The Hottest Restaurants in Denver Right Now, Fall 2024
"The high-ceilinged setting may be urbane, but the food at Lon Symensma’s Italian outpost in Sloan’s Lake is almost homey at heart: The menu’s chock-full of crowd-pleasers like sausage rigatoni with cream and pees, a carbonara-inspired pizza with guanciale and egg, chicken piccata, and limoncello–olive oil cake. Equally appealing are a well-priced all-Italian wine list and a cocktail program that carries the theme through ingredients like agrumato and mascarpone." - Ruth Tobias, Eater Staff
Cholon Restaurant Concepts
