Daniel Dickey
Google
The building inside and outside could use some TLC. Other than that it's a great local diner. The new waitress was very attentive and friendly. The prices very reasonable. I'm not sure, but I think the owner/founder's son was the cook for our meal. He was also very nice and made you feel special. He offered to make me something else if I didn't like the veal I had ordered. Great customer service experience! The fried squash was delicious! The slaw, banana pudding, and the chopped sirloin steak covered in mushrooms and sauce were also very good! My wife and I will definitely be going back.