H&W Steakhouse

We visited to celebrate a birthday, and even though we arrived a little late for our reservation, they kindly gave us a table, which we really appreciated. The atmosphere was very upscale and elegant. The service was outstanding — we had two servers, a separate drink attendant, and another staff member for food service. Everything was well organized and attentive. The manager also came by to greet us, and I felt like we were told “happy birthday” at least ten times! It truly made the experience so special and joyful. The complimentary birthday cake was generous in size and absolutely delicious. We had such a happy time and highly recommend this place.

This was my wife and I’s first time dining at H&W Steakhouse, and I’ll start by saying I’m a very big review guy. Even before coming, I noticed the 4.8-star rating and already knew this place would be good—but something told me to dig deeper. I read through some of the lower ratings mentioning valet concerns or being “overcharged” for certain items like shrimp. After actually dining here, I can confidently say those reviews came from people who either don’t understand fine dining or were simply looking for something to complain about. I don’t say this lightly: I have reviewed a lot of places and I’m extremely critical. I almost never give 5 stars across the board, so believe me when I say H&W earned it. Everything was perfect—from the moment we walked in and were welcomed by the maître d’, to the outstanding service throughout the night. Deja and Bache provided exceptional, top-tier service, easily some of the best we’ve experienced. The food, the atmosphere, and the professionalism truly place this among the best steakhouses in Georgia, if you ask me. If you’re planning on a true fine-dining experience, this is absolutely the place to come. Just don’t expect it to be cheap—because nothing fine in life is free or cheap. H&W Steakhouse delivers quality, and it shows in every detail. Highly recommended. 👏🥩

OMGGGGG first of all this was our first time dining here and it was AMAZINGGGGG! I celebrated my birthday dinner with my girls and we had wonderful time! Our server staff Keith and Cameron were ON POINT 👌🏽exceptional service!!! We ordered filet mignon, the ribeye, salmon, oysters, Brussel sprouts and loaded mashed potatoes. We had strawberry lemon drops for drinks and the bartender was NOT stingy with the alcohol! They also had live music with a beautiful ambiance! Everything was amazing from the food, to the warmed hand towels down to the tasty to-go muffins they give you! Looooooved it here!!!

We came here for my boyfriend’s birthday and it was positively perfect. We were treated so lovely from beginning to end. The food was incredible, best crab cake and jalapeño tartar sauce ever, he had the wagyu ribeye and it was tender and so flavorful. The lamb chops and sides were outstanding as well. He doesn’t like birthday cake, so with quick notice they changed it out to a delicious NY cheesecake. Zero complaints. Brittany and Earl took such attentive care, best, most knowledgeable servers we’ve ever had. We will return and definitely ask for you guys!! Thank you for making my man’s day so special.

First let me say, I’ll definitely visit again! From the moment you arrive, you’re greeted with excellent customer service. If you want fine dining, this is one of the best experiences I’ve received in the area. The ambience is befitting. At first glance, the tables seem on top of each other, but you definitely have your space. Attempting to adhere to their photography policy, I took photos late. However, the food was super delicious! We chose not to eat appetizers this time. I got the Delmonico Ribeye cooked well done with the the Brussels Sprouts and Naked & Loaded Mash. The steak was cooked to perfection without being tough or dried out. My husband got the Wagyu Delmonico Ribeye cooked medium well with Charred Broccoli. Unfortunately, the steak came out medium rare and had to be sent back to the kitchen. He asked that the steak be cooked well done to avoid any further issues once sent back. Unfortunately, it still was not prepared correctly. Despite that issue, everything was excellent. We would still recommend and return for dinner!

My husband took me here for our 12th Anniversary. We had an amazing dinner. The service was top notch 👌🏾 Our server Earl took amazing care of us. He made great recommendations. The bone in ribeye steak was cooked to perfection. I would highly recommend this place for special occasions. Bring your check book! This is a quality dining experience. We will definitely visit again.

H & W Steakhouse delivers an exceptional dining experience from start to finish. The elegant, classy atmosphere and attentive, friendly staff make you feel welcome the moment you walk in, and the customer service is top-notch. Best of all, the food is exquisitely prepared—perfectly cooked steaks and thoughtful accompaniments. Highly recommended for a special night out.

Our visit to H & W Steakhouse to celebrate a friend was nothing short of exceptional. The moment we stepped inside, we was welcomed by an atmosphere that was both sophisticated and inviting, with a warm ambiance that set the tone for a memorable evening. Each dish was impeccably crafted—rich in flavor, beautifully presented, and truly delicious. The steak was prepared with precision, and every accompaniment complemented it perfectly. The service from Parker and his team was gracious and attentive, adding to the overall sense of ease and refinement. H & W Steakhouse delivers a dining experience that feels effortlessly elegant. For anyone seeking outstanding cuisine in a setting that elevates every moment, this restaurant is a standout choice.

