Houston's

Very polite and accommodating staff! We didn’t have a reservation but they worked us in! Yes even on a Thursday night, reservations are highly recommended. The food was presented well and tasted great! My steak was cooked perfectly. They never let me get to the bottom of my water glass lol

I had a great experience with Lucas and Cyeer. I highly recommend the ribeye, house salad, and spinach dip. The general manager, Caelan, was also fantastic. Overall, it was a very pleasant visit.

Amazing food across the board! My favorite filet in the US! Ribs are fall off the bone amazingness. The artichokes and key lime pie are a must. Never had anything that wasn’t great.

This was no ordinary Thursday! Outstanding Dining Experience at Houston's on West Paces Ferry My dining experience at Houston's on Northside Drive in Atlanta, Georgia was nothing short of phenomenal. Despite the bustling crowd, we were promptly seated at our reserved time of 8:30 pm. The restaurant was immaculately clean and well-organized, creating a warm and inviting atmosphere. Our server, Mark, was a standout as he was not only knowledgeable about the menu but also provided efficient and top-notch service throughout the evening. We started our meal with the deviled eggs appetizer, which was a set of three and absolutely delightful – pure perfection in every bite. For our main courses, we ordered the rotisserie chicken with creamed corn and dirty rice, as well as the Scottish Salmon with broccoli and sautéed bell peppers. The dishes were superbly prepared, each bursting with flavor and cooked to perfection. The combination of flavors in each dish was a true culinary delight. Overall, our experience at Houston's was outstanding. The food was top-notch, the service was impeccable, and the ambiance was inviting. I highly recommend Houston's on West Paces Ferry for a truly memorable dining experience in Atlanta.

This is BY FAR one of, if not THE BEST restaurant experiences I’ve had in Atlanta. Not only was the food delicious, the service was top-tier. Our server Andrea was super friendly, knowledgeable, and beyond attentive. She made sure our glasses were topped off, recommended the best meals and desserts, and ensured that when we left, we would remember her. The whole staff pitches in here. If someone walks by and sees your glass empty, they’ll fill it without asking. The ribs literally fall off the bone, to the point that they give you a bowl just for the bones. The coleslaw was good - and I HATE coleslaw, so you know they did it right. The rotisserie chicken with cream corn was FIRE 🔥. They give you a whole small bird, so you will be satisfied. Make sure you leave room for dessert, because the apple walnut cobbler a la mode was chef’s kiss, and the perfect ending to an already perfect dinner. I won’t lie, this will spoil all the reviews that come after this one. The bar has been set.

We had our 1st date & dinner before our engagement at the Peachtree location. We celebrated our 16th year anniversary at the Paces Ferry location, which was nice, and the service was great. The only issue was they ran out of the purple braised cabbage, which was one of the reasons I wanted to come, but the Smoked Salmon & bread tips were amazing.

Houston's Restaurant offers an all-around fantastic dining experience, with incredible food, a pleasant atmosphere, and great service. I highly recommend it for anyone looking for a memorable meal in a great setting.

Came for a birthday and was extremely satisfied with the service received ,everybody that worked there pretty much chipped in to make sure everyone was having a wonderful experience. Servers and management had a positive outlook and demeanor. I ordered the trout and it was delicious! Ordered the brownie and it was amazing! Definitely coming back !

After my 3rd time at Houstons I've finally decided to go public. I've had two business meetings here and the staff is super accommodating every single time despite me having no reservation. Do make one, it gets very busy here. My only other visit was for a date and Houstons does both vibes very well. The food is decadent so please bring your appetite. I've had the burger twice (delicious out of 10) and the Hawaiian ribeye which was great (I'll get it again out of 7) . The only opportunity at Houstons is the drinks as they do not match the aesthetic or the high marks the food sets. Keep it simple here and you should be fine, the drinks on the menu were out of balance when I tried them, but what do I know. Yall pull up! Just not when im trying too lol

Houston's has been around Atlanta for many years. We were one of the earlier patrons. We have watched the price is sore and food portions smaller than ever before. A chicken salad used to be $12 now it's 20. One of my previous favorites was the Hawaiian ribeye. It's now $48. I will not be back there again. Also back in the day you could get takeout from the bar. Now if you want takeout you get a limited menu.

We stopped by on NYE around 6pm after flying back from Aruba. We just wanted a good meal. When we arrived, it was packed but we were told that there were 4 parties ahead of us for the bar so we waited. It was about 30 -45 min not too bad. While we were waiting I did appreciate the "neighbor bar" feel. Almost everyone knew Jordan and spoke to him as they were leaving or when they came in. Once we were seated at the bar, both servers introduced themselves. It was a very lively scene. The servers were friendly and checked on us periodically. I ordered a loaded potato, Caesar salad and a glass of Zinfandel and my hubby got a burger with broccoli and a martini. He appreciated that they kept changing out his glass to keep his martini chillled. I have a gluten allergy so I left the croutons off of my salad. The food was good and temperate appropriate. We will go back.

