Marc Gamarra
Google
This is a true hidden gem in the Brooklyn/queens area. Some of the best soy sauce I’ve tasted outside of omakase joints that import straight from Japan. Not sure if they make it themselves or not, but the taste is shockingly authentic. The quality of the fish here is an incredible deal, and the ikura is perfectly prepared. Super friendly staff, and a simple shop that seems to be bringing an authentic experience from Japan to Ridgewood. An absolute must for the neighborhood.