High/Low
American restaurant · Oceanside ·

High/Low

American restaurant · Oceanside ·

Oceanfront eatery with brunch, lunch & dinner, ocean views

High/Low by null
High/Low by High/Low
High/Low by null
High/Low by null
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High/Low by null
High/Low by null
High/Low by null
High/Low by null
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High/Low by null
High/Low by null
High/Low by null
High/Low by null
High/Low by null
High/Low by null
High/Low by null
High/Low by null
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Information

201 N Myers St, Oceanside, CA 92054 Get directions

$20–30

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Information

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201 N Myers St, Oceanside, CA 92054 Get directions

+1 760 512 3329
highlowf10.com
@highlow.f10

$20–30 · Menu

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Last updated

Dec 5, 2025

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@infatuation
132,566 Postcards · 3,230 Cities

The Best Brunch Spots In San Diego - San Diego - The Infatuation

"High/Low’s beachfront locale makes it the best place in Oceanside for brunch. Our go-tos include their fluffy lemon ricotta pancakes with lemon curd and strawberries, and the beef tri-tip hash with poached eggs and chimichurri. If a burger is your ideal first meal, High/Low’s version is like a gussied-up Big Mac, with dry patties swapped for juicy beef brisket and the sesame seed bun for brioche. Larger groups can snag a long wooden table on the patio for full-frontal views of Oceanside Pier—prime people-watching over lattes (or stiffer carajillos) with a side of salty ocean air." - candice woo, cora lee, ligaya malones

https://www.theinfatuation.com/san-diego/guides/best-brunch-san-diego
High/Low
@infatuation
132,566 Postcards · 3,230 Cities

High/Low - Review - Oceanside - San Diego - The Infatuation

"High/Low’s beachfront locale makes it the best place in Oceanside for brunch. Our go-tos include their fluffy lemon ricotta pancakes with lemon curd and strawberries, and the beef tri-tip hash with poached eggs and chimichurri. If a burger is your ideal first meal, High/Low’s version is like a gussied-up Big Mac, with dry patties swapped for juicy beef brisket and the sesame seed bun for brioche. Larger groups can snag a long wooden table on the patio for full-frontal views of Oceanside Pier—prime people-watching over lattes (or stiffer carajillos) with a side of salty ocean air." - Ligaya Malones

https://www.theinfatuation.com/san-diego/reviews/high-low
High/Low
High/Low
@infatuation
132,566 Postcards · 3,230 Cities

15 Great Asian-Owned Coffee And Tea Shops In NYC - New York - The Infatuation

"Right off the Myrtle Wyckoff L/M stop in Bushwick, there’s a Vietnamese-inspired all-day cafe and bar where you can choose from three different SEY coffees, take in the lush plants lining the green and white-tiled counter space, and drink out of beautifully handcrafted ceramic cups. Owned by Shriver Tran and her partner Jaime Hodgkin, High Low opened during the pandemic, and despite the many challenges they’ve faced, it’s here to stay. The concept continues to evolve, but the influence of Vietnamese flavors is a mainstay throughout the menu. Our favorites are the pandan coconut donut and sparkling lemongrass green tea, both of which are a nod to Tran’s Vietnamese heritage. Also, if you’re into natural wine or craft beer, head straight to the bookshelves for a wide selection available by the bottle, glass, or can." - esther cho, with warm welcome, kenny yang

https://www.theinfatuation.com/new-york/guides/nyc-asian-owned-coffee-tea-shops-cafes
High/Low
@eater
390,870 Postcards · 10,986 Cities

1970s-Inspired Lounge the High Low Raises Atwater Village’s Bar Hopping Appeal | Eater LA