I'm normally not the biggest fan of steakhouses but my experience at H&W definitely changed my entire perspective! We came as a group of 6 to celebrate my mom's birthday and if you're looking to celebrate someone well at a restaurant, this is the place to go. Everyone was so attentive to detail especially Tayler and Andrea who did such an amazing job explaining the menu to us. The steak was amazing! I ordered the regular rib eye delmonico medium rare and it was cooked to perfection. Highly suggest adding the truffle butter on top as well. We opted to do family style appetizers and the star of the show was the lobster Mac and cheese of course, but please don't sleep on the broccoli and mushroom. Great service, amazing food. Already planning on coming back!

Make the drive. H&W is everything. I went on a Monday night and was pleasantly surprised to find live music even on a Monday. The restaurant itself is very spacious, which makes the dining experience feel comfortable and un-rushed. It's also fully staffed, so everything moves smoothly without you ever having to flag someone down. As elegant as the space looks, it genuinely feels just as elevated in service and atmosphere. One thing I really appreciated was the fresh floral arrangements placed throughout the restaurant lush, real flowers. That's not cheap, and it shows intention. It tells you the attention to detail extends beyond the plate and into the atmosphere. The food was excellent. Thoughtful options, well-prepared, and seasoned perfectly. Highly recommend H&W Steakhouse for a date night, a celebration, or just when you want a dining experience that feels intentional.

For this year's Friendsgiving we opted to go out instead of having it catered in. We had a group of 8 so we reserved a private room. Ambiance: Driving up you can do the complimentary valet but they ask for a min $5 tip. There's also self-parking options. We were greeted at the door and immediately shown to the private room which was right off the entrance. It's decorated like a wine cellar and has a gas fire place. Lighting and the live music outside the door was a great accent. Service: Our service team was there instantly to get us water and take drink orders. He told us about the wine suggestions, cocktails and what unique things they do in house like stuffed olives. We ordered a bottle, some cocktails and then went to the food orders. Food: We were served fresh bread and then our courses came out. The H&W Tower for an appetizer is amazing and gives you a variety of what is to come for dinner. Then we had a few items from the menu - filet mignon, branzino, shrimp scampi, NY strip, salmon & shrimp and more. For dessert we shared the butter cake that was delectable. Every calorie and dollar spent was worth it. Overall: This is a pricey outing so go prepared to drop some bucks but the quality, service and taste does land so well. Is it overpriced? Yes but it's market price items for seafood and steaks, $200 bottles of wine, top tier service and great cocktails. It lives up to the steakhouse image. This place is perfect for special occasions, business dinners and to impress a date. Plus portions are hearty so you'll leave with a to-go box.

Every year my family and I celebrate our birthdays by going to a nice restaurant. H&W was my choice for my bday Location: The restaurant is beautiful, and located in a good area with other restaurants and shopping. The inside is nice but you are sitting on top of each other, I also wish there was a clear walkway. Parking: We had reservations around 6 so it wasn't hectic but when we left it was Valet and I don't recall seeing any self parking Service: The service was impeccable! We only waited maybe 10 minutes for our table, and once we started ordering the food came quickly. The staff is very friendly and knowledgeable. Highly recommend making reservations. Ambience/Crowd: The crowd is upscale and very mature. Food: The food was delicious, I've had better steak but you must get the crab cakes they are delicious and not all the breading we are used to! Favorite thing: The service and crab cakes Least favorite thing: The pathway to get out can be a bit chaotic. Will I be back? Yes I will!

Ambiance beautiful! Loved the finish of the marble tables. Service amaaaaze. My only complaint is that my steak came out kind of lukewarm. I can't wait to come back and try more of the menu.

This experience was absolutely a 10/10. It is pricey but completely worth it. I got the grilled branzino and it did not disappoint. 10/10. My wife got a ribeye and it was absolutely delicious even though she wanted it well done. The lobster Mac and cheese and creamed spinach sides were really good. The octopus was a bit chewy but else was great. The ambiance and customer service was exceptional! They treated my wife so special for her birthday.

Top tier. That's the phrase that describes everything about this steakhouse. Located in John's Creek, this is the perfect date night spot or place for a celebration. The service staff is professional and personable. My espresso martini was crafted to perfection. For my entree I had the salmon and added Brussels sprouts for my side. I appreciated the touches on the little things people don't think about-the takeout bag is a reusable tote, and I appreciate the tasty muffin I was given as a parting gift. I can't wait to return.

