響壽司HIBIKI

This is not "the best Japanese restaurant in Taichung”, but “the best Japanese restaurant in Taiwan”. Changing menu, attentive and very professional service, and incredibly tasty (and I’m a picky person). One really feels like in Japan here. Given the quality, the price is very fair. Thank you. I would love to come here again, and try new dishes.

Probably one of the best sushi places in Taichung, but...there aren’t that many great sushi places to go to here... Their quality fluctuate all the time, sometimes it’s amazing, sometimes it’s just whatever... it all depends on luck which is not what I should be expecting when visiting a fine dining restaurant.

Yesterday was my last visit to Hibiki. Thank you for 10 amazing years of great food—it was truly awesome! Unfortunately, yesterday’s experience was disappointing. The fish was bland, the execution was poor, and the team lacked passion.There was also noticeably less sushi offered than in the past. I wish I knew where the previous team went.

The food was delicious but the service wasn’t ideal. If you do care about the service for fine dining, this poor service might make you want to give up the food… (again, the food was nice.) There are only two prices for dinner set menu - TWD 3200 or TWD 2500. The small bottle of sake was TWD 900, a bit overpriced… what a pity.

Food quality is fresh and added hints of nice flavors to further enhance the taste of the ingredients. For the price charged they can improve more with the presentation

I love this restaurant. Tasty Japanese food and great customer service. I have no bad experience with them and the quality of food is superb. One of the best restaurant in town. A must place to visit if you love Japanese food.

Friend’s advice. Nice service and good quality of sashimi. Recommend.

Food is so fresh and delicious. Good service and special appetizers.

The restaurant is on the Michelin Guide. We did omakase at the bar. Be aware that it was a two hour lunch. My bf was adamant in coming here because he loved the ika (squid) the last time he dined here. The ika was melt in your mouth, which is surprising for what it is. On top of it, there was uni and shaved macadamia. I also liked the yaki onigiri, grilled rice ball. It was filled with ikura (fish eggs) and uni. My favorite was the toro though. I was able to try some new to me fish. In all, it was about 12 small plates. Honestly, I could've ate more. Customer service was quite good. The plates were cleared quickly and tea was constantly refilled. When we went outside, they escorted us with an umbrella.