Horace K.
Yelp
My relationship with Habanero is a deep and personal one, as all relationships with burrito vendors should be. If you have a moment, I shall now tell you my tale.
It was the morning of Allston Christmas 2015, and my roommate and I had been up for 24 hours straight moving everything into a U-Haul and then sleeping on the floor of our old, bare Mission Hill apartment before trucking to Allston. We still had a few hours before we could start lugging things into our apartment, so I did a quick search for "breakfast burrito" and lo and behold, Habanero was not more than two blocks away! And breakfast burritos they did have.
While I fondly recall this first breakfast burrito, as it gave me the strength and perseverance to survive that troubled day, the real reason we're all here today is the normal Habanero burrito. While the data may have told Nate Silver that El Pelon was the best burrito in Boston, nay I say, 'tis at Habanero.
Their meats are top notch. You can actually order their carne asada as a steak if you want. Combine that with high quality beans, cheese, rice, and guacamole/sour cream, and from beneath the shadow of the Blanchard's sign, you have the finest burrito I believe can exist in Boston. Anna's is fine, Cha Cha Cha is okay, El Pelon has jumped the shark, don't even fricken bring up Amelia's in my presence. Habanero is here to take you home.