I was not really sold on the burgers. I got the blue cheeseburger. It was not really clear what direction they were going with this. Just had a lot going on. The onion ring was just huge and not cooked well, so had to take it off. Overall was disappointed. Maybe getting the simple cheese burger is the way to go.

I arrived approx 6:30pm today with no reservations for a party of 4. Let me tell you, I was not greeted with a smile but instead a tone of misery. The lady in the front told me it would be 30-40min wait for a party of 4 and the bar is open for guests 21+. I was like OK, mind you, we are 35+, a bat would've seen that. Clearly there were many tables open but I get it, reservations first. You don't need my business and I dont need your business is the vibe you gave me. We explored the bar and received a stare down by the waitress (who i think was having a bad night), no smile or assistance with finding bar seats. The energy was brutal! I haven't even tried the food yet and I don't think I will. These are all red flags. Where's the hospitality? I can't believe I took the time to write a review, that's how bad the service was. Hoping this review will save the next honest customer from bad vibes.

This was a really solid burger joint I expected it to be overpriced being Gordon Ramsay and 15 to $16 a burger was very far The burgers were delicious just the right amount of grease in it and cooked perfectly I got the Hell's kitchen burger which was amazing Don't be intimidated by the peppers in it they're not that spicy My wife got the backyard Burger which was the regular cheeseburger with cheddar cheese onions tomato and lettuce and pickles and it was Great the pickles I think we're house made and had a really nice taste of them The weight was about 30 minutes without a reservation so we just found two spots at the bar which was very comfortable and the service was on point

Overall rating: 1.5 stars The staff was pretty welcoming. We say on the deck, trying to capture the last bit of Boston's summer before the breeze came in! Great views and ambiance but service and food could be better. Come on Gordon! :-) Food: burgers, fries, beer, wine, and drinks We got their special off menu BLT burger and the Hell's Kitchen Burger which had jalapenos and a spicy sauce, we wren't a fan of the flavor or presentation. It was served on a metal tray and the paper underneath stuck to the grease and bottom of the burger. Pricing: reasonably priced about $15-19 for a burger depending on the customization Ambiance: the downstairs dining had tall windows on all the sides and felt open, though it was a bit on the smaller side (it's attached to a hotel) The deck was where it's at! Gorgeous plants, open seats in and out of the sun. Almost a 360 view of the Northend buildings! We noticed there were heaters too so outdoor deck seating may be available in the Fall too! Bring a jacket if you sit in the shade though, even on a nice day it got a tad windy and cold in the shade. Seating & Parking: two stories of seating, upstairs has outdoor deck seating or some fresh air No parking but right next to the Haymarket station on the orange line Service: very attentive and kind, we had asked for no salt on our fries and she misheard Music: pop music Bathrooms: 3 stalls of unisex bathrooms by the stairs on the floor level Final comments: a nice spot for a quick meal with views but the burgers were lacking in flavor and the paper that was underneath the burger stuck to it as we picked up our burgers, very messy!

The downstairs dining area of the restaurant feels more like a diner to me. The lighting was super bright and tables were awkwardly far apart. The customer service left something to be desired. No one seemed to be providing stellar attention nor energy. I thought the kettle nachos were delicious. The burgers were super juicy and yummy, but they were priced high for not coming with a side. I don't think I'd return unless I was checking out the roof deck which seemed cool!