"After a year of gutting the former Moon Room/the Griffin space, I walked into a 1970s‑inspired den rehabilitated by partners John Bower, Justin Farmer, Brandon Bradford, Joe Curran, and John Condo (with Jessica Bower helping). They retained features like a wrought‑iron enclosed front patio, a stunning center fireplace, and a winding brick ceiling, and outfitted the interior with big leather banquettes, orange hanging lamps, ample room, a handful of TVs, a pool table, and an enclosed lounge for those who prefer hearing a DJ or live band; there’s even space for movie nights or karaoke, and weekly live events are planned. The High Low sits on Los Feliz Boulevard across from Tam O’Shanter and near several walkable bars. Food follows a Tex‑Mex direction similar to its crosstown sister bar—Arizona‑born Justin Farmer will bring puffy tacos, nachos, queso, and burgers—while drinks are straightforward with an emphasis on fresh juices; notable cocktails include the king pine (Sazerac rye, lemon, simple syrup, pineapple gum syrup, and aquafaba) and the disco inferno (Verde Momento mezcal, lemon, agave, aquafaba, and a chili‑sea salt sprinkle). Pricing and hours are clear: well drinks $8, house cocktails $12, drafts $5–$10, a daily happy hour featuring $6 wells and discounts on select drafts and house cocktails, and opening hours starting next Wednesday from 5 p.m. to 2 a.m., with weekend brunch to be added as the staff gets their opening sea legs." - Mona Holmes

https://la.eater.com/2022/2/4/22914611/the-high-low-bar-beer-cocktails-opening-1970s-atwater-los-angeles
High/Low

christopher L.

Google
The scrambled eggs were cooked perfectly. Not overcooked, and the sausage is handmaid in-house. Not the ones you buy from supermarkets. Orange juice was freshly squeezed, the thin waffles tasty & chewy! Overall, it was great & especially outdoor dining overlooking the beach. It was wonderful......Can't beat it!

Wandering in P.

Google
Perfect ocean view brunch at High/Low in Oceanside! Eating here is the definition of what a vacation is supposed to feel like. For brunch we had the Hawaiian fried rice, smoked salmon scramble, and vegan banana pancakes. Delicious! The drinks matched the vibe, we had the piña piña and chai baby. The service was excellent, accommodating, and friendly. Dog friendly patio. Recommend!

Thomas R.

Google
So disappointed in my fried chicken sandwich and my son's sandwich. It taste good and flavor overall, but the actual chicken part is super thin with lots of the fried greasy breading making up the bulk of the sandwich. My son couldn't finish his. The fries were really good. We come here mainly for the nice view and outdoor experience.

Niah U.

Google
I loved this place their burger was huge and delicious. They had really good Arnold palmers as well. The view was amazing you got to look at the ocean and pier. Another good thing was the restaurant was very cozy and designed beautifully.

D Mouhot (.

Google
Went here for breakfast due to being in hotel. Fast staff, and the food was good. Very convenient . The food was very good and great portions. Staff super efficient. Would recommend for breakfast, better deal than room service.

Steve D

Google
This restaurant has a view of Oceanside Pier and the Ocean. We arrived at opening, 7AM, and we're served quickly. There were few patrons at the time. The service was good and the wait staff fairly attentive, but disappeared for about 20 minutes. More coffee refill would have been appreciated. The food was good and priced acceptably for the view and quality. I chose to park in a lot across the street which cost $5. Have no idea if there was parking validation. Such was not offered by wait staff. I would return for the view, but would probably try someplace else if I had the choice. The restaurant seems to be setup for small groups up to 6 or so. Suggest calling ahead if you have a larger group.

Erin H.

Google
Kinda pricey, particularly the drinks, but the food was pretty good. They were out of several drinks we tried to order, not sure how normal or abnormal that is. I got the pot pie and the crust is probably the best I've ever had at a restaurant. Fantastic puff pastry. We got lucky on a Sunday and got the last table they had when we walked up. Parking was a complete nightmare though. We almost gave up and went home, believe it or not.

Cynthia C.

Google
Great restaurant by the ocean. Great food, great presentation, ambiance and most especially, great service with Hailee. We are just visiting a friend but with this kind of service, we will definitely come back.
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Myra H.

