Ho Hsing 1947
Chinese bakery · Nanfang ·

Ho Hsing 1947

Chinese bakery · Nanfang ·

Freshly steamed cakes, traditional flavors, complimentary tea

black sesame
yuan xiao
chestnut
osmanthus
tieguanyin
red bean
pear
coffee
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null
Ho Hsing 1947 by null

Information

No. 223號, Section 1, Dihua St, Datong District, Taipei City, Taiwan 103 Get directions

NT$1–200

Contactless accepted
Paid street parking
Coffee

Information

Static Map

No. 223號, Section 1, Dihua St, Datong District, Taipei City, Taiwan 103 Get directions

+886 2 2557 8060
hoshing1947.com.tw
@hoshing1947_bashihbating

NT$1–200

Features

•Contactless accepted
•Paid street parking
•Coffee

Last updated

Jan 17, 2026

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@michelinguide
48,380 Postcards · 8,030 Cities

3 Traditional Markets to Experience the Real Taiwan

"Established in 1947, Hoshing’s biggest selling point is its freshly-made steamed cake. Many people also go to Nanmen Market before the Chinese New Year to shop for ingredients to make party dishes." - MICHELIN Guide Taipei Editorial Team

https://guide.michelin.com/us/en/article/travel/taiwan-markets-traditional
Ho Hsing 1947
@silverkris
10,054 Postcards · 2,273 Cities

Where to go for heritage brands, artisanal cafes and handmade goods in Taipei - SilverKris

"A red‑brick confectionery run by a third‑generation owner where the rhythmic clapping of pastries made with traditional wooden moulds accompanies modernized Taiwanese treats — think crunchy, fruity hazelnut‑walnut rice puffs, seaweed rice puffs and adzuki bean cakes — blending family tradition with contemporary flavors." - Dana Ter

https://silverkris.singaporeair.com/inspiration/arts-culture/heritage/go-heritage-brands-artisanal-cafes-handmade-goods-taipei/
Ho Hsing 1947

Yvonne T.

Google
The shop has many pastries, both savoury and sweet, to choose from. They were steamed immediately before served, and they came with a small cup of complimentary tea. Luckily I came on a weekday with no crowds so I was able to sit on the bench outside the shop to enjoy this lovely afternoon tea!

Mr J

Google
Wonderful shop with delightful baked goods. A huge variety of traditional and new flavours with a nod to their tradition. I had their osmanthus and tieguanyin baked pastry. Sublime blend that hits the spot.

Su Yan T.

Google
Totally love the chestnut and sesame steamed rice cakes here. They steam it for you immediately and serve them with a delicious cup of tea. Perfection!💖😋

Canal D.

Google
The steamed buns are steamed for 5 minutes after you place your order. I ate them on a bench in front of the shop while being served tea. They were delicious!

Hua Lek G.

Google
I attracted because of the staff making "Yuan Xiao" in front of the shop. I was never tried Yuan Xiao before and feel lucky that I got such an opportunity to try Yuan Xiao. Need wait for 10mins to be fried. Texture like mua chi, soft and sticky. I ordered matcha, sesame and gui hua. Overall this is a special experience to me, thanks

Tiffany L.

Google
Really nice little place at a really nice street. Steam traditional mini cake is very flavourful. Really love the black sesame steam cake. Highly recommend to try it. They gave you a mini cup of tea as well to go with the cake. Overall really nice experience and yummy food. Service was fantastic too!

Glenn N.

Google
Walking through the streets of Dadaocheng you will find interesting shops and restaurants to visit. I would recommend this place it serves a traditional dessert. We tried several on site with the rice cakes steamed fresh, we also took a variety back home. Eat in the shop with their tea highly recommended

Lorraine F.

Google
As a foreigner, this is my very first time trying this kind of a dessert. When I first came into the shop, the employees were very welcoming and understanding, they knew my mandarin wasn't fluent but they still try their best to explain slowly. The cakes are so beautifully crafted, their packaging really shows class and very suitable as a gift. The cake itself has many variations, but I chose what the employee recommended me; the white in the picture has red bean in it and the purple one has pear in it. The price for the white one is $45 and $55 for the purple. You can ask the employee to heat the cake and make it ready for you to eat on the spot. They heated mine and gave me some hot tea (really good tea and nice fragrance).