As fans of Gordon Ramsey and foodies, we were excited to visit this establishment while in Boston. We arrived on a hot and humid Friday around 12:15 p.m. and were surprised to find the place relatively empty (it did fill up after that). We were greeted and seated after a few moments and the host recommended an appetizer. The downstairs dining area was upscale casual. There is a rooftop area dining option which is not air conditioned. We opted for the all American burger, the special of the month lamb burger, both MR, (neither come with any sides), French fries and onion rings. We asked that all be brought to the table at the same time. Extra ketchup was explicitly expressed and confirmed. We also ordered a Diet Coke, no iced tea available although listed on menu. The burgers were undercooked, rare at best, bordering on raw. While we both can and do sometimes enjoy our burgers rare, after 2 bites we knew they were way undercooked. The flavors for both were still good, the lamb special burger having a hint of gaminess, but had they been cooked to the requested temp they would have been way better and so probably would have been the review. Neither of us finished our burgers due to being way undercooked. The server did not return to our table for sometime after we received our meal, and we had to flag down someone for the requested extra ketchup and salt. The fries were excellent and seemed to hold their heat much longer than expected. The onion rings were good, but the addition of chives along with shredded Parmesan atop did nothing to enhance the flavor profile. The batter consistency was perfect, but it needed more umph (seasoning) and neither ranch dressing or chipotle ketchup provided this. We were not a fan of either. the unisex restrooms and the entire place was so clean-which would make Mr. Ramsey proud. Service was generally good but it seemed long lag times, especially to get the check. Glad to try but not looking to return.

Also - look at the generic response sent to each one of the lousy reviews - now I have to email them separately.

We came in a Sunday noon. The restaurant is neat and quiet. The server was nice and attentive. We were seated right away and our food was served quickly too. We tried the monthly special birria lamb burger and hell kitchen burger. Both were fantastic. The hell burger had jalapeños, avocado, and tomato in it, which was perfectly balanced giving rich flavor. The lamb burger was delicious and juicy and not greasy, cooked to my liking too. The fries were cooked perfectly too. All in all, we enjoyed our meal and concluded Gordon Ramsey knows how to make burgers :) we would definitely come back.

WHERE IS THE LAMB SAUCE?!?! Just kidding, there is no lamb sauce needed at this place as it's specialized in burgers rather than other Gordon Ramsay fine dining restaurants. I went with a group of friends on a rainy October day to try the new Gordon Ramsay Burger that had just opened maybe a month before. There is also a very cool dining space on the roof but it was raining so we unfortunately we couldn't get the experience of sitting there. We arrived at around 1:30pm and the restaurant was not very busy probably due to the rain. However, I'm not complaining because this resulted in a much faster service and no delays in getting our food. I really really really enjoyed the food! I started with the Hellfire Chicken Wings; once you take a bite, it's hard to stop eating because the wings are just that good! It was sweet and tangy with a little spicy flavor so it won't overwhelm you if you don't normally eat spicy food. I also got their burger of the month (Truffle Burger) and it was gone seconds! Then I finished off with an Oreo Creme Brûlée Shake which was top tier. I guess my only complaint would be the value of my meal. Although my meal was delicious, the portion was quite small considering their price range. My meal was $50 before tax (wings-$18; burger-$23; shake-$9) and I was still hungry afterwards.

It was just ok. The staff wasn't very friendly or attentive. They just seemed like customers were a bother. The place wasn't busy. The burgers were decent as were the fries. Salad was good. Our biggest complaint was the amount of salt on everything which made the food not as enjoyable as it could be. Let customers put their own salt on their food or don't be so heavy handed with it. Also, get the staff to understand that the customers are what keep the business open and teach them better customer service. The space was nice and appeared clean. The table overhead lights should be turned down just a tad as we felt like we were under a spotlight. I'd say if you crave a burger then go ahead and give it a try.

Nothing spectacular! I think it is way overpriced and portions are ridiculously small compared to the prices.

Gordon Ramsay Burger is a lovely restaurant! The service is great and there are many seating options. They have many drink options and even some good non-alcoholic options too! There wasn't much on the menu, but that made sense because it was only really a burger place. We started off with the absolutely amazing corn dip. I eat a lot of corn dip and I must say, this is some good corn dip! Then I got the Backyard Burger, just a regular burger but it had some great tastes! We also got the regular fry's and the spicy ketchup was a very different taste. I didn't try the shakes but they looked very good. Overall i would recommend this place for a nice dining experience. (The person in the picture is not me)

The rooftop is so adorable here. We were able to do walk in without a wait for a rooftop table for 2 at 9pm on a beautiful Friday. The cocktails were unique and tasty, and the ambiance is so cute on the roof. My friend and I were hoping to just get drinks upstairs, but there is no bar in roof part of the restaurant and you have to order at least one food item if you sit at a table. So we just got the sweet potato fries and they ended up being really yummy so we weren't complaining. The prices are pretty reasonable for an upscale patio restaurant. The waitress was also super nice. Overall, I loved it here!

