Benjamin Stafford
Google
Okay my Foodies! This place is GREAT!!!! My wife and I have been waiting to eat here. I'm so excited that a "FINE DINING " restaurant is finally open and you can enjoy a great meal prepared by a "Great" chef. Please forget about the traditional Korean BBQ places because you will not get that. You will have an experience that is to be remembered. The owners, Hahn and Mia are the sweetest people and take great pride in their restaurants and the people they employ. The executive chef is phenomenal and in my opinion, he is Michelin star rated chef. The food was unbelievable and the preparation spectacular. From the time we walked up, we were greeted and escorted to our table by a very professional staff. Candace and Cisco our wait staff was informative and knowledgeable of everything that came out of the kitchen. Now, I absolutely "HATE" tomatoes. There was a marinated tomato dish with a palette cleaning drink with apples that was so delicious. From ths point, it got "BETTER". My wife and I had the 10 course tasting menu. Of course, we didn't stop there. We also ordered the Skirt Steak, A La Carte and my wife was in heaven. The tasting menu is enough for two people. It's fine dining and not gluttony! The dishes are presented with STYLE! Here's the great part, the menu changes every two months. It's worth every cent! I have absolutely nothing bad to say. Even the desserts were fabulous! Please treat yourself to a great dining experience. If it's too pricey, Poke Pola, is right next door. Same owners and quality ingredients! By the way, it's an open kitchen. You see what you are getting and watch a team of Chefs prepare your meal!