New Vietnamese American Restaurant Memoire Ca Phe Will Open in Portland | Eater Portland
"Lisa Nguyen’s pastry and doughnut shop, Heyday, began with pop-ups in Southeast Portland and collaborations with Le; at Mémoire Cà Phê she’ll supply pastries, make the pandan waffles for the cafe’s chicken-and-waffles, bake the milk bread that will become French toast, and produce ice creams to pair with Dam’s espresso for affogatos." - Brooke Jackson-Glidden
How a Portland Chef Celebrates Lunar New Year With Bánh Tét | Eater Portland
"Baker Lisa Nguyen of Heyday will be selling bánh tét and bánh tét chuối (a sweet version with banana) at Kolectivo’s Lunar New Year event on February 10, which highlights Heyday's involvement in local holiday offerings." - Janey Wong