Grand Avenue Pizza

Ordered just two regular slices and mozarrella sticks. Excellent mozarella sticks. Very cheesey. Evident in the video. Marinara sauce compliments eat bite well. Pizza was tastey. Foldability and crust were excellent. Crust had a decent amount of crunchiness, fluffiness and chewiness. Shout out to the sweet sauce. Other specialty slices looked really good. We shall try again.

Grand Avenue Pizza serves a great NYC slice! The crust strikes the perfect balance between chew and crisp, giving it a satisfying bite every time. The sauce and cheese are spot-on, making each slice delicious. Prices are very reasonable for New York, with a traditional slice at just $3.25. If you’re looking for an authentic New York pizza experience without breaking the bank, this place is a must-visit. Highly recommend!

Best pizza in the area, fast service, large slices, affordable and very helpful staff! We have pizza here all the time! The quality is great, the prices reasonable, service is fast and the staff is friendly. Slices are large and I am usually full with only 2 of them. The garlic knots are delicious, definitely try! We always drop our little plastic container with Marinara sauce (for the garlic knots) and the staff is never annoyed when we go back for a substitute

The best pizza place! I’ve been a customer for 10 years now, never had any issues. I used to primarily get takeout before covid, now I get delivery. Service is great, pizza arrives fresh. Really friendly staff.

Solid pizza spot. Classic and specialty slices are both good. Staff was quick. Nice home feel to the plae.

Great sauce, cheese and dough! It was cooked to perfection and delivered promptly. The staff really have it all together here!

Note to management: It would be great if the pizza display were more hygienic. Having cash near food could compromise food safety. The pizza is delicious, but the experience would be even better with extra attention to cleanliness! According to New York City’s Health Code (Article 81), keeping money close to food can pose a cross-contamination risk. Cash can carry harmful microorganisms, so it’s recommended that staff wash hands and change gloves after handling it. These practices are essential to prevent the spread of pathogens and keep the establishment compliant with health standards. For more information, refer to the NYC Department of Health.

This is my childhood pizzeria! Ive been coming here since the early 2000's and even though I have moved, I always make sure to stop by and grab a slice when I'm in Astoria. The workers are my favorite, they are always happy and wanting to help and chat