Compared to the Gordon Ramsay Burger restaurant in Las Vegas, this is subpar. The one in Vegas had much thicker patties and was perfectly cooked medium rare; it was one of the best burgers, if not the best burger, I've ever had. This location was unfortunately just an average burger. I also had the truffle fries and while the fries were nicely cooked -- nice and crispy on the outside and fluffy on the inside -- I felt the flavor on the fries and truffle aioli was lacking. As for service, it was fine, nothing to complain about. Their beer selection on tap is very minimal (four) and they were out of the one I wanted. The ambiance was fine but honestly the place was rather dead, although it was a Sunday night during a Pats game. Overall, I don't think I'd come back.

Very impressed by the burgers here. I wasn't sure what to expect initially and thought it might be just hype but they were delicious. Service was quick and efficient. You can tell it's newer and there are a few things to work through but that's to be expected. The vibe was also good.

We checked out the recently open Gordon Ramsey Burger and it was awesome! It is great for kids because it is more casual than Ramsey's other Boston restaurant. FYI, it wasn't offered to us without asking, but later on we heard another table with kids ask and there seems to be a kids menu, at least a plain burger, and they also had lemonade for the kids that wasn't on the menu. We started with the street corn dip. It was fantastic. Everyone liked it, even our toddler. The blue corn chips were kid approved! As was the Oreo shake! We each tried a different burger to sample. The Farmhouse Burger, Blue Cheese Burger and burger-of-the-month Philly Style were all great. They were huge and very filling. Fries are separate, and we tried the plain "just fries" and also the truffle fries. The sauces with the truffle fries were good, as was the ketchups. The service was great and very friendly. We highly recommend checking this place out!

07/05/23 Wednesday I ordered online the day of the Grand opening for walk in pick up. I ordered the Farmhouse burger and the onion rings. The burger was cooked med well the bacon was cooked fully and delicious! The sesame seed bun was fresh and tasted good and inside of bun was lightly grilled and the burger was excellent! The host welcomed me with a friendly smile and great customer service! The restaurant looked immaculate! I will come and seat down to eat next time. Want to thank the General Manager Michael Grigioni for taking care of my meal. Your staff was friendly professional and welcoming looking forward to coming again! Gordon Ramsay really great staff at this location!

Not worth a 19 dollar burger without fries. I went there to get a veggie burger thinking it would be a house-made patty. It was not a house-made one it was probably impossible patty. Nothing special for my husbands meat patty too. I wanted to like it since we live close, but not feeling it. Ambiance is a bit cold and airport-bar-ish. Not worth it. Service was good.

Service: 1/10 We waited for about 15 minutes after being seated before anyone even offered us water. The hostess came to the table once to apologize for the long wait. The server was pleasant enough when he finally did acknowledge our table, but throughout the meal, he never refilled the water glasses or asked if we wanted additional drinks. When delivering the food, we were not asked if there was anything else we needed, such as ketchup. My husband didn't really like the taste of the burger he ordered, and had to flag someone down to get ketchup so that he could eat it. See more below about the ketchup. We had to wait an additional 5 minutes before we finally got the ketchup. It was all so bad that my husband, who is usually an over-tipper, left a minimal tip. Food: 2/10 We had the corn dip as an appetizer. It tasted like canned cream corn with a little cream cheese and corn meal added. It was very sweet, and I couldn't taste any of the other flavors supposedly in the dish. We wished we had ordered something else. My husband ordered the Backyard Burger ($16 with no fries), cooked medium. The meat was rare, and he said there was a strange fishy flavor to the burger, and needed ketchup to make it palatable enough to eat. As mentioned above, he was not offered any condiments, and we had to flag someone down to get some. It took that person so long, that we flagged down someone else. When he finally got the ketchup, he said it wasn't like any ketchup he had ever tasted, and NOT in a good way. But the burger had such a weird flavor that the ketchup was needed for him to be able to eat it. I ordered the Hellfire Chicken Salad ($18). This is probably my fault as I did not understand the nature of the Hellfire sauce, which has no flavor, but just scorches your tongue so that you can't taste anything else. I was hungry so I suffered through half of the salad--not tasting anything. This is where the lack of service was really noticeable. I had to drink all my water to be able to continue eating the salad, but we never got our glasses refilled. Luckily, my husband didn't drink all of his and was willing to share. Location: 7/10 The best thing about this restaurant is the location and the view. The interior is basic, but the windows all around, and the location in the North End, make it an enjoyable experience. Unfortunately, that's where the good ends for us. Recommeded: Heck NO! We agreed that we feel almost traumatized by this dining experience, and still has significant regrets, mostly because we chose this restaurant for our wedding anniversary dinner. (Yes, choosing a burger place may seem strange, but my husband loves all things Gordon Ramsey.) We also agreed that this restaurant might be in a future episode of Gordon Ramsey's Kitchen Nightmares.

