Hops & Hominy

Ate here while on vacation at the recommendation of a friend who lives in SF. I liked that the food had all the comfort of Southern fare without feeling heavy and super bad for you. We ate family style to try a bunch of dishes. The two proteins of fried chicken and pork chop were hearty pieces of meat and tasty. Arugula salad really cut through the fried foods and was a good, clean pairing. I also enjoyed the whiskey drinks they made.

Came here at 6pm on a Thursday and was pretty full - was told we could get a table but needed to leave at 720 (which was fine) Food was very good - they serve a corn bread with whipped honey butter and that was absolutely delicious. We also had the ribs, pork chop and ribs and again very impressed. Only problem was service wasn't so great, not horrible just not that good either. Still would recommend trying

There for a private party. Everything was so fantastic. The staff are very kind, attentive and knowledgeable. And the food was phenomenal. OMG good. Such a great place. I'd go back for a regular meal. Full bar. Just plain old good. Loved it.

Went there for dinner at 6pm, made a reservation earlier that day. We were seated promptly. It was very crowded at the bar, seems like happy hour crowd. Tables up the stairs were not full yet. I had the same thing I got the only two times I've been here, the pork chop. I really enjoyed it. It was cooked perfectly. Also shared the corn bread, it is really good. By the time we finished all the tables were full and the bar maintained it's crowd. It's a fairly loud place so an intimate conversation will not be had. We were seated next to a middle aged blonde woman who liked to drop f* bombs but it didn't take away from our experience. Definitely recommend this place. The servers were very friendly and efficient.

I was really excited about coming here. We made reservations a few days head of time for dinner and was promptly seated on arrival. The menu is small. You're served a skillet cornbread. We shared a beet salad, there was way too much leafy greens and not enough beets. The best dish of the night was their fried chicken. Both the hook and line fish and the shrimp and grits was disappointing. The fish was very bland and a bit on the fishy side. The serving size of the fish was also on the small side for $28. I think the shrimp and grits at Brenda's is way better. Then on to dessert, the freezer was broken so there was only one item we could order. All in all good service, average food.

This is a go-to place for us when we're in downtown SF. Great food and drinks. Love the corn bread. Great place to take visitors.

This gem has a fantastic menu and great drinks. Cool vibes fill the space. I very much enjoyed the cornbread, lamb cheeks over white grits which came with root veggies, and the broccolini. The bread pudding was quite underwhelming. Though it was freshly made, it lacked sweetness and cohesive flavor. The fried chicken is also highly rated.

Fast and friendly service, the food and drinks were delicious too. The complimentary cornbread was just the ticket to get the night started; not too heavy and not too sweet. The shrimp and grits were what I'd been looking forward to and the praline tart with dulche de leche sauce and ice cream was in perfect proportions.