Yelp
Love this place! First place we take out of town visitors. Its in a great spot, has great views. Food is good, with a limited menu. Our server Kyla was fantastic! Had great suggestions and was tentative. There was a slight misunderstanding with some of the other wait staff when told about some necessities in the women's restrooms. I understand it is a separate venue from the hotel. However staff should never tell guests to go tell someone else. Jamal handled it like a pro, I explained what happened and he took care of it. Simple! Thank you. We will be back, we will be back with our out of town guests. Keep up the professionalism Jamal you are a keeper! High/Low is a great place! Great food!
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Jan K.

Yelp
We added our name to the list... it was a busy morning..... they said 25 minutes... our table was ready in 10.... Jacob was our server.... He was very patient with all of us female's.... all wanting this and that... Jacob was friendly and very knowledgeable about the menu as well as the area... we kept him hopping and he did a great job of keeping up... They're pretty strict with breakfast and lunch menu times... We all ordered different kinds of food... I haven't been disappointed yet... We parked in the parking structure... a few blocks from the beach...
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Nove R.

Yelp
Great atmosphere, excellent service. Ethan was so sweet and nice! Food is delicious. Will come back
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Kaitlyn W.

Yelp
This place was great! The location and setting is perfect being right across the beach. The vanilla latte was good. I also got the breakfast burrito (I ate it before any pictures) and it was great! The service was friendly and had good recommendations.
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Lu L.

Yelp
Had a lovely lunch here at High/Low. They have a great outside patio which has nice ocean views from across the street.. The menu has a variation of offerings leaning towards brunch/lunch. I had the grilled cheese & tomato soup & my friend had a yummy egg scramble dish. Friendly & attentive servers. Good spot to bring out of towners
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Stefanie K.

Yelp
When I ate here a few years ago it was very memorable-great food, great service and unique seating. Went there this week and it was terrible. The service was spotty at best. The servers definitely didn't seem happy to be there. The food came out cold and was not tasty. It's really too bad as this is a prime location. Sad to see the decline.
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David W.

Yelp
Visiting Oceanside and after a few hours bike riding and walking around..I needed a refreshing drink and something light to eat. My server Jamal suggested the sirloin wedge..and of course I had a Pina Pina to relax in the outside side patio. Service was outstanding.. ambiance was the best.. especially when the beach is right across the street. The wedge hit all the spots in taste.. flavors..and lightness..did not make me fill like I had too much. Perfect for a warm day. Was busy on the patio but service did not wain..even a single customer is treated great..
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Phil R.

Yelp
Food was decent, but the vibes and service were outstanding. We had a great meal with a party of 12, and despite the patio being full, we were well taken care of by our server. They even brought out an extra umbrella to give us some extra shade.
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Jessica Z.

Yelp
Tanner was our sever today, he made me and my kiddos feel very welcome. My latte was DELICIOUS Best ambience, views and lattes!!
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Elvira G.

Yelp
Lovely place to enjoy a drink and appetizers on the patio. Especially liked the garlic fries topped with shaved Parmesan. Waiters are friendly and efficient. Been here three times in a week and will be our go-to while on vacation. Steps from the beach with a great view.
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Rhondie B.

Yelp
I've been trying this business out since I moved here and they still don't disappoint... my group loved the food. Eggs were cooked perfect, waffles were delicious, tater tots are a little oily so can't eat too many of them but I love the crunch, the clamp chowder was good- not too creamy but make sure you love bacon because its a bit overwhelming in flavor, and the Bloody Marry was great. The view of the ocean is pretty much blocked by the plants in front of the outside dining area, I wish it was more open for the view but you can venture out after dining for an amazing walk down to the beach or at the Pier. The wait was about 20 minuets on Sunday, they didnt take reservations. Enjoy!
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Trini O.

