"Whatever Atlanta-area neighborhood you find yourself in, you’ll be close enough to hobnob at a HOBNOB within minutes. This Atlantic Station location delivers on the neighborhood watering hole vibe with a menu of craveable favorites. Order a skinny margarita made with Astral Tequila Blanco, fresh lime, and agave nectar. It’s an ideal companion for shrimp or blackened salmon tacos, especially when savored under one of the bright orange umbrellas on the patio." - Steven Craig Lindsey
"Atlantic Station didn't need another sports bar (Yard House and Atlantic Grill had been open here for years). But Hobnob, a fairly recent addition to the scene, sets itself apart with a rooftop exclusively for the 21 and up crowd, themed nights hosting karaoke and trivia, and a giant ground-level patio. And true to its name, the restaurant is the perfect spot for adults in the area looking to “hobnob." The food is standard pub fare. Their towering cheeseburger a reliable choice. But get the dish that’s unique to this location—a monstrous fried chicken sandwich topped with bacon and dripping with pimento cheese and coleslaw that you won’t regret ordering. " - juli horsford
"Hobnob has five locations throughout Georgia. Their Atlantic Station spot is massive with a rooftop exclusively for those of legal drinking age and an outdoor patio on the ground level. There’s always a nightly event from karaoke to trivia and plenty of TVs scattered throughout the bar. This makes Hobnob the ideal place to sneak away to grab a brew and catch the game while your family shops. The menu offers usual pub standards like a towering cheeseburger and decent wings. But get the dish that’s unique to this location—a tasty and monstrous fried chicken sandwich topped with bacon and dripping with pimento cheese and coleslaw." - Juli Horsford
"Thai-Japanese restaurant SriThai Kitchen and Sushi opened last summer, followed by a fourth location of Atlanta-based restaurant Hobnob Neighborhood Tavern and Southern diner Bantam + Biddy earlier this spring." - Beth McKibben
"As to why owner Sean Yeremyan is transforming the tavern into a questionably named taco joint, he cites the impending opening of Hobnob at Atlantic Station and its close proximity to the Midtown location." - Beth McKibben