1st time visit for my Birthday Dinner! I have to admit the experience was enjoyable. We had reservations so upon entrance, we were greeted and seated swiftly. The hostess brought out some accommodations to hold my purse and flowers and left and "Happy Birthday Card" signed so neatly I thought it was a design print before I realized it was a signature of their names . Service was classic... not one dirty dish or dropped napkin was left unattended. Our waiters Edgar and Parker were helpful and kind. I ordered the appetizer crab cake and blueberry lemon drop. My meal: the bone-in ribeye w/ loaded mashed potatoes and brussels sprouts. It was my birthday so I went big. However in honesty, this meal lasted me 3- days. To top off my meal I was presented with a slice of confetti cake that included a piece of chocolate saying with the saying "Happy Birthday". The cake tasted so delicious and fresh! As if made from scratch in house! The setting of in the restaurant was very soothing with the perfectly dim lighting. The seating felt very intimate but for me this clashed with the table set up. I feel, we were sitting too close to the next party. So close when they began talking to me I didn't have to raise my voice or do much leaning for them to hear me. Aside of this my dinning experience was well worth the visit

A friend recommended this spot for steak for our double date dinner, and it was prob one of the best steak houses I've been at. Being from the South, I had to try their Rockefeller oysters and lobster tail for appetizers. Simply amazing. We also got steaks with potato au gratin, asparagus, and tempura cauliflower. I chose the filet mignon with Bearnaise sauce. It was cooked perfectly. Paired with Paul Hobbs Russian River Pinot Noir, which made our evening special. The ambiance and service was top tier. Beautiful bar and art deco lighting--kinda wished I had an opportunity to get dressed up but oh well, always a next time when I'm visiting again.

I have been to many a steakhouse but this one takes sets the bar. You walk in to modernized version of an old school steakhouse feel. We were promptly greeted at the door and made our way to the bar while we waited for the third in our party of 3. Our bartender was amazing and expeditiously made our drinks with flare and expertise. I asked him for his special and I got a the most refreshing Gimlet with a twist. Very smooth and flavorful and just right for a pre-dinner cocktail. When our party was complete, we were promptly seated and Jodi, our server for the evening, came by to get us started and brought out the most delicious bread I've had in a while. Warm and fresh and perfect. I had two. We had a regular with us so we let him make the recommendations for the starters. I'm going to be honest. I am not a fan of green chilies but these were exquisitely sautéed and flavorful. Not too hot or spicy but just the right amount of kick. The artichoke with prosciutto melted in your mouth and one order was w ohhh for about 4. Just when I thought the appetizers couldn't get any better, out comes the Mexican street corn with a twist. I have no idea what or how but I have never tasted anything so delicious ever. This is the way to eat corn, my friends. A perfect mix of sweet and savory and I was hooked. We then moved on to our main course. Our server had brought over the steak tray to let us know about the featured steaks and picks. They were perfectly marbled and butchered and I was all in. I ordered the filet with lobster for a good old fashioned surf and turf. I topped it with be raise and it was game on. The steak cut like butter and the lobster was perfectly cooked and tender. It was absolute perfection. The rest of the table had ribeyes and they were just as good as the filet. Cooked to perfection at medium rare and just gorgeous on the plate and fulfilling in our bellies. To top it off, they give you a complimentary muffin to go. They mix it up so you won't get the same one every time. This time, we got cranberry walnut and this muffin was fantastic. They have valet service and there is a dress code. Reservations are required. This place is everything you expect from a steakhouse and then some. I cannot recommend H&W enough. From service to food to ambiance, I would give this place 10 stars if I could.

If you're looking for a restaurant that goes beyond just a meal and delivers an experience, H&W Steakhouse sets itself apart in all the right ways. I would absolutely recommend dining here--especially if you're celebrating a milestone, birthday, or any special occasion. For me, I was celebrating my significant other, and I'm so glad I chose this place! From the moment we arrived, everything felt thoughtfully tailored to our needs. There's the option of valet or self-parking, and our reservation was honored promptly at our 8 PM check-in time. The atmosphere is dark, sexy, and elevated--accented with gorgeous lighting and a range of seating options depending on your party size. Live, soothing entertainment added an elegant touch that truly enhanced the ambiance. As someone who notices the little things, I appreciated the custom branding on the silverware--such a classy detail. We were offered warm, fresh bread to start, which was a lovely touch. I tried the lobster ceviche for the first time. While it was fresh and flavorful, I do wish it came with some complementary chips to round it out. For the main course, we ordered the porterhouse steak topped with shrimp and crab meat, cooked exactly to our liking. It was absolutely delicious. We also had the sea bass entrée, which was tender and flavorful, and the Brussels sprouts, which were a definite standout--crispy and well-seasoned. To top off the evening, the restaurant surprised us with a generous slice of cake in honor of the celebration--and wow, it was worth every bite! Our server, Samuel, was outstanding--attentive, personable, and made us feel truly cared for. All in all, H&W Steakhouse delivered a remarkable dining experience.

