HALO HALO FILIPINO KITCHEN

Little hidden Gem inside the Venetian Hotel- Food court! Friendly service by the staff and the owner. Delicious Filipino food at a very reasonable price. Their Halo halo supreme was very large and delicious! We highly recommend this place!

Tried their original halo halo. Never had a halo halo ever before so can’t compare. But I did like the taste. It’s shaved ice with condensed milk with some fruits and jellies. Loved the flan in it. Massive portion for $10. Easy to share with two people. It’s inside food court in Venetian. So just a normal ambiance. Service was quick

This was my first visit to Halo Halo and my first try at Philipino food. I tried the Lumpia Shanghai (pork) and the calamari fries (cooked perfectly). Both were very good. Were they authentic Philipino cuisine… IDK and I don’t really care. They really hit the spot. Service was perfunctory and not over the top. Definitely lost atmosphere points because it’s in a food court but if you’re looking for a quick bit that is quick and tasty. I wouldn’t hesitate to stop in again.

Food is not that good. I ordered chicken adobo. I thought will be cut up in little pieces but it was the whole breast and the rice is like half cooked not easy to chew. The chicken lumpia shanghai not the good either. I usually take home my left over but end up throwing most of it. Might be their other food is ok. But im not coming back here.

Got the adobo chicken. It was ok. Chicken was cooked perfectly. Good portion for the price. To me it was kinda bland. Didn't get the halo halo but saw one, it looked good and it was huge!

Was out and about and needed something for dinner. So, we got the Crispy Pata. Basically, it's a fried pork leg with 2 stick rice. I also had the pork spring rolls, which were good. The wait was about 15 minutes or so, but we were told this up front for the crispy Pata. So, there are many options to choose from in Vegas, but I would likely eat here again if we were right their at meal time. It was a very busy spit with many people ordering and grabbing takeout.

Located in the Food Court - off the Grand Canal Shoppes, this small counter serves perfect snacks like lumpia and halo halo. Their fruit smoothies like the 4 Seasons - mango, pineapple, orange, guava, are super tasty and reasonably priced.

Great place to try out some Filipino cuisine right inside the mall. The beef and Tocino was a bit salty but the longanisa was tasty. Meal was freshly made and added to the good taste. Portion size was just right, their Halo Halo is 🔥.

The smallest place here in the food court serving the most generous & delicious main courses & desserts! We were quite surprised of the portion of chicken inasal (whole side of thigh & leg) and tropical halo-halo we received. My wife rarely finishes an entire meal/order but this time, she did!=ox The tropical halo-halo is special! The top layer consisted of coconut & jackfruit slivers with Ube ice cream, leche flan, and dark & red cherries. The bottom layer has yellow & green mangoes, bananas, strawberries, pineapple, blueberries, raisins, lychee jelly... etc! Did I forget any?=ox And of course, shaved ice & milk! Since it's Filipino, the service is respectful, cordial, friendly, and... beautiful! What could we say about the ambience? It's a tiny booth serving food with a colorful and happy sign!=o)

I got a salpicao, chicken inasal, lumpia, turon and silvanas to go. I was very excited. I had high hopes but everything was meh. The chicken was dry and the skin is almost burned. The salpicao needs more flavor. The lumpia, turon and silvanas were alright. The staff member was friendly but waited about 15 minutes for my food. They are at the foodcourt of The Venetian so seatings are available but it may be a little loud because the food court seems to be always packed. They were also on the pricey side but quite understandable because they are on the strip. There was just nothing I would be craving anytime soon. Probably won't eat here again.

I only found Halo Halo because of Yelp, so I am here to amplify to others here as well. This small shop is a bit hidden away in the Venetian, but it is worth looking for. We had great service, and fair pricing for a casino/Vegas. If you haven't had Ube before, try it! It is a fruity flavor with a base of vanilla. It is hard to find in Orlando, so when I saw it posted online I came here to get some. $10 for a LARGE container of it, we had to share. And the pork and garlic rice was a fantastic savory meal to accompany it.

Tried their original halo halo. Never had a halo halo ever before so can't compare. But I did like the taste. It's shaved ice with condensed milk with some fruits and jellies. Loved the flan in it. Massive portion for $10. Easy to share with two people. It's inside food court in Venetian. So just a normal ambiance. Service was quick

I was here for one thing and one thing only. On my first Vegas trip, my friend from South Korea said this was the best thing she had her entire trip. And as a Filipina, I needed to confirm this before I left. Just before I had to leave for a flight, I ordered the traditional halo halo. I've had halo halo that was too watery, too icey, or just plain bland even with all the goodies, and let me tell you this was not that. This huge halo halo was so good and super flavorful. I understand why my friend loved this so much. Service was quick, and I really didn't expect this kind of quality from a mall food court. Especially since a lot of the food I had had in Vegas was too overpriced for the quality. The namesake of this place is absolutely the thing you need to order.