Yelp
I visited for a wedding and loved the setting for brunch. There were options for outdoor or indoor open air seating and the menu was varied. My group tried the clam chowder, hash, fish and chips, chicken and waffles and egg breakfast. We all enjoyed the clam chowder and fish and chips. The hash needed crispier potatoes for texture but tasted fine. Service was good. I'd go back for the views.
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Sandy A.

Yelp
While this is known as a breakfast place, we were here for happy hour cocktails and appetizers after walking the strand! Very cute patio and super casual- perfect to stop by if you are in work out clothes. We both had margaritas that were made perfectly and not overly expensive. The chips and guac- delicious!! And the chips were just right, not too thick and heavy, they were light with just the right amount of salt. Service- fantastic. Would like to recognize Jacob, super friendly, super helpful and just a pleasure to interact with! He should be recognized for his service. We are locals and we talked about local tacos and appreciate the tips he gave! We will come back! We also love the rooftop bar here but this is equally as nice and perhaps a little more casual. I'll need to try the bfast one day but I highly recommend for happy hour too! Menu could use a few more options but again, the chips and guac were stellar!
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Michelle R.

Yelp
We were staying at the hotel here & wanted breakfast that was close . We shared the Ultimate Oside Breakfast Burrito . This was really good . Big enough to share . It had bacon , eggs, tots, cheese , salsa verde which was really yummy - picked jalapeños. We also had a piece of banana bread that was thick & yummy . The views are amazing of the ocean . We ate outside . The waitress was helpful & nice . They are only open until 7pm . If you are in the area I recommend it . They have Coke products
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Tammy K.

Yelp
It is always a stop along my adventures. They let me customize my eggs to not have cheese, add avocado, and the GF pancakes were amazing! Their latte is superb. Great ocean view.
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Laura M.

Yelp
Nice brunch option at a beautiful beachside hotel. Unfortunately they don't take reservations. I loved the Huevos Rancheros. Their coffee was good too and they brought a nice brownie in a skillet with vanilla bean ice cream and strawberries for the birthday girl in our party. The chicken pot pie needed more veggies but was a nice presentation. Some of the other dishes our party had looked delicious too. Would like to go back to try their Lemon Ricotta pancakes and clam chowder, likely not together.
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James K.

Yelp
I personally am a fan of High/Low. Only been here for breakfast but it's always good. Servers are always attentive and the vibe is good. Nice to be close to the water chillin and eating good whether it's post-surf or just a bite with friends
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Leila O.

Yelp
Great food and wait staff was nice, attentive and friendly. Has indoor and outdoor seating. Nice view of the water. Will come again.
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Natalie O.

Yelp
Look at my food. Do you think it takes more than 35 minutes to cook this? The food took so long to come to the table and the food was very mediocre. It was not worth the price or the wait. The service was also not good. Trust me, if you actually enjoy HIGH quality food for a good price, try going somewhere else. This place isn't good and their flavors are not well balanced. Store bought waffles taste better than these, the eggs were cold, and the sausage was tough to chew. I wouldn't come here again. I only give it 2 stars because it was edible.
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Steph C.