Very nice upscale steakhouse. Beautifully decorated. There is a dress code. Although i was not redirected (black jeans, black top with sandals), I was underdressed and from the look of the hostess, it was very evident. However being that i sat at the bar it appeared to be ok. Bar staff were very attentive. If one became preoccupied another was happy to assist. My night consisted of the lavender lady beverage which was similar to a lavender lemon drop, oyster Rockefeller, lamb chops, lobster macaroni and creamed spinach. The bread comes out very fresh and very soft and tasty. Everything was cooked to perfection with the exception of the creamed spinach. It was a tad watery and has a very thick layer of cheese on top. However, I would give it a 10/10 overall!

The restaurant is really good! The service was outstanding, the staff made every table feel special like they were the only ones there! The food was good, no complaints! The only problem we had was that the platter was advertised as a special. All they did was put items together al a carte and charge us for each one individually. Kind of messed up to market it in that was, but it still tasted amazing haha.

H&W has continued to amaze me! When you walk in you're greeted by the staff and everyone is so welcome. The entire place is gorgeously decorated and feels so upscale and refined. Who needs to go to Buckhead or downtown when we have this gem of a steakhouse OTP? The bread service is some of the softest bread I've had and is deliciously buttery and with a sprinkle of salt on the top. Everything that we ordered tonight was incredible and we weren't disappointed with anything. Our drinks were never empty or empty for long as someone was always coming around and filling our glasses. I've only gone on weeknights but the restaurant was decently full but not crowded. Over the weekend we drove by and the line of cars was into the road. There is complementary valet parking with their own private lot. I don't think there is a self parking option.

I visited H&W Steakhouse for a friend's birthday dinner and was blown away from the moment I walked in--the restaurant is absolutely beautiful inside. The customer service was amazing! We had two waiters, Keith and Earl, who went above and beyond. They were so helpful, explained the menu in detail, and made the whole experience feel special. The drinks were incredible--shout out to the bartender! I had the Mango Lemon Drop, and it was one of the best cocktails I've ever had. For dinner, I ordered the Ora King Salmon with Lobster Mac & Cheese, and it was a 10/10. Honestly, even the bread was delicious. I'll admit I was a little nervous because I'd read some mixed reviews beforehand, but my experience was truly amazing. Yes, it's definitely on the pricey side, but absolutely worth it for the quality, service, and overall experience. I will definitely be back!

I just realized I failed to check-in DARN! However, I had the most wonderful birthday dinner at H & W Steakhouse, thanks to my honey! From the moment we walked in, we were greeted with a warm and welcoming atmosphere that made us feel special. For starters, we indulged in the Maryland crab cake and lobster tail, and both were outstanding! The crab cake was packed with fresh crab meat and had a delightful crispy exterior, while the lobster tail & crab was succulent and perfectly seasoned--truly a fantastic way to kick off the meal! However, our entrees were not quite what we expected. I opted for the bone-in ribeye topped with blackened truffle butter, and the mister chose the filet mignon. Unfortunately, both steaks lacked the flavor we were hoping for, which was disappointing. The lobster mac 'n' cheese, while creamy, also didn't quite hit the mark in terms of taste. On a brighter note, the sea salt fries were thick and quite tasty, definitely a highlight! To drink, my cocktail of choice was the Lavender Lady, and I highly recommend it! It was refreshing and perfectly complemented the meal. My honey is a true bourbon enthusiast, so he stuck with his favorite bourbon selections, and enjoyed every sip. One of the nice touches to note is there is coat check available, making the dining experience even smoother. Additionally, there was a live musician onsite playing wonderful holiday tunes, which added to the festive atmosphere and made the evening feel even more special. At the end of the night, our waiter brought out a pretty four-layer slice of birthday cake topped with a candle, which was such a lovely surprise! I was not able to finish it, so I took the rest home to savor later. It was quite busy that evening, so maybe we just came on an off day for the kitchen. I've heard so many great things about H & W and was excited to dine there on my actual birthday. Despite the entrees not meeting our expectations, our waiter and his customer service were phenomenal. He was attentive, friendly, and truly made the evening feel special. We're definitely willing to give H & W another try, as the atmosphere, service, and starters were truly lovely. Here's hoping for a more flavorful experience on our next visit!

10/10. Immediately yes. I went here for my 33rd birthday and this was absolutely the most amazing dining experience. The ambiance, food, decor, valet - all chefs kiss! I cannot speak more highly of the impeccable customer service. While the food is not cheap, you get what you pay for. It is quality. The steak is well seasoned, the drinks were strong, and all of the other tidbits of the service make your experience even more magical. For an example, the complimentary birthday cake and the to go muffins! I'll be back for sure.