Kudos to the staff for their helpful recommendations on the menu! While the halo-halo was just okay for my taste, the chicken inasal was my favorite with its delicious flavor and generous portion size. The lechon belly was another hit, perfectly paired with rice and flavorful sauces. The attentive service added to the overall dining experience. Hearty portions and friendly service.

I walked 8000 steps just to eat Filipino food. Halo-Halo was pretty good. They don't have the food I was hankering for and I'm pescatarian so lots of meat in the menu. How can a Filipino kitchen not have PANCIT? Don't use any maps going here, it made me walk in circles. It's in a food court in Venetian near Johnny Rockets, Fire of Brazil etc. Oh, and I got welcomed by Mexican staff/server!

Holy $&@#, do not come here if you're working and have a half hour lunch break, you won't get your food for at least 20-30 min. 2nd time I've tried this place and always a long wait. Piles of food sitting on the counter not being given out for long periods of time because the cashier is too busy taking orders and the cooks/back of house employees just drop the food off, when they should be calling them out. Food is good, but not wait for 20+ minutes good.

Came for some dinner on a Friday. The Venetian has a pretty good selection of food in their food court and Halo Halo caught my eye! We ordered some chicken lumpia, small size of the lechon belly, and a traditional halo halo. Total came out to $42. They let us know there was a 15 minute wait for the lechon but we were fine with it. For a strip restaurant and for $42, I think we got a decent amount of food. I'm not sure if they always include two containers of rice for the small lechon or if they just did it because they saw it was for my bf and I, but I very much appreciated it. Everything tasted great and I'd definitely come back if staying at the Venetian again.

At about 10:30pm on a Saturday night after having some drinks and not so much luck gambling in the casino, I wanted something fast that I could bring up to the room with me. I walked the food court and wasn't feeling the choices. Then I saw tiny Halo Halo and checked out their menu. It was perfect, I was craving sisig and since it is a dish places can't mess up, I ordered and was on my way back to my room within 15 mins. It's a "cleaned up" version of sisig, in my opinion. However, that is expected given the location, I get it. It still tasted like sisig over rice and it hit the spot. For the price, it was on the small side, but again, maybe that is to be expected being in the Venetian food court. I was about to walk away until I realized, "No sauce? Where's the vinegar?" I had to return to ask because I love my sisig tangy.

Picked up an order of lumpia and brought it back to my room for a quick snack. Popped one into my mouth and it was as oddly soft mushy texture. Broke another one in half to find that it was RAW inside!!! PSA: Check your lumpia, people!!

Disappointed when I tried this Filipino kiosk by The Venetian food court. I ordered 2 of the tosilog which tasted ok. but the other more expensive beef salpicao was bland/ did not have any flavor at all; probably needs more soy sauce or salt seasoning. All orders did not have the pickled veggies that was supposed to be part of it so when I went back - the owner/ staff didn't even apologize and gave me only a tiny portion of it . I told her I ordered 3 meals so she needs to give me two more but she never did. A very stingy one at that.. To add insult to injury- the chicken empanada 2 pcs I ordered for take out this time was definitely BAD !!! The crust was not crusty or flaky as it is supposed to be . It was even overcooked/ burnt. The filling was burnt too- so disgusting . Not coming back. Too bad as I was hopeful and looking forward to being the first store right in the st