Yelp
High/Low is, as far as I can tell, the only beachfront restaurant by the Oceanside Pier. The location and low Yelp rating gave me a pretty good idea of what to expect, and I was neither disappointed nor impressed with our experience. We went for Sunday brunch during MLK weekend, showing up around 11:30, and the place was busy busy busy. We put our name down and took a nice stroll along the beach. Helpfully, there was an online waitlist, which we were able to monitor through a texted link. Unhelpfully, the waitlist was inaccurate. We headed back when we thought we were next in line, only to find there were still a couple parties ahead of us. We did get seated, though, shortly after we got the text to come to the host stand. The space was great, a sunny patio with easy ambiance and a decent street-level view of the beach. There were umbrellas and heaters for temperature control, and we found it quite warm for a cool day in mid-January and actually asked to turn off the heater by our table. Service was quick and friendly, and high chairs readily available. I started my brunch with a Bloody Mary, made with Locals Only vodka and garnished with pepperoncini, celery, and a twist of bacon. It was solid, and I liked that it came with a little snack. I ordered the dill Baja shrimp roll for the rest of my meal, and this was cheerfully mediocre. Tiny shrimp bound in a mayo dill dressing, served on Hawaiian bread with crispy onion, pickled jalapeño, and a decent side of fries. My husband and sons had sweeter fare, a spread of French toast and pastries. I tried a bite of the French toast and it was super sugary, but I guess that's by design. The pastries weren't the best. The banana bread, supposedly homemade, was refrigerator cold and also very sweet. The butter croissant looked like it came from somewhere not quite as nice as Costco. High/Low is a hassle to visit, and the food is nothing special, but I'd still recommend it if you're passing through Oceanside. It's a lovely spot for brunch by the beach.
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Ryan T.

Yelp
Service is atrocious. Waited 15 minutes before my wife found the manager to let him know we needed water. His response, "when your waiter comes by they'll take your drink order". Yes, we know how a restaurant works; the point is we haven't even been acknowledged. Onto the food: Grilled cheese and tomato soup: grilled cheese was fine, soup tastes like salsa Fish and chips: decent fish and chips nothing special Wedge salad: as you'd expect it was good. Hard to mess that up Clam chowder: here we go. They claim this to be the best chowder you've ever tasted. First off this isn't even top 20 and I'm a whore for chowder. In fact, I wouldn't even call this chowder but rather clam broth. You also get a whopping 6 clams. I should have known better when it took the longest of our order because they had to "plate it". At 17 bucks this is an absolute rip off. Now back to the service. After we finished lunch where was our server. Nowhere that's where. Another 25 minutes to get a check.....not from our server. For the price tag this place needs a major gut check. As locals we will not be back.
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Judy N.

Yelp
If you are at the beach and want some good brunch, High/Low is the spot! We have gone twice and the service can be a hit or miss. The first time we were there, the staff was super friendly and accommodating as they spoke to us, but the second time, the hostess' facial expressions looked like she was annoyed with us and made us feel unwelcomed. However, the waitress and other staff members were nice when they were serving us. My favorite dish is the Cardiff Crack Hash because chimichurri is THAT sauce. Their crispty cauliflower and garlic fries are also delicious on the side! My husband liked their Toes on the Nose! The waiting time can be long so be prepared to wait 40+ minutes to sit down during the weekend but you can walk around as there are a bunch of places + the pier is just right there!
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Savanna V.

Yelp
Second time here for breakfast and I hate to say it but I got the same thing I got last time... the Toes on the Nose (their version of a classic breakfast). The maple sage sausage is a standout! The waffles are buttery and the scrambled eggs are cooked well. My partner ordered the Cardiff Crack Hash, which he said was decent but the portion was on the small side and the tri-tip was dry. Service was good and the patio is nice!
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E Z.

Yelp
While visiting from out of state, we had breakfast at High/Low in Oceanside twice, and the food was absolutely excellent--fresh, flavorful, and perfectly prepared. I highly recommend it! Beyond the delicious food, the ocean views are stunning, making the dining experience even better. Whether you're a local or just visiting, this spot is a must-try for a great breakfast with a beautiful view.
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Vlad K.

Yelp
One Star for Careless Service Stopped by this nice-looking café by the ocean to enjoy a quiet breakfast after my morning estimate. I ordered, left a $5 tip, and sat down at the first available table. Despite having five staff members and only a few tables occupied, no one brought my food or checked on me. I waited over 15 minutes, clearly visible, and no one said a word. Finally, I got up and saw my order sitting in a to-go bag near the coffee station--no heads-up, no apology, nothing. I came here to enjoy breakfast at the high lowe café, not eat from a takeout box. Really disappointing. One star for the careless staff. HIGH- price. LOWE - service.
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O. J.

