Gusto offers a streamlined payroll and HR platform, though some find their customer service experience to be a bit hit or miss.
"Lon Symensma’s Italian concept in Sloan’s Lake offers six pizzas, but there’s absolutely one to beat: the Amalfi pie. Topped with pecorino, creamy ricotta, Calabrian chili paste, and best of all, slices of confit lemon, it’s a sunny, tangy ticket to its namesake coast." - Gigi Sukin, Paul Albani-Burgio, Ruth Tobias
"The high-ceilinged setting may be urbane, but the food at Lon Symensma’s Italian outpost in Sloan’s Lake is almost homey at heart: The menu’s chock-full of crowd-pleasers like sausage rigatoni with cream and pees, a carbonara-inspired pizza with guanciale and egg, chicken piccata, and limoncello–olive oil cake. Equally appealing are a well-priced all-Italian wine list and a cocktail program that carries the theme through ingredients like agrumato and mascarpone." - Ruth Tobias, Eater Staff
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Maron Bailey
Gwen Seeboth
Joseph Haught
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Grant Guthrie
Kristin Nathan
Alexander Zagoro