Comfortable neighborhood restaurant serving classic Afghan fare ranging from pumpkin dishes to lamb.
"It’s easy to miss this Afghani spot nestled on Van Ness, but it remains a staple for tasty halal Afghani cuisine and unique menu items such as kaddo, or baked pumpkin, and aushak, a delicious leek-filled dumpling (there’s also a vegetarian version available)." - Dianne de Guzman, Eater Staff
"There aren't many Afghan restaurants in SF, making Helmand Palace a true gem. Lamb is the specialty here, so choose from any of the many lamb-focused dishes, such as chowpan, or a half rack of lamb marinated, grilled, and served with Afghan bread, sauteed eggplant, and pallow rice. The interior here is a little staid, but taking it to go is also an excellent option." - Eater Staff
benabou khalil
Tooba Patoli
Yossra Mokhtar
Phil S.
Siddharth Vats
Kit W
Diana Grossmann
Loreley Smith