My friends and I enjoyed a much needed holiday gathering at H&W for the first time in December 2024. We had made multiple reservations easily using OpenTable. We were directed by the hostess to sit in the bar area until our complete party arrived and we enjoyed checking our coats and being able to start ordering apps and cocktails at the bar. After a brief conversation with management, we were seated and each table of ladies said they had the best server in the house. The ambiance was warm, welcoming, and decorated for the holiday season. We will return in the New Year.

Wow! Was blown away from the moment we walked into the restaurant. The staff, atmosphere & interior was all divine. We felt like we were in downtown ATL or out of town once we were inside. The food was excellent. To top the night off we were sent home with chocolate chip muffins & reusable doggie bags. Pictures attached. It was a perfect date night spot

Went for my birthday!! Everything was great! The lobster & crab meat appetizer was DELISH!! The Ribeye on the bone was cooked perfectly! And the complimentary birthday cake was the perfect way to end dinner. Our servers Bache' & Deja was knowledgeable of the menu & gave great service.

Let me tell you! I had been waiting to dine here for a special occasion and of course, what better time than my birthday?! So the ladies and I went here for my birthday. I will first say that this restaurant is BEAUTIFUL -- from the outside, to the entry area, to the dining area and even the bathroom was cute! The ambiance is amazing. Not too noisy. Had some music playing in the background. Service was great! The servers were very attentive and made sure we were happy. Few hiccups (but the server did apologize and rectified this issues quickly)! As far as the food, it was very good. We started with the crab cake (amazing!), the Caesar salad (quite basic, no pizzazz), and the jumbo shrimp (pretty good). For our entrees we had the ribeye which was very good and cooked to near-perfection. And for sides we had lobster macaroni and cheese (very good, did not skimp on the lobster), loaded mashed potatoes (good but a bit lacking on the "loaded" ingredients) and the Brussel sprouts (tasty!). We overall thoroughly enjoyed the food. My main issue was that we booked far in advance and indicated a birthday but did not get the special birthday treatment (card, saxophone playing happy birthday or cake). We had to ask for the cake and remind them it was for a birthday. Otherwise it would have been a near perfect experience.

If I could give a -1 rating I would I came all the way from Michigan on December 4th 2025 my twin sister and I came to celebrate our 55th birthday , nothing but disrespect and racism from the moment we walked in we were judge about our attire , treated differently than other guest and spoken down to with rudeness and dismissive hand gestures by the host (makayla) once seated with our party of 9 we ordered drinks ask for bread we waited 2 hours we continue to ask why was the wait so long we asked multiple staff a manager by the name of (sanchez )told us we needed to pay a minimun of 1200.00 because the guest had exceed the number and that we had to pay a n extra 20% added fee we were single out isolated and made to feel unwelcome not one person apologized we were asked to leave or pay it was humiliating and ruin our birthday celebration , we did NOT stay it was completely ruined . to top it off the manager called today December 8th to attack us over the phone saying the same thnigs he said the day of our birthday bringing up how many guest we had how they lost money yet continue to bash us and kept going back and forth with us the call lasted 31min with no apology no remorse no resolution about how they ruin our birthday , Do NOT GO TO THIS restaurant !!! extremely racist !!! Sonya May

Visited for our wedding anniversary on a Thursday evening and we were definitely pleased. For your convenience there is complimentary valet. When we arrived we were seated immediately and there was a personalized Anniversary card which we loved. The restaurant is elegant, a contemporary steakhouse vibe with great lighting. The service was great, the team was attentive and knowledgeable. They gave us a presentation about the meat cuts & etc. Most importantly, the food was delicious, drinks strong and the portions were large. Along with our leftovers they packed us some fresh homemade muffins. All the packaging was branded & of great quality. We got an insulated wine bag to take our wine we never finished. Definitely worth the price point. I highly recommend celebrating anything here. Tuna Tartare (4/5) - Tasty, fresh. Chargrilled Octopus (2/5) - I was being adventurous so I don't have a baseline. The texture was very rubbery & chewy but the octopus didn't taste like anything. The sauce made it better. Sea bass (5/5) - Flaky, fresh and flavorful sauce. Cowgirl Ribeye (5/5)- Cooked to perfection Brussel Sprouts (5/5) - Crispy, packed with flavor Mushrooms (5/5) Yummmmyyy. Cheesecake (4/5) - Huge slice, perfect for sharing.

The service is exceptional. Waiter were very attentive to your needs and the food was very good.