Yelp Review 2023 #163: Located at the food court at the Venetian, you'll find Halo Halo Filipino Kitchen. For a food court stall, it is pretty good - if you know what to get. They have a small menu which understandable because of the limited space they have. They have the basic Filipino dishes like lumpia, crispy pata, adobo, longanisa, tapa, tocino, bangus, sisig, and pancit palabok. For dessert, they have turon (sweet plantain, jackfruit wrapped in rice paper then fried. Like a sweet plantain and jackfruit egg roll), and of course, halo-halo (shaved ice with jelly, fruits, beans at the bottom. Topped with Ube ice cream and flan. Pour some milk and mix it all together. Halo means mix in Filipino). I don't remember seeing liempo, chicken or pork bbq, and lechon kawali on their menu but then again, limited space = limited menu. Now, their menu seems interesting. They have wagyu beef lumpia, and a lobster and shrimp lumpia which are not traditional lumpia ingredients. I wanted to try the wagyu beef lumpia but my sister voted against it. "You don't deep fry beef. It gets dry." Crispy Pata: If I can't get lechon kawali then, I have to get crispy pata. Pata = leg. In this case, crispy pork leg. You have to chop it so you can dip bite sized portions in soy-vinegar with onions and eat with rice. Theirs is well-cooked. Decent portion. I had to fix the soy-vinegar dipping sauce when I got home (it needed more soy sauce and onions). 4/5 Lumpia Shanghai: I went with the traditional fried pork lumpia. It comes with a sweet and sour sauce. Good amount of filling that has good flavor. Crispy. The sauce is good. 4/5 Filipino food takes a while to prepare. I know this is a food court so, if you are pressed for time, go somewhere else. If you're willing to wait 30 minutes then, go here. Of course, something like halo-halo will only take a few minutes to make. But for hot food, you got to wait. They'll give you a buzzer so you can walk around, get some ice cream or coffee while you wait.

We ended our weeklong vacation by gambling until 3 AM and sleeping until 11 AM. Because we slept past our usual waking time (7 AM) so long, we both woke with headaches and growling stomachs. My Asian food-loving eating husband didn't want to leave The Strip for brunch, so we wandered into the food court at The Venetian, where we found Halo Halo Filipino Kitchen. The friendly and smiley mánang greeted us as we approached the food stall to get a better menu view. We decided to get their longsilog breakfast which consisted of three links of sweet pork longanisa, savory fried egg, and steamed white rice (although garlic fried rice was an option) for the low price of $9.99. After we paid the cashier, she gave us a pager, and we sat in the crowded, shared, open dining room. We waited about 15 minutes for our food order. My husband retrieved the food containers after returning the pager. Both containers were generously portioned, or as we call them, "wrist benders," and were steaming hot as the aromas of the grilled sweet pork longanisa gushed out from the containers' covers when we opened them. The grilled longanisa, fried egg, and fluffy rice were served to us fresh and hot from the kitchen, and the 15-minute wait was worth it. The breakfast was tasty, comforting, and filling, which held our appetites until our 6:30 PM dinner reservation. We were surprised by the authentic flavors and value of this food court stall in this Strip resort.

Such a cute shop. Always recommending this place to whoever is looking for a great Filipino dessert and snack shop. My bf got the halo halo and I got the ube smoothie. 11/10 amazing. And the service was sooo friendly and welcoming. If I lived closer, I'd be a regular!

My family and I were out touring our out of state family around the strip. One of the casinos we took them too was the Venetian. After walking around and with it being so hot out- we found "Halo Halo" in the Venetian's food court. We ordered two Supreme Halo Halo. It's the biggest size they have,and each one was big enough to feed 4 people! We also got a side of Calamari fries cause who doesn't need a salty snack after sweets. Service was fine. Nothing to rave about, and nothing to complain about. Halo Halo is on the Venetian food court area so ambiance is fine. wasn't to hard to find seats

We have been coming here for a while. We would endure the bad service because the food was good then. But now the food coupled with bad service is bad all around. Its a shame they pass the wretched food as Filipino Food. Poor people who might think this is what Filipino food is. It's a bad representation of the culture and food. The Pancit is salty, and noodles are not the traditional noodles for pancit. They are too cheap and add a few cents to buy the real pancit noodles. Tried to buy Ube icream and was given a half melted icream in a dixie cup that is used to gargle cups at the dentist. Tha halo halo now does not taste good. Tried to pass shredded coconut for macapuno. They used sprinkles in replace of pinipig (filipino rice crispies). The quality of Halo Halo has deteriorated. They have replaced the quality of their food to save on overhead. Please do better and represent the food and the culture better.

Filipino Authentic food perfect. I like the halo-halo and cebuchon Filipino Authentic food perfect. I like the halo-halo and cebuchon

It was hard to find but it was worth it. A literal hole in the wall in-between two larger food stores but Halo Halo has more customers. Go figure. It would have been five stars but I have to deduct because we need to buy additional rice for $2.00

Looking for a quick real meal after a long walk along the strip and we got our pinoy food fix. This place is located inside the Venetian at the foodcourt. Portion is good and food taste good. Giving 3 stars because I asked for sisig non-spicy which I didn't get, I was too tired to complain and just fished out tiny pieces of spicy pepper which made me kind of lose my appetite. Also got to taste their beef salpicao which was delicious but a bit overcooked. But I enjoyed the taste and price is a bit on the upper scale for the type of menu. Also bought calamansi juice for drinks served in a packet which is the one thing I honestly got to enjoy.

