Serves specialty coffee, Aussie brunch favorites and a seasonally charged dinner menu alongside an extensive wine and seasonal cocktail list
"Find yourself wanting brunch outside at 4pm on a Thursday? We support you. And so does Rabbithole. This Williamsburg American spot serves brunch every day until 5pm, and you can enjoy it on their umbrella-covered back patio." - matt tervooren
"Popular Australian mini-chain Hole in the Wall debuted its fourth NYC location last week. Chef Brent Hudson has created items like shrimp pappardelle, chile scrambled eggs, and a triple chocolate brownie, among others. The restaurant can seat 40 people outside at its corner location, and an additional 15 people inside due to the ongoing restrictions on indoor dining." - Eater Staff
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rashi
Krisha Joshi
Winston Jones
Olivia N
D'Andre Mason
Tseng vivi
Daniel French
Ray C.
Gerdine B.
Groovy B.
Eric T.
Carol G.
Dalena H.
Johnny N.
Andrew G.
Ellie S.
Isabel B.
Cyrus A.
Sacheen V.
Andy J.
Kaya E.
Jonathan L.
David G.
Olivia N.
Cate T.
Elizabeth E.
Dafni F.
Nathan T.
Audrey T.
Bryan S.
Sara Y.
Morgan G.
Carly L.
Samantha R.
Annalise W.
Brianna D.
Michelle S.
Chelsea P.
Marie A.
Bianca R.
Bria D.
Wing C.
Orry D.
Elaine T.
Angie T.
Cam E.
Lucas W.
Phil C.
Jah L.
Tremaine R.
Kaylen C.
Cheyenne T.
Julien W.
madison d.
Archie C.
Anna T.
Stephen B.