To say I'm disappointed would be an understatement, I'm honestly perplexed at the lack of service I received yesterday. I made a reservation and called because it was definitely an impromptu visit. I called since it was later and a holiday but I did see a reservation on open table for 8:30. They finally answered after I made the reservation. I wanted to ensure they would still serve food. The first issue- The hostess was going back and fourth with if they would be able to serve me food even though they had the 8:30 reservation available. After a few back and forth she said it should be fine. Second Issue- I came in and decided to sit at the bar so I could order quick. That was definitely NOT the case. The bartender said hi I'll be with you in a moment and went missing for over 10 mins talking at the end of the service bar. at this point I'm concerned I'm not going to be able to order. I go to the hostess stand where the manager (i believe she was the manager based on the attire)was and asked to be seated since the bartender seems to be overwhelmed and i am starving. There is a lot of back and forth as they decide where to seat me. Finally i get seated. I know what I want so i order everything at once! Third issue - the steak comes out rare instead of medium. I mean completely blue. If i could tell in the dim lighting im not sure why they wouldn't have been able to tell. Anyway i eat my sides until the steak comes back so they don't get cold, get the check and left! I have been here several times, I absolutely love the food and service normally but this was a very different experience. For the price point I just expect more. Especially since the manager was aware of the first issue and then getting the raw steak sent back was just the cherry on top.

My sister and I had a deeply upsetting and disappointing experience at H&W Steakhouse that I feel compelled to share. We arrived this evening looking forward to an enjoyable meal together, only to be met with shocking and offensive treatment from the staff. Upon checking in, we were told that we could not be seated because we allegedly "smelled like weed." This accusation was not only completely false but also incredibly offensive and humiliating. Neither my sister nor I smoke weed, and to be judged, stereotyped, and outright refused service based on such a baseless assumption was appalling. The staff made no effort to investigate or even approach us respectfully to clarify their concerns. Instead, we were treated with hostility and immediately dismissed, leaving us standing there embarrassed and humiliated in front of other diners. This type of treatment made us feel unwelcome, unfairly targeted, and completely disrespected. It's difficult to comprehend how an establishment that markets itself as a high-caliber dining experience could allow such discriminatory and unprofessional behavior from its staff. We left feeling judged, unheard, and unwelcome--a sharp contrast to the level of hospitality we anticipated when we chose H&W Steakhouse for our evening out. I firmly believe that all customers deserve to be treated with respect and dignity, regardless of assumptions or biases. This experience has left a sour impression on both of us, and we are deeply disappointed in how the situation was handled. We hope that H&W Steakhouse takes this incident seriously and implements changes to ensure that no other guest feels the way we did tonight. Experiences like this should have no place in any dining establishment, especially one that prides itself on quality and service. I don't know if this was a racial issue but it definitely felt like it. Please believe that we won't be back!!!!!

Last night I was invited to H&W steakhouse for a dinner program, and this was my first time here. The restaurant is beautiful and it felt so classy. It reminded me of Morton's steakhouse. The food was really good, especially the brussel sprouts side dishes. The steak was super tender and cooked perfectly. Even the waiters asked me was my steak cooked to the temperature I liked. The waiters are so professional to the T. I'd love to come back for an anniversary or celebration.

What an experience. I had my birthday dinner here. Service and food were great. I highly recommend and make reservations a few days in advance. I ate on my steak and cake for a couple of days afterwards. Dress up if you want to go here. Nothing too crazy but no athletic gear, no flip flops, no hats/caps for men, no ripped jeans for ladies. I recommend a blazer, or sweater, nice dress with heels. Valet parking only, and please tip your services inside and out. I still have my birthday card they gave me here. I will come again. Look at that cake for my birthday; shear ridiculousness.

Pros: Our food, drinks, and service when we were finally seated was spectacular. Everything tasted immaculate. Cons: Although we had a reservation (and we arrived early to check in) there was still a long wait (45min to an hr) to be seated. Neutral: Can't say it's a con but, when ordering pay close attention to the recommendations that the waiter makes prior to agreeing and ask if there is an extra cost. My husband didn't realize that he was being upsold lol. It wasn't an issue but definitely caught him off guard when the check came. Idk if this is every one experience or just ours but, we were celebrating our anniversary and the free cheesecake was still frozen. Nevertheless, I must say that it was good when we tried it later.

Meh! Let me say it again. Meh! My wife and I ate at the bar here one night. It was average at best and for the price, it needs to be on par with other premium steak places. Located in Peachtree Corners on Peachtree Parkway, it is easy to get to and parking is a breeze. The decor of the restaurant is amazing. It really is well done. Very elaborate! The service by the bartender was just okay. She was quick to greet us and get things going, but she sort of slowed down from there. The steak took much longer than normal, and it was just underwhelming. It was cooked okay, but lacked any real flavor. In addition to our underwhelming experience, I have a good friend who recently went there and was also not impressed. In fact, when they called to speak to a manager to share their feedback, the manager was kind of rude. She started the conversation with "just so you know we don't give away food." What? Trust me...that wasn't what my friend was calling about. Maybe it's okay. Plenty people seem to like it. It isn't close to me and I have plenty of solid options near me, so no need to go back.