Yelp
I came here for a birthday breakfast with a group of about 13 people including a baby and the staff was so accommodating. Water was already waiting at the table when we arrived. The servers were super friendly. The Cardiff Crack Hash was amazing, I could have eaten two orders, it was so tasty. Everything else looked amazing including the Lemon Ricotta Pancake. I love how they have Mexican Sprite with the meal and the fact I can get a cappuccino to go. Once the sun came out the patio was gorgeous and I regret not stopping by the Top Gun house nextdoor to grab some pies. I did go for a walk on the pier after as it is right across the street. The property is gorgeous and the bathrooms were very clean. I would definitely recommend this spot and will def be heading back again!
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Troy T.

Yelp
Service in this area attached to the Oceanside Mission Inn is superb. Looks like a full bar and they have a food menu. Ordered a couple hot chocolates here and sat down to enjoy them inside. It's bright, open, airy, welcoming in this place. They have WiFi, some people were working remotely. Great location within quick reach of the beach.

Jesse H.

Yelp
Half decent..food is good but the view is the selling point my biggest issue with my visit was the bees..which made it impossible to even finish my food after moving tables
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Tammy V.

Yelp
This beach front diner is prefect for a relaxing brunch overlooking the ocean and the pier. The staff is friendly and we have always experienced good service. The menu offers breakfast until 3PM and the menu offers lunch 11:30 AM - 5PM. It's a pretty typical so-cal menu with a few perks. The best thing on the breakfast menu is the Cardiff Crack bowl. Basically it's a bowl full of steak cubes, potatos, bell peppers, two poached eggs and seasoning. Super yummy and filling. My daughter enjoyed the Ceviche. As a local I like to try all of the fun touristy places and this one is on my list as a local favorite.
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Haikela M.

Yelp
This was very a very disappointing visit. We looked at the menu online and thought it would be a good try. But unfortunately we were underwhelmed. I got the Hawaiian breakfast rice. It was too sweet! Every bite tasted like pineapple. We also ordered the waffles, there were thin and dry. To drink we tried their bloody Mary's, they were too thick for my taste. The only reason why I gave this place two stars is the service, our server was great so it helped distract from the food and the ambiance. It's ocean front so it was a nice place to sit. It's just too bad the food was lacking, this place can have alot of potential!

Amino H.

Yelp
Great patio dining! Good food. Friendly staff. I had the "Cardiff Crack hash" it was by far the best breakfast hash I have ever had, with the perfect blend of Tri-tip beef, potatoes, sweet peppers, carmelized onions and a delightful chimichurri sauce, topped with a poached egg. Delightful! I will be back for more!
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Kelly R.

Yelp
We decided to stop in during one of our walks. We are so glad that we decided to try it after walking by so many times. Everything was delicious and our server was on top of everything. We noticed that all of the staff were super friendly and attentive. Hubby had the shrimp roll and I had the Cobb salad with a side of sweet potato fries. You could tell that the fries were homemade as well as the vinaigrette. We enjoyed sitting out on the patio and they had umbrellas at each table which they opened for us. We would love to try breakfast and noticed they open at 7 AM. They have a cute coffee bar inside with pastries as well supposedly the pie here is great and I'd like to try that too
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Denay M.

Yelp
Sometimes we visit restaurants for the ambiance, sometimes we go for the food and sometimes we go for the service. So to have a great location, so close to the beach, fantastic food (fresh and great quality), and service that was 5 stars from the time we walked in to the time we left, by our server Jianna, made for a great start to the day!!! High/Low is a definite favorite.
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K C.

Yelp
This was a cool little spot. Directly across the street from the beach. Great for bringing friends and family that are visiting. We sat outside to enjoy the fresh air and views. The service and food were good too. My BLT was awesome, my pop tart was so yummy, my latte was so cute and tastes good. They ran out of green juice but next time.
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Tim C.