I wasn't too hungry, so I wanted something simple for breakfast, so decided to grab the Longanisa plate here. It comes with three sausages and an egg on rice (I got it with the garlic rice). It was pretty decent, and the price was decent, too, surprisingly for how much you pay for everything here. After tax, it was a little under $11. All the breakfast plates were around $10, and the items were more, and those sounded good, too. The food does take time, if you don't mind waiting.

Food was fresh and flavorful! Really good for a filipino spot at a food court! Pork bbq sticks came out hot from the grill. It was moist and smoky. Perfect for dipping in spicy vinegar. SISIG was flavorful and had nice crispy bits throughout.

In a super nice food court (lots of unique fast food choices) deep in the bowels of the Venetian hotel/casino/shopping mall complex, is this proverbial hole-in-the-wall Filipino food joint. You might ask, is any dessert worth $13? The answer is a resounding yes. We're not talking pretentious French bakery that looks gorgeous but taste no better than what you can find at your local bakery. This halo halo dessert is authentic as Filipino food can get and I'm not kidding when I say it's big. Like the size of half a cantaloupe. It can easily feed 3, maybe four folks. The regular size halo halo is $3 less. Also not kidding when I say it must have a dozen different items in it ranging from flan to ube ice cream to red beans to assorted jellies to shaved coconut, etc. This would be a ridiculously great thirst quencher during the Vegas summer months.

I came across this place in the food court at the Venetian on my way back out to the parking garage. It is tiny so sadly easy to miss. I wanted something light to eat and the gentleman at the register provided me with a ton of options. I opted for the pork lumpias Shanghai which are mini lumpias which came in an order of 8 with a sweet dipping sauce. These were crunchy and flavorful even after my drive home. I also got a chicken empanada which the filling good but the outside lacked crunchy and was quite gummy in parts. I ended with the Turon, which is eggroll with plantain and jackfruit with a syrup drizzle. This was also still crunchy and flavorful but not packed with filling and I agree regarding the sweetness level on this from another reviewer. I would probably still try something on their menu again over something at a chain in there as other items sounded tasty but nothing stood out as outstanding to me.

We ate breakfast here and the food was actually very good with generous portions. You get a buzzer so you know when to come back to pick up your food. What could be improved was the wait time - we waited over 30 minutes for our food and this is in a food court!! We tried the Tocino (chewy but flavorful), longanisa (good- hard to mess up), and Bangus (could have been crispier) breakfasts which came with fried eggs and white rice as well as Filipino vinegar. Wish they had the option for garlic rice. The four seasons smoothie was just okay and mostly tasted like ice and it wasn't very sweet. Wouldn't recommend that. My parents enjoyed the chicken empanada which was a nice size for the price. Overall okay breakfast but be prepared to wait.

Found it in the Venetian food court before a show, and LOVED it! Great food! Highly recommend this place!

Never had pancit like this, tasted like an instant cup a soup noodle. Lumpia were tiny premade. $14.00 for both. Will never return.

We ordered the chicken inasal, pork bbq and the sisig tapsilog and got their halo-halo! It was pretty decent and flavorful! The server/ cashier is very nice as well! Will definitely come back here for a quick filipino food fix!

Located in the food court next to a Brazilian steak place is Halo Halo. Not only do they serve halo halo, they also serve your classic Filipino dishes at a reasonable price. We only ordered the halo halo and waited about 5 minutes but it was traditional, great size, filling and not too sweet at all.

I'm being very reasonable for giving them a 3. I'd say 3and half stars. It's was not bad. But it was not anything to rave about it either. What we ate Sisig, torta (eggplant) and lumpia Sisig: bland. Add the lemon and soy. Helps bit. I like my sisig more sour and vinegary. This wasn't. Portions was on point. Looked like it wasn't enough at first but the container is deep. Lumpia: tasty. But I felt like it was more veggies than pork? I didn't taste the meat much. Dipping it in the sweet and sour sauce was yummy Tortang talong: ok. I think they added maybe some kind of veggies to it? Potatoes maybe? I wished it was more toasty and bigger eggplant. For a food court Filipino food located at the Venetian food court, they are good. Worth the try if you're absolutely craving Filipino food. And the young lady at the counter was doing a very good job. She was helpful and sweet.