The waiters worth it. Got there at 6 and didn't get seated till 8:20. Please make a reservation 3 days before you plan to go. No valet parking here so that will same you a few bucks. No free refills, all drinks come with cup of ice and beverage in glass bottles. Dress code casual to Dressy ( no athletic apparel of hats . Although I saw people with shorts on in the winter time ‍. The ambiance is romantic enough for dates. Not a good place for groups over 6 who want to sit at same table. Best Ceasar salad in the Metro with a twist. If you are a hamburger fan, this is your spot ( but only comes one way see pic ). The rotisserie chicken was next level enough for two days. The steel head trout was good but not as moist as I would want it to have been. If you want to save money just drink water and skip the desserts but the main course is a must. I will most definitely be going back .

A wonderful dining experience that began upon entry. The host/ hostess warmly greeted us as she was already holding the door for a guest leaving in a wheel chair. Our wait was not long - we did not take the option to grab a drink while we wait. Our escort through the beautiful decor to our tables was filled with amazing smells of sizzling steaks all around. Since we were there to celebrate my husband's birthday- he couldn't resist the Hawaiian Steak, I had the trout and rock shrimp and we shared the smoked salmon. Everything was delicious! I can over eat here because it is all prepared so well to perfection.

I have been CRAVING the Hawaiian Ribeye for the past few months and my Sweetie finally took me on Valentine Day weekend. We don't really celebrate the holiday but decided to come out. They NEVER and I mean NEVER disappoints whenever we indulge and it's my first time at this location. We were seated with our 6:45 reservations. The hostess were very professional, polite and accommodating. Laid back ambiance with a sleek vibe to it. Our server Jasmine (Jaz) was absolutely amazing. Very knowledgeable, very attentive, and overall made our experience even better with her beautiful smile. We ordered the Devil Eggs & Three Cheese Bread( forgot to take a picture) . The Hawaiian Ribeye was cooked to a PERFECT medium, flavorful,with the perfect balance of marbling and delicious flavor. Baked potato's were a great size and fresh out the oven. Red cabbage was full of flavor cooked in a balsamic glaze and topped with delicious goat cheese. We complemented our dinner with delicious crafted Old Fashioned. With just enough room left we had the Warm Apple Walnut( forgot to get a picture)dessert which was the perfect ending to a magnificent evening .

Absolutely incredible restaurant every time I go there I get the top notch service, comfortable table, seating, beautiful environment, making for high confidence and satisfaction with each visit. The food is great I get the Thai noodle salad every time just so all around wonderful restaurant in Buckhead

I've been going here for a while with my ex-coworker and a friend of hers. Love meeting these ladies. Well her friend couldn't make it so we decided to go anyway. Hadn't seen her in months. I usually get the salmon. So delicious. I decided tonight to have the burger. This is a very large burger. Cooked to my liking. But I think the burger itself has gotten smaller. Not the bun. Just the burger. Still good. But disappointing. I'm not a fry person so I got the Ceasar salad. Delicious. Another that got me was I ordered an Arnold Palmer and was told they don't have regular lemonade anymore. Only flavored. Mango, strawberry. What? Strange. Oh don't worry Houstons I'll be back. But I'll get my go to salmon.

This is probably one of the most emotional posts I've ever wrote because my mom passed away on April 18th, 2024 and a meal from Houston's is one of the last she wanted . Her exact words were "when I get well, I want to go to Houston's and I want a ribeye, mashed potatoes and a glass of red wine". I chimed in and said I'm getting spinach dip and a lemon drop. She said, "oooh, we have to get the spinach dip", lol! My mom is the reason I love food the way I do. She's been taking me out to eat since forever and she always encouraged me to explore different cuisines. We've been to Houston's many times over the years and this also is one of the last places I treated her to for a birthday lunch. My husband had a procedure nearby and wanted to get lunch. I saw that Houston's was close by , so we ended up here. The restaurant was packed for Friday lunch. We didn't have reservations and waited about 40 minutes to be seated at the bar. The bartender was very attentive and polite. I got my usual, the spinach dip, Hawaiian ribeye and a lemon drop. Everything was absolutely delicious. Houston's is a classic and it's delicious everytime.

Houstons is a great upscale restaurant in Buckhead. It's dark with an open kitchen and BEAUTIFUL bar area. The perfect place to come if you're looking for a nice dinner (small tables only though!!) For appetizers we got the spinach and artichoke dip and the cheese bread. Listen.... I am not really the biggest fan of spinach/artichoke dip and let me tell you... outstanding. For my meal I got the French Dip and it was absolutely delicious. The auju that they give you to dip the sandwich in is to die for. The prime rib itself is also cooked PERFECTLY. My sister got the filet and a loaded baked potato (the potato looked so good). The managers Sophia and Jacob and all the rest of the staff all made sure that we were well taken care of and all my requests were met. They were all SUPER busy but never failed to make me feel like I was unattended. Great job by them.