I had the pleasure of dining at H&W this past Sunday for my birthday Eve dinner and it was nothing short of amazing! The decor in this place is beautiful, in addition to the sensational servers my experience was solid 10/10!

Top notch steakhouse outside the perimeter. First off the ambiance is extremely elevated and dress code is nice, business casual vibes for sure. I really like the way they have seating arrangements in circle pods because you aren't stuck at a long table only talking to half your group. They have valet and all the servers are extremely knowledgeable. We got a fun steak overview as well Extremely impressive wine selection. I got a nice merlot cab blend from France that paired excellently with my steak. They have a unique selection of cocktails as well if that is your preference. When it comes to the cuts of steak, I went all out and got the American wagyu bone in ribeye. It was cooked perfectly, tender and juicy in the middle with a nice sear on the outside. The waygu really gave it a step up flavor from their Angus steaks. It came out on a hot plate to keep the steaks nice and warm, probably the best steakhouse I've been to in Atlanta. They have a nice selection of glazes and sauces for your steak as well. I paired mine with the chimmichurri which gave it a nice fresh lift from the heaviness of the meat. It is extremely pricey so this will be a special occasion restaurant for me. For the sides everything was solid. Our group got a variety of items, Brussels, Mac n cheese, mushrooms etc. can't go wrong with any of the sides but the steak is the star of the show! Bonus if you come on your birthday they give you a FAT slice of cake!!

Not trying to be an ITP snob BUT I drove past several reputable steakhouses on the way to H&W. My expectations were amplified due to the drive. Yet, that's a me problem - no fault of H&W. H&W desires to give upscale service. For example, the parking lot has ample parking and no space is far away, but still they offer valet. They have a dress code, they have a photography limitation, and I think they have a no-kids policy. And it's not that they'll deny service, but it's part of their effort to maintain a high standard of dining. Luckily I was in compliance, but you better have your $#!+ together on arrival. Food wise: I had crab cakes and oysters as appetizers - good and great respectively (4.0 and 4.5 stars). Caesar salad as my mid - it was presented a little differently. They were mini pieces of iceberg lettuce organized like individual Caesar salad bites. I broke code and used my hands to eat the salad. (4.0 stars) Delmonico Ribeye - requested medium rare but came out a little like medium. But I ain't trippin'. The steak sliced with ease and chewed nicely. (4.3 stars) Brussels sprouts - I opted for sprouts when I should've leaned toward potatoes. It's not a knock on the sprouts but they weren't as palatable *with* the steak in my opinion. It would've been better as an appetizer perhaps. (3.0 stars) My recommendation, gas up the car and give H&W a try. Price point is at least $100 a plate.

I chose this restaurant based on reviews from TikTok for birthday celebrations. While H&W is aesthetically pleasing and the ambience is a vibe. I spoke with the private event coordinator, Marianna several weeks prior to my birthday. We discussed number of people that were invited, but not knowing the exact amount of people due to everyone not RSVPing. And lets add + 2 to set number. We agreed on a certain number and a certain amount to be spent. Expressing that my party would not be buying alcohol beverages. So the majority would come from food purchases. Long story short, mostly everything we discussed was ignored or passed on to the staff on duty the day of my birthday. Rosie, AGM was initially tried to come off a little abrasive stating Marianna is not backing down, you will have to pay the new amount based on 2 additional guests. I tactfully stated, I will not based on what the contract states and what me and Marianna discussed and I will be contacting AMEX immediately. I ordered extra food to take home to try to meet the agreed amount. When the food, as stated was not on the level of fine dining, respectfully. End results, we spent $3400 and the food was sub par compared to some of the other fine dining establishments in Atlanta such as Steak Market. The American Wagyu was nothing but fat , some of my parties sent their food back, being undercooked. Five star....aesthetically pleasing and the ambience was a vibe. One young lady that was our server was brilliant ( I wish I could remember her name.) Call the following day to speak to the general manager, left my number. He never called back. Very expensive mistake... will not recommend

The food was absolutely amazing! I definitely recommend this restaurant for any occasion. Another beautiful thing is that it isn't in the city. The ambiance is nice they have a live band; Now it can be a little loud but it doesn't take away from the experience. The service was great and the servers were very attentive. Now for the food; I don't even know where to start! The salted butter rolls were warm , moist , and the whipped butter; Amazing! We also had the crab cake, you have to squeeze the lemon juice on it and use the sauce to taste the amazing flavor. The lobster bites to die for. The salmon over the broccolini, cooked to perfection. The lamp chops with truffle butter and creamed spinach were delicious. And to top it all off a delightful evening with a slice of 7 layer birthday cake.

