Gourmet Kreyol
Restaurant · Woburn ·
Haitian food truck offering plantain sandwiches, griot, and juices.
Haitian food truck offering plantain sandwiches, griot, and juices.
"Chef Nathalie Lecorps, owner of Boston’s Gourmet Kreyòl — the first Haitian food truck in the greater Boston area, uses her business to educate customers about Haitian culture and cuisine." - Annie Harrigan
"A few years ago, Cambridge lost its only remaining Haitian restaurant, Camie’s. The community grew excited when Gourmet Kreyol announced their food truck would start making weekly stops at MIT. Order a plantain sandwich stuffed with griot or fried chicken or a refreshing salad bowl, and wash it down with a mango passion fruit juice. Not only are they filling a gap in the neighborhood, but they also show up to cook meals like rice and sòs pwa, a rich bean sauce, for Haitians migrating to shelters in the area." - Ashia Aubourg
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