Adam Mesiarkin
Google
Brilliant. Prompt table reservation, problem-free parking, close to Danube, garden in the shade of a large tree, natural yet classy feeling, restaurant is in a gently renovated old manor-vineyard-estate (?), the service was friendly despite the objective hustle and full house (perhaps the reason for not noticing empty glasses). We had each of the five-course menu options (up to seven, we skipped the desserts), both were balanced, harmonious, sophisticated, accurately sweet, accurately savory, accurately meaty and vegetable - with an possibility to compose completely meatless menu, a subtle mix of classic and new. truly a very nice experience