Yelp
Great atmosphere and view of the ocean and walking distance from the pier and band shell. Avocado toast was delicious, I'd certainly return. Staff and service was great.
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Thor M.

Yelp
We went to the High/Low for lunch. The we sat outside and had a nice view of the ocean and pier. The seating was comfortable and even though it was a bit windy that day, we didn't feel the wind at all. The service was prompt, friendly, and professional. They have a pretty good wine and beer menu with many options. They also have specialty drinks. My wife loved the Long Island Iced Tea she ordered. I enjoyed the Rotating Pale Ale beer. We ordered the Drive Through burger and Fish & Chips. Both orders came with fries. The burger was huge and really really good. The meat itself was fantastic and clearly made of quality meat. The Fish & Chips were very good with a light breading. The fries came out piping hot and were lightly seasoned. The restaurant is located next door to the Top Gun house, if you are interested in the original Top Gun Movie. We will definitely visit again.
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Meghan W.

Yelp
High/Low is located inside and out of Mission Pacific Resort. I came for a snack on a Tuesday afternoon. There wasn't a wait. I was seated right away and she let me choose my seat. I chose the table with the best view outside. Problem is she forgot to set up my table with utensils. Our waiter was good. He was attentive. He was busy. There were other staff helping him. I asked for a spoon from the staff that served our food and it never came. We had to also ask for utensils. We wanted to try the "best clam chowder". I should learn by now that anyone who toots their own horn is going to wrong. It wasn't my best clam chowder that I've ever had. I will say I've never had chowder with clams in the shell before! It tested more like chioppino to me. There was very little soup! What soup I tasted was runny, not thick. The garlic bread that came with it, although thin, was good. I ordered the famous high pie cup of pie. It wasn't in a cup. I liked the fresh fruit. The little blueberry pies were just OK. I would've liked ice cream instead of whipped cream. Not worth the money paid. Just a note to those staying at Mission Pacific or Seabird, they are a 3rd party restaurant unaffiliated with Hyatt. I did not know this and thought I could charge it to the room. I was wrong. It was a good thing I happened to have cash, which I never do!
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Kim T.

Yelp
Came again to this delicious restaurant! I brought my mom and dad, it was my dad's first time here. He was visiting from LA and thought the food was delicious! We had the clam chowder for the first time and it was really good! A different way of cooking that but awesome. We also had the shrimp chop, the chicken avocado sandwich, Cardiff crack, and spicy BLT. All were bomb! Well done! A few notes...We weren't too fond of our service this round it was really slow and at one point we thought our server had completely left. Haha but luckily we saw Jebi and he helped us out!! He is the best server at the establishment! For some reason there were a ton of flies this day and that was a little annoying. Other than that, ambiance is always beautiful!
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Jasmine Z.

Yelp
Situated in a prime location, High/Low has amazing views of the ocean and pier. I came with a decently large group early on a weekend morning, and it took quite a while to be seated despite the fact that the restaurant wasn't busy. Although I loved the location and ambiance, I honestly found the food to be quite disappointing. I ordered the Hawaiian fried rice and felt like it was pretty flavorless. There are many items on the menu though, which is good when you're eating with people with dietary restrictions. I'd recommend coming to grab a drink over anything else.
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Gerry D.

Yelp
High/low is a wonderful restaurant close enough to the beach so that you can see the water. I have had numerous breakfasts and lunches there and have never been disappointed. Today I was was disappointed because their clam chowder did not measure up. The presentation of clams, carrots, and potatoes is definitely eye-catching, but the oversized potatoes and bits of carrot and bacon overwhelmed the taste of the clam chowder. I want lots of chowder and clams. Maybe it's my peasant taste. My friend again had the tomato soup and grilled cheese sandwich which she loved. Spending an hour or two at high low is definitely worth it.
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Jan S.