Great service! Great food!served at a pace where you can enjoy the food and your company!

Great food! Cozy atmosphere for a birthday or date night. Took hubby for his birthday. Wait staff is very attentive and great with recommendations. I'd love to come back with family and friends.

We enjoyed a lovely Valentine's Day dinner here (on the day before because ain't no one wants to deal with that crowd). The restaurant is absolutely stunning. Reminds me of a high end steakhouse you would find in Atlanta minus having to deal with being in Atlanta. It's very intimately lit and decor is masculine and moody. There's also a very impressive bar. Great for date nights and special occasions if you don't mind being close to other tables. It can be a bit cramp but we were lucky to have a table by the window and not between other tables. Our server was friendly, sweet and funny. She was attentive without being overbearing and we could not have had better service. The food was good. From the steak to my sea bass, everything just melted in our mouth. Sides were mushrooms and Brussels sprouts which weren't that memorable. We enjoyed cocktails that were good as well and strong without being off putting. Now for this experience, it was about $300 which is a hefty price tag but we did leave full and happy. You could definitely spend more and have eaten less in some places.

Oh this restaurant is too fancy I love it. Complementary valet once you arrive. Had a reservation for 8 of us on open table, for my mom's birthday. They seated us in a private dining area which was super nice and elegant. The decor was eye catching. Ordered two starters, fried lobster tails and Maryland crab cake. Both were delicious. Ordered lamb chops as my entree with charred broccoli it was really good. The black truffle butter was a nice touch to the lamb too. Broccoli was very seasoned and it did not disappoint. At the end they gave my mom a huge slice of birthday cake and we sang happy birthday. It was very nice of them to provide dessert for the whole table. Things to keep in mind esp with a larger party. Any party with 8 people or more has a minimum of $800 20% gratuity is added They only print one check, but can take up to 5 credit cards Theres a business casual dress code And no photography

The food was amazing and the service was top notch! We were celebrating our anniversary and have been wanting to try this place. The restaurant was very modern and nicely decorated. It can be a bit loud in there, my husband sat next to me instead of across the table because he couldn't hear me. It's definitely an energetic vibe in there. We didn't mind. Everyone in there was having a great time. Definitely recommend this place!

1000/10 The food was amazing, ambience, service, wine, EVERYTHING! Can't wait to go back.

We made reservations for 3 for my son's birthday dinner. Service was excellent and the food was exceptionally good. My son enjoyed the old fashions made with tequila. The birthday cake was surprisingly good as well.

Happy birthday to me! I celebrated my birthday at a particular location where my entire family took me. I was impressed by the wonderful people at the establishment, and the service was excellent. The place itself was beautiful. However, I was disappointed with the food. When visiting a restaurant of this caliber, I expect the best dining experience. My steak was dry, and while the mac and cheese was good, it wasn't my best. Overall, if you're looking for the experience, I would recommend visiting, but I would choose a different steakhouse before returning to this location. Don't believe the TicToc hype!

Everything was fantastic! We started with the oysters, which were fresh and delicious. The Branzino was full of flavor, and the broccoli, seasoned with lemon pepper, was a tasty side. The mashed potatoes were creamy and satisfying, though the onions were just okay. For dessert, the butter cake wasn't my favorite as it had a lemon flavor that didn't quite suit my taste. Sam and Richard were exceptional waiters for the evening--they thoroughly explained each menu item and patiently answered all our questions. Their attentive service made the night even more enjoyable. Maxwell's live music added the perfect touch to the atmosphere, creating a wonderful dining experience. I'll definitely be back!

Expensive, but worth it. Great food & great service. Loud, but still conducive to conversation. Is very similar to Frankie's.

Great ambiance and service. We had a private room for 10 people. Ghetto service was spectacular and tentative. Sadly the food were not as good as I was hoping for. The only item I really wanted to try was the bone marrow. But it arrived undercooked and still frozen on the inside. It was brought back the second time and it was still undercooked. The third time they overcooked it and there was nothing inside. For a place like this, it just feels unacceptable for this to happen.

Amazing steakhouse, service & attention to details 5 stars!!!! The tuna tartar was great, steaks made perfect!!!

Great spot for a celebration dinner! We came here for Father's Day with my family and were so impressed. The waiters are all great. The food was all delicious. The steaks are top notch and the sides were all so good.

Beautiful restaurant, with excellent attention to detail. I appreciate the little stool they had next to the chair for me to leave my purse on. Whoever thought of that was a genius! I couldn't stop talking about it My food was good. I had a filet and my boyfriend had a ribeye. My filet was great, perfectly cooked. However, his ribeye was just OK. It lacked flavor for us.