My second time to dine in a ramsay burger, first was in chicago. To be honest, i tasted a much better burger for a lesser price. Their burger comes ala carte. We ordered different burgers and fries so we may compare and we came up to a conclusion above. Service was fine and i love it that they have uniforms except for the greeter. There is also a produce day during saturday outside so, if you are into dining with a view, i tell you it would not be pleasantly looking outside while you dine. The bathroom door is also heavy to push/pull looks like not a pwd/senior friendly. They accept credit/debit. No parking. High chairs available.

My husband and I loved our experience here. We came to Boston on a quick trip from Maryland. The food is delicious and you can taste the freshness. It's exactly what you'd expect from a well know and award winning chef. The onion rings weren't our favorite, but everything else was AMAZING. The service was excellent with a knowledgeable and friendly server. We enjoyed the atmosphere with a relaxed vibe. It is a must try if you're in the area.

My son had gone here and pronounced it ok, not necessarily great. For me, I'm always leery that a celebrity chef's restaurant will be Name Only. But Bobby Flay's place was pretty good, so I figured I'd give it a shot. So, my son and I were in Boston to go to City Winery, and I went in with an open mind. I didn't take my son's opinion as gospel. My son had the burger of the month, which was some kind of truffle burger. I had one with avocado. We both ordered medium rare. When they came out, both were well done. Now I understand that a lot of restaurants don't like to serve it medium rare, which is fine. But if that's the case here, why bother to ask? Why pretend you're going to do it and then don't. The burgers themselves were reasonably good-sized if not especially flavorful. I've had lots and lots better, usually at pubs or even Fuddrucker's, for that matter. (When you ask for it medium rare, you get it medium rare.) Tab for two, including a big bottle of water and sweet potato fries? (I thought we would each get our own order, but they brought one not-exactly-overflowing order to share.) 58 bucks pre-tip. I always ask myself two questions: Would I recommend a place to someone, and would I go back there? No and no. Nothing more than a Ramsay cash grab.

Awesome location and beautiful place. Food and staff were great, definitely recommend.

I was excited to try this place. Disappointed. Very bland food. We had the Guinness Burger, the Hell's Kitchen Burger, and the Southern Yardbird chicken sandwich, onion rings, and the truffle fries. The fries were average. Everything else subpar. Except the pickles on the chicken sandwich - they were awesome. The chicken was ground chicken made into a patty, not a cooked chicken breast. Do not recommend. Do better, Gordon Ramsay!!

We tried their vegan burger, Good service and average food. It was overall an ok experience.

Absolutely, hands down the best burger and onion rings I have ever had in my life. I got the Juicy Lucy, which is the November special. Cheese inside the burger and on top. So decadent, so delicious . The onion rings were huge, crispy, flavorful, and had a great BBQ ketchup and a sour cream like dip. Over the top delicious. Not cheap. About $40 with tip. Also had an IBC root beer which hit the spot. Kind of dark inside, I went at night. I will definitely be going back.