Yelp
Tried the grilled chicken sandwich. The grilled chicken was thinner than each slice of bread. The bread was dripping in butter. Although the view was nice, I would not recommend this place. Food was terrible.
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James B.

Yelp
Went back on the third day of our stay at the Seabird. Dec 6th. Again, dog friendly. Found a great table by a heater. In the great outdoor ambiance. Jose and Chloe were our servers. Very friendly and engaging. I had mimosa, small serving as several reviews mentioned. Good nonetheless. Food spot on again. I had the Avocado Toast. Lots of avo, arugula and fried eggs. The secret ingredient....the garlic crunch crunch. Thinly sliced garlic marinated in olice oil. Yum. Husband had Spicy BLT. Jalapeno bacon (housemade), arugula on sourdough. This place likes arugula and that to me is a good thing.

Miesha Y.

Yelp
We were very disappointed as Hi/Low is usually one of our favorite breakfast places to go to in Oceanside. We order Toes on the nose every time, and we've noticed the quality of the food gradually going down hill. The waffles were so ridiculously thin today, that they should have been embarrassed to serve them! Seriously you could stack them on top of each other and it wouldn't be as thick as a normal one! Crazy! Another problem we had today was with the annoying flies and bees. Our table was bombarded with them which meant we couldn't enjoy our meal as we were too busy swatting them away...terrible experience! I sincerely hope someone reads this and makes changes, as this truly WAS a great place to eat.
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Chrystal C.

Yelp
Can't beat the front row ocean seating and the breakfasts are amazing! Great ambiance, very upscale and beachy. The hotel is gorgeous and it's right across from the pier. We always look forward to coming here!
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Chris J.

Yelp
Had breakfast here twice during our vacation. Great views, great food, fantastic service. Reasonable prices. Very happy with this place! We tried many things and all were good. Good breakfast sausage, ham and cheese croissants, huevos rancheros. Kids loved the waffles.
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Kelsey S.

Yelp
I so badly want to rate this place higher, but they just cannot get it right around here. First off, their food is delicious. I've never had a bad meal here. And the view is amazing. But beyond that, the prices are high (remember this is a hotel)...and the mimosas are tiny. Sadly, service is so hit or miss. I've been a handful of times. Today we split a burrito because the hi/lo quesadilla (which we love and is now off the menu) was not available....our server was really the bartender so he only took our order and we never saw him again...I had to go up to the counter to get salsa and napkins...had to ask for water and an extra plate...asked for St. Germaine in my Prosecco and got LESS Prosecco than even a full glass, with the liqueur added in. Cmon guys. I work in the industry and I also know good customer service. It pains me to write this as I'm local and I want to spend my money here. Please please clean up your act Hi/Lo.
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Lily W.

Yelp
Came here a few times for brunch and afternoon drinks. Service has always been great - attentive and friendly. Food is good made with quality ingredients and always tastes fresh! Their waffles are really nice and different. Thin and chewy, like they are made with tapioca flour so it lends to a nice texture that is not dry or grainy. Location is hard to beat with a full view of the ocean! Lots of patio seating as well as indoor dining that is fully open to sea as well. Also had their brioche with berries - yum!! Smoked salmon scramble was good without any need of additional salt due to the addition of capers. And the crème fraiche with sliced avocado the perfect creamy compliment. Love coming here and they deliver consistently
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Tara D.

Yelp
Gorgeous spot to stop for a drink and light meal while you walk the Strand. House made iced chai is delicious, staff is friendly, views are stellar.
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Wendy K.

Yelp
We had breakfast here this morning, and we were pleased beyond expectation! The food was fabulous (I highly recommend the Lemon-Ricotta pancakes) and the view of the Pacific Ocean was beautiful. Our server was JACOB, who checked on us frequently to make sure all was okay. When we left, we forgot our bathing suit on the the chair. Jacob ran after us with suits in hand. He ran back to us a second time when we stated we forgot our towels! Who does this?! Jacob did! We're going to frequently this restaurant!