Rabot Hotel from Hotel Chocolat

The property is beautiful from the rooms, restaurant, and view. We unfortunately did not make it n time to do the chocolate tour, but we heard some great things about doing it. I give the room a 10/10 HOWEVER, we got tore up from the mosquitos. Even with the net around it the bed, spraying the net, our bodies, and using the insect balls…nothing worked! We didn’t get any sleep due to the bugs. We ate dinner across the street at Ladero, the view was amazing…service was great, food 6/10. To be honest, we ate at a restaurant off property across from Bean to Bar experience. It’s a little aqua house, that food was fabulous! The staff were super sweet and accommodating. Overall 7/10. Unfortunately, we won’t visit this hotel again due to the bugs. We were fighting for our lives, literally!

We just had the best girls weekend ever!! This place is the epitome of relaxation and beauty. The food was amazing (I highly recommend the grilled tomato’s and homemade English muffins and the banana bread!) … most friendly staff and just complete serenity.

We liked this place the last time we were here (2019), and so we returned. Just as good, if not better. The facilities are fine, the de luxe rooms are well-appointed; the food is good and the and the staff exemplary. Just remember it's built on the side of a steep hill so steps are to be negotiated from the restaurant to most the rooms!

Absolutely beautiful location . My personal experience was OK. They upgraded half of my groups rooms but not the other half which was strange . The breakfast menu was great but lunch / dinner menu was limited and not a personal favorite. Front desk staff was OK, friendly but not great with conflict resolution. My group stayed in St Lucia for 8 days, 3 different location and agreed if we could have redone the trip we’d skip staying at this location (although the beautiful rainforest environment would be sadly missed) . If service could be better and they could add more food options, this would be a great place to stay :)

Our stay at Hotel Chocolat was absolutely incredible! The property is stunning and intimate. The staff were all amazing, accommodating and so welcoming. They make you feel like family and we can’t wait to visit again. Thanks for an unforgettable stay!

Absolutely beautiful resort, food is unique and delicious, with every dish infused with cocoa in some scrumptious way. Really enjoyed the staff! The staff was the best part of the visit, very warm friendly and helpful in every way. Every single person we met greeted us with kindness. Pricing is a bit steep, however it’s easy to find their pricing for everything online so if you choose to visit you are aware of that. Only complaint would be the mosquitoes, however, the staff do their best with zappers, repellent regular fogging and etc

A truly one-off experience hotel resort on the most famous chocolate estate in the world. First impressions were the gardens and greenery upon arrival, simply stunning. A complimentary drink awaited us at reception and we were driven to our lodge. We made a beeline to the veranda balcony as the view was like a picture postcard of the Pitons which we never tired of looking at. The bathroom was huge with its wonderful open rainshower. The four poster bed was big and comfy and there was loads of hanging space in the wardrobes. The daily complimentary chocolate truffles, cookies and salted coconut flakes were lovely and there’s a velvetiser too. The food was lovely and each course was precluded by an amuse bouche and it was amazing dining so close to the Piton. Jaw-dropping black infinity pool. Stunning walking trails on the estate and the chocolate tour is not to be missed. Exceptional service from the staff. A dream destination.

From the moment we arrived at reception we were treated brilliantly. The reception ladies were warm and welcoming and made us feel immediately at home even though we were only day guests. With many special thanks to Jowelle who does indeed make the best in the west when it comes to cocktails. His hospitality and prowess behind the bar are sublime and you would not be disappointed with one of his creations. His warmth and kindness really enhanced our experience and we feel really blessed to have been able to enjoy his hospitality. Cassie and Theressa were also wonderful. Cassie was a brilliant guide to helping us make good choices for lunch and our time was greatly improved because of their collective pride, diligence and exceptional customer service. The company is lucky to have such talented souls in the fold and I hope they are richly rewarded for their competence and excellence. Thank you for making our wedding anniversary truly memorable.