Craving for some Halo Halo but theirs is acceptable. The wait time is ridiculous They even forgot our order, thinking that they already gave it to us but we still have the buzzer.... Need to find a better Filipino resto in Vegas.

Changed this back to 4 stars. It looks like management made a lot of changes. The new person at the front is friendly, and their efficiency seems to have improved a lot. I don't know if it is the gained experience or something, but whatever it is, I am impressed. Their specialty, halo halo is quite delicious as well. My friends can't wait to try them again.

During our stay at the Las Vegas Strip, we were delighted to find a rare Filipino restaurant called "Halo Halo" at The Venetian's fast food center. It was the only Filipino option we could find within walking distance from our hotel, so we decided to give it a try (again) to satisfy our craving for Filipino dishes. The first time we did was December of last year. The food selection was a bit limited, and unfortunately, some of the dishes we wanted to try, like lechón kawali, bbq on a stick, cebu lechón, and turón, were not available. Nonetheless, we settled for 'tapsilog' for me and 'chicken inasal' for my husband, both of which turned out to be delicious. We accompanied our meals with refreshing kalamansi juice. The service was self-serve at the counter, but the lady working there was attentive and provided anything we asked for. The ambiance was casual, typical of a fast food setting. In terms of cost, we found it to be on the lower to medium average range for the entire meal. Parking was not an issue as there was ample parking available in the casino area. Overall, we enjoyed our experience at Halo Halo and would definitely return every time we stay in Las Vegas. It's a great option for those looking for Filipino cuisine in the heart of the Las Vegas Strip. Besides, we are able to support this restaurant to maintain their business.

After a long night in Vegas, all you want to eat is filipino food (SILOGS)! I was really happy to see a filipino restaurant that had silogs in the Venetian shopping area. I got the tosilog, lumpia, and turon! the turon was so crunchy and so so good! the tocino was good but would've been better with garlic rice. the lumpia was also super yummy! overall it was fairly priced and yummy! the lady in the front was super nice too! definitely would come back!

A nice surprise establishment tucked inside the Venetian food hall. Reasonable prices for a meal on the Strip.

A hidden gem inside the Venetian's food court! The spot is easy to miss because it's so small, but definitely don't miss out on the Lechon. I came here three times on my 5 day stay, it was that good. I had to wait about 15-20 minutes for the Lechon after ordering which was understandable since they needed to get it crispy. The 1/4 roll was enough for two as it came with rice. It was SO good. The halo halo was amazing too! Perfect for the weather in Vegas.

Heard about this place inside the Venetia food court just had to try. Tough reviewer here, as I grew with a mom who made an awesome halo-halo. Most of the ingredients used were bottled store bought. However, it's summer and we are battling three digits weather temp And the idea of shaved ice bottomed with sweet banana, jackfruit, coconut shreds, pinipig (oatmeal textured crispiest), beans sauces with evaporated milk and topped with Ube ice cream and flan was just motivating to buy one. Aaaaah coolness. We also ordered batchoy and was ok. the palabok (noodles), if you have the cravings this will suffice it. There's many room for improvements. Real glad they made it to VENETIA!!!

Tried this place a few days ago. I had the pork sisig, an empanada, and a few spring rolls. All were delicious. Service was fine. No complaints. I want to try a few other items on the menu on my next visit. Would repeat.

If you love Filipino food you must try this restaurant. Any time my Wife and I go to Vegas, we make this our first stop. It's located in a shopping center with plenty of parking. They have all the favorites and we always finish with Halo Halo! Their prices are reasonable, service is excellent and have a nice dining atmosphere is friendly . Don't pass this up. There are other Filipino restaurants, but this one tops the list.

False advertising for churros! Extremely disappointed and unsatisfied!!waited almost 20 min!!

A hidden gem in the Venetian food court! The food came out quickly and I personally had a great experience with the staff. The halo halo is amazing but be careful because it's quite large! It's the perfect treat to cool off with. I have only tried their chicken adobo from the hot foods and despite being on the smaller serving side I thought it was quite tasty and the meat was very tender. I highly recommend giving this spot a chance. A Filipino breakfast will bring you back to life from that hangover I guarantee!

