Julie T.
Yelp
4.5 stars
MAKE A RESERVATION! MAKE A RESERVATION! MAKE A RESERVATION!
We attempted eating at Hearth in summer 2019 when I had out of town friends visiting. We were seated by the hostess outside, but 5 mins later, they asked us to leave since we didn't have a reservation. So, lesson learned: I made a reservation for dinner since they're only open from 5-10pm on Saturdays. I mentioned it would be our first time there and it was our anniversary. SO did not want to give them business after getting kicked out; however, I wanted to give them a second chance based on so many good Yelp reviews, and the hostess made an honest mistake (they said she misheard me).
We arrived for our 7pm reservation and were seated shortly. Our server, Becky, was good and not overbearing. She brought warm cheddar & green onion biscuits with sweet butter--YUM! They provided complimentary cocktails because of the special occasion, which was not expected, but a nice gesture.
I had the pork chop, and SO had the meatloaf (beef, lamb, bacon). The pork chop was a little fatty for my liking but had good flavor and was cooked well. Their house potato bake with cream and cheese was amazing, I could eat a whole pan of that. SO's meatloaf was good, but tasted gamey to me, but I rarely eat lamb.
It was loud for us in the main dining room but to be expected for a busy Saturday night, and we were between two tables of 4 who were having a good time.
Our entrees were $55. We didn't have any drinks other than the complimentary cocktails.