Wood-fired pizzas, handmade pastas, mozzarella bar, rooftop bar






















"We like to hit this Morningside Italian restaurant for aperitivo hour, which includes drink specials and $12 Neapolitan pies. While the menu has a lot of great pizza and non-pizza choices (big thumbs up to the meatball flight and branzino), Grana’s classic margherita and the sweet and savory brilliance of their potato pie with pistachio and truffle honey are our top choices." - nina reeder, demarco williams, juli horsford
"The rooftop at Grana has a lot to offer if you’re a fan of watching cars whiz past on Piedmont Ave, but we prefer to gaze lovingly at the meatball flight on our table. And after a three-story climb to reach this Morningside rooftop refueling is a must, so snag the potato pizza (our fave) drizzled with honey and pistachios. If pizza cramps your style, the Italian restaurant also has a great Happy Hour. Take your cocktails or glass of wine to their comfy lounge area with fire pits or to high-tops beneath string lights. But if there’s no food on the table, you’re kinda doing it wrong." - juli horsford

"A Neapolitan-style pizza place with dishes like the Nonna (topped with preserved lemon and broccolini), which landed as a recent best dish by Eater Portland." - Dianne de Guzman

"Chooses not to charge customers for parking because its valet staff earn sufficient tips; instead the restaurant pays a monthly base fee to the valet company, though the operator reports paying about $24,000 annually for parking rent at one Piedmont location, illustrating the high fixed costs some locations face." - Su-Jit Lin

"Chef Pasquale “Pat” Pascarella of the White Bull, Alici, and Bastone opened his Neapolitan pizzeria and Italian restaurant Grana in the Piedmont Heights neighborhood in 2020. The menu features wood-fired pizzas, meatball selections, and Pascarella’s handmade pasta paired with classic cocktails, Italian wines, and beer. Head up to the rooftop patio overlooking Piedmont Avenue for dinner, drinks, and serious people-watching. There are now additional locations in Dunwoody and Roswell." - Eater Staff