Business is located at Palazzo Grand Canal Shop in Venetian. Employee said this is the only Filipino food eatery on the Las Vegas strip. The menu had some food that we have in Hawaii like rice. My order was deep fried pig knuckle which is known as pata with 2 scoops of rice. for $31.99 There were 2 sauces, vinegar and unknown. Pig skin was really crispy and meat was soft. We miss the rice in Vegas. It was somewhat pricey.

Place sucks delayed 3x via Yelp for a delivery ..poor customer service Ordered a Tapsilog ( rice, egg, beef tapas) the ETA was delayed by 2 hours. By the 3rd delay had to cancel. Will never order from them!!

I have no words to describe this place. I am from SC and no one serves filipino food like this. I got take out from this place TWICE. Everything I got was fresh and hot. The sisig and chicken inasal were my favorite. They make traditional sisig and oh boy, it was delicious. It was flavorful, you'll get hints of onion, garlic, ginger and a little bit of spice with tender piecea of pork and the chicken inasal tasted just like how they are cooked back home (philippines). Tocino is sweet and salty, on a bed of rice with it's own grease, ahhh I LOVE IT! Palabok needs more fish sauce but other than that, it was cooked great. The wagyu beef lumpia though was kinda dry but has good flavor.

I am a vegetarian 10 years I don't eat meat I ordered the vegetarian spring rolls trusting of course it will be vegetarian after a huge bite I noticed it was mean I instantly went back after throwing up all they said was oops sorry ! Don't trust this place

Good food! delicious, tasty, mouth-watering, appetizing, scrumptious, luscious, enjoyable, palatable, delightful, toothsome, pleasing, satisfying

Located at the Food Court in Venetian, this place is a must if you are looking for rice meals. Definitely recommending sisig and salpicao plates. Oh so delicious! We came back twice last weekend: dinner and brunch. Will definitely return if I'm in the area again.

I had high hopes for Halo Halo and left sadly disappointed. This is a new Filipino restaurant at The Venetian. There's actually two food courts, and Halo Halo is on the second floor food court of the Grand Canal Shoppes. I was looking forward to try freshly cooked Filipino food. The menu offers a limited selection of main dish with beef, pork, and chicken, and there's a couple of light bites and dessert. After placing an order, they give a buzzer to notify when the food is ready. As soon as I sat down for about 5 minutes, the buzzer made a loud alarm sound. It was unusually odd that my order was ready to pick up that fast! Each item was boxed separately. I asked for a tray so I can carry the food to the table, but they didn't have a tray. Instead they gave me a big plastic bag and went ahead to place the items inside. I tried Chicken Adobo ($8.99) and the meat was tender and flavorful, however the garlic rice I requested was served lukewarm and there's no garlic, it had hard pieces of old rice. Chicken Empanada ($5) was good, it's served as two puff pastries filled with chicken, potatoes, carrots, and raisin. This would taste better if it came with Mang Tomas dipping sauce. As for Chicken Lumpia ($5.85), there's 8 good pieces and it's accompanied with sweet chili sauce. Keep in mind, this is more of a quick bite snack. They make the lumpia so tiny it's like the size of my thumb! The most disappointing item is the Turon ($2.75). Traditionally, Turon is a skinny egg roll wrap filled with plantain and jackfruit, and then it's fried and coated in brown sugar to give a sweet glaze and crispiness. What I received was a fat dry turon roll and there was no sweetness, not even syrup to go with it. The exterior looks golden brown, but inside it had another wrap that was still raw and uncooked. The second one is the regular Halo Halo ($10) which was too sweet, it's a good size dessert (24 oz) for one person. There's an assorted mix of gelatins, sweet mung beans, red beans, coconut jelly, banana, and flan topped with ube ice cream. Usually evaporated milk is what's added in Halo Halo, but the milk I had was overly sweet and this type of dessert is needing more shaved ice. Overall, the customer service is nice and the food is decent. There are other items I would like to try like the Seafood Breakfast, Wagyu Lumpia, and Grilled Shrimp. However, after the first experience I'm just going to hold off on making a return. I noticed there were some flies swarming around the Venetian food court. I'm not exactly sure where it's coming from, but it's making me feel uncomfortable about returning too soon.

Just ok. Nothing special and it was pricy for filipino food. I know that they most likely have to do it because of their location but I was hoping for good quality Filipino food if that would be the case. Food came out nice and hot, but the pork sisig I got was definitely not like other pork sisigs I had. It was also a bit hard to bite since some pieces were tougher. I hope that they work on their quality because I want small businesses to thrive in Vegas.

Very tasty food and good portions to.share....got it to go and ate it in the room! Pretty fast to make!!