Located on the 71st floor of the Renaissance Center, this restaurant serves steaks and seafood.
"Gaze at the Detroit and Windsor skyline from the 71st floor of the Ren Cen. Options like an oyster with horseradish granita, tequila-lime, tobacco, and cucumber and the wagyu beef tartare with smoked egg yolk and marrow toast — make this a celebratory spot for the big occasions. And don’t forget to pop a bottle from the large wine list, where bottles are kept in a temperature-controlled display." - Courtney Burk
"Nestled on the 71st floor of the Renaissance Center, the Highlands features a luxe steakhouse menu with plenty of wine and unparalleled views of downtown and the Detroit River. The menu features wagyu beef tartare with smoked egg yolk and marrow toast, 28-ounce dry-aged wagyu ribeye, and an extensive collection red wines. Book a reservation to take in the picturesque views along with a four-course pre fixe menu for $75 per person." - Serena Maria Daniels
"Gaze at the Detroit (and Windsor!) skyline from the 71st floor of the Ren Cen. Appropriate for a special occasion or a classy night out, Highlands opened in 2019 with a steakhouse, bar, and event space. Need a conversation starter? A memorable scene with George Clooney and Jennifer Lopez in Out of Sight takes place in this location." - Serena Maria Daniels
"Nestled on the 71st floor of the Renaissance Center, the Highlands features a luxe steakhouse menu with plenty of wine and unparalleled views of downtown and the Detroit River. Diners can select from three categories to complete a three-course meal with options like wagyu beef tartare, lobster spaghetti, and dry-aged Rohan duck. Start the meal with oysters for a little extra." - Serena Maria Daniels
"Nestled on the 71st floor of the Renaissance Center, the Highlands features a luxe steakhouse menu with plenty of wine and unparalleled views of downtown and the Detroit River. Diners can select from three categories to complete a three-course meal with options like wagyu beef tartare, lobster spaghetti, and dry-aged Rohan duck. Start the meal with oysters for a little extra." - Serena Maria Daniels