Grace

New American restaurant · West Loop

Grace

New American restaurant · West Loop

8

652 W Randolph St, Chicago, IL 60661

Photos

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Grace by null
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Grace by null

Highlights

Modern business-casual dinner spot featuring New American tasting menus (wine pairings available).  

Featured on Michelin
Featured in Eater
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652 W Randolph St, Chicago, IL 60661 Get directions

grace-restaurant.com

$$$$ · Menu

Information

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652 W Randolph St, Chicago, IL 60661 Get directions

+1 312 234 9494
grace-restaurant.com

$$$$ · Menu

Features

alcohol
coffee
wine
dinner
dessert

Last updated

Jul 11, 2025

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@eater

"It was the second abrupt shutter in the space in three years, following the well-publicized demise of three-Michelin-starred Grace." - Naomi Waxman

After Grace’s and Yugen’s Closures, Restaurant Owner Tries Latin Fusion in West Loop - Eater Chicago
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@eater

"They’ve been missing Duffy’s food, including an inventive vegetarian menu, since Grace closed in 2017. Critics described Grace’s closing as a damaging blow to the city’s food scene." - Ashok Selvam

Ever, Curtis Duffy’s new restaurant, to open in July - Eater Chicago
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@eater

"Grace was a highly acclaimed three-Michelin-starred restaurant in Chicago's West Loop, known for its fine dining experience. It closed in December 2017 after the departure of its key figures, Curtis Duffy and Michael Muser, due to differences with the main investor." - Daniel Gerzina

Attention Michelin: Ever Restaurant Opens This Spring in Chicago - Eater Chicago
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@eater

"Grace, the decorated restaurant that closed in December after Curtis Duffy walked out in the midst of a wave of discontent between the star chef and its owner, will be replaced this fall by a Japanese-French fine dining restaurant." - Ashok Selvam

Chicago’s Michelin-starred Grace to be replaced by a Japanese-French restaurant - Eater Chicago
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@michelinguide

"One of Chicago’s most sophisticated restaurants, the three-Michelin-starred Grace shut down abruptly in December last year, shortly after chef Curtis Duffy and general manager Michael Muser left the restaurant. According to the Chicago Sun-Times, the restaurant investor Michael Olszewski fired Muser, which led chef Duffy to quit. That sparked a massive exodus of kitchen staff one day later, sealing the fate of the progressive restaurant." - Kenneth Goh

Last Dinners: Why Are These Top Restaurants Around The World Closing Down?
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