At this cozy Parkside standout, savory pancakes steal the show alongside a solid lineup of hand-pulled noodles and delicious dumplings, all under $10.95.
"Everything on the menu at this Parkside Chinese restaurant is under $12.95, so if you just lost an inordinate amount of money to that oil change you’ve been putting off for months, get here for dinner. They have a ton of filling entrées like hand-pulled noodles or chicken skewers, all of which cost less than a couple gallons of gas. If you need more convincing to get to this casual cash-only spot, go for their beef roll pancake—it’s a knockout with thin slices of beef, a generous swath of hoisin, and scallions, all swaddled in a thick pancake." - julia chen 1, lani conway, patrick wong
"You can get the titular pancakes at this Parkside restaurant in 11 variations, from sesame or onion pancakes to scallion versions that swaddle chicken, pork, or lamb. Our favorite is the beef roll: a soft scallion pancake with maximum pudge, stuffed with slices of beef and a thick smear of hoisin. " - julia chen 1, ricky rodriguez
"San Francisco’s House of Pancakes (no, not the international one) is a Chinese restaurant in Parkside where everything on the menu is $10.95 or less—so a meal here is a financially responsible choice. Come for the eponymous pancakes alone. Out of the 11 on the menu, the beef roll pancake is the winner. It’s a squishy yet crispy scallion pancake filled with hoisin and thick beef slices. Unless you’re planning an all-pancake diet for dinner (not a bad idea), add their solid dumplings, hand-pulled noodles, and grilled skewers to the order." - julia chen 1, lani conway, ricky rodriguez
"This no-frills northern Chinese spot in Parkside specializes in flaky scallion- and sesame seed-flecked pancakes, often rolled up with thinly sliced beef or scrambled eggs. It’s a carb-fest here: the dumplings and hand-pulled noodles are also pretty great." - Eater Staff
"San Francisco’s House Of Pancakes (no, not the international one) is a Chinese restaurant in Parkside where everything on the menu is $10.95 or less—so a meal here is a financially responsible choice. Come for the eponymous pancakes alone. Out of the 11 on the menu, the beef roll pancake is the winner. It’s a squishy yet crispy scallion pancake filled with hoisin and thick beef slices. Unless you’re planning an all-pancake diet for dinner (not a bad idea), add their solid dumplings, hand-pulled noodles, and grilled skewers to the order. photo credit: Haley Heramb" - Julia Chen