I am done with Houstons...last few times been there...it is always something. Went 9pm on nov 9th for dinner. Why is there a policeman on-duty at hostess station? Anyway got drinks at bar. Then watched employee argue with white coat chef about getting fired.....why would you argue with a room of patrons hearing every word????? Got seated.....all good.....placed order asking for 3 potato toppings on side. When food came....one small bowl came with butter,chives, and sourcream together....like all together. Asked server for separate butter, chives and sourcream for potato...she went to kitchen to get and kitchen manager "SIDI" sent her back out with same little bowl with all toppings together and said the can't have 3 toppings separate. Wtf Houstons....I am done...always something stupid going on at this restaurant...i am going to stick with Pappadeaux where there is guaranteed great food and service. Btw...confirmed today via call that this is there potato policy....how ridiculous.

We walked in around 4 and were seated at a booth. The bbq rib dinner was good. My roasted chicken (minus the apricot sauce) was very bland. I added bbq sauce to give it some flavor. I also ordered a traditional salad, which was really small. The ladies next to me ordered the same salads, theirs were twice the size. Service was good.

This place gets busy. Like real busy. If you don't come at the right time, you could be waiting up to two hours. That's never been the case with me since I tend to sit at the bar but even that area has a wait during busy times. I came here twice during the fall and sat at the bar and waited a good 30 minutes before I was seated. The service is always good. They are very attentive and make it point to check on you. There's a lot of regulars that come too which makes your visit feel very welcoming. For my wine drinkers, if you like Frank family from Napa Valley, they serve Cab by the glass. I'm more of a Pinot Noir girlie but that Cab?! Omg. Divine. So so good. When I'm out at other restaurants, I find myself checking the menu to see if they're serving Frank Family. It's so good. Aside from the amazing Spinach dip that I will always go back for, the Caesar salad with grilled chicken is top tier. Instead of regular croutons, they put cornbread croutons. No place does their Caesar like Houston's. Period. Can't wait to go back. Maybe I'll visit earlier during the week so I won't have to wait.

We had a great experience at Houston's. Dining in a dark experience was top tier for me. I enjoyed the cake, wine, the steak was the best hands down, and the creamed corner was phenomenal. The waitress was very customer service friendly. She was checking on our table very often and made sure we were satisfied. We definitely enjoyed ourselves and we will be back again soon.

It was simply amazing. Excellent service, the food was top tier, spinach dip was soooooo good

Love the food - remember Houston's in the 80s when it was family friendly. Often went to the location near Lenox after church. Great memories. But - today? Ugh. Just tried to make a reservation for 6 and was told, at both current locations in ATL, that "we prefer to book for an intimate experience" in a SUPER nasally, witchy voice (both locations had same tone - do they instruct on this??). I get that they're afraid to become the Cheesecake Factory, but there are other ways to avoid such a fate without losing 40+ year patrons. You're not as smart as you used to be, Houston's.

Houston's is an Atlanta institution. Their servers are highly trained, so they really know the menu and the wine list. Visiting Houston's is like slipping into an old glove . . . Warm, cozy, and inviting. The food here, while a bit pricey, is consistently good. The Hawaiian ribeye is exceptions, every time. For something more casual, I love their prime rib sandwich. The meat is succulent, the bread fresh, and the au jus perfection. You cannot go wrong at this dependable Atlanta dining spot.

While in Atlanta my daughter and I decided to stop for lunch before catching our flight. Despite having a reservation, we still had to wait a good 20 minutes. No big deal at all since this location is extremely busy. Our waitress was super attentive and kind. Our food came out with good temperature and within a good amount of time. Overall, great experience!

I have not been to Houston's in years so I decided to grab dinner here after a long work day. I was able to sit at the bar and it was already a steady amount of customers coming in. The bartenders were great and provided excellent customer service. I ordered the Hawaiian ribeye and fries and it was delicious! Cooked so well. I ordered dessert as a recommendation from one of the bartenders and it was so good! As time went on the restaurant became more crowded. So even on the weekdays Houston's stay packed! It was an excellent dinning experience for an impromptu dinner!

So background... I've been eating at Houston's in New Orleans from 1993 until I moved to Atlanta two years ago. I've been several times to this Houston's before, but only for drinks and of course the spinach dip. I went yesterday at 5:30pm (latest we could get a last minute reservation) for cocktails and dinner. Cocktails were great and the staff as amazing as always. Spinach dip, same as always, yum. What got me leaving off one star (and I thought about two) was the fact that the tuna salad, which has always been one of my top favs, was HALF the size it used to be. Half the salad, half the tuna. In fact, I was splitting it with a friend and when the waitress put it down I said "oh awesome they split it up for us" only to realize that no they did not. Now this was always a gigantic salad, perfect for splitting before a main, or a whole meal for one person, which justified the price. But now it is grossly overpriced, in my opinion. I don't come to Houston's for a cheap meal by any stretch, I always considered it a privilege of getting such great service and consistency, but this left me scratching my head and wondering what else they are now skimping on. On another note, I find it funny that the floors behind the bar leading to the restroom have a slippery feel to them..the ones in New Orleans (there used to be 2) had the exact same slippery feeling! I still love Houston's, and despite my griping I'll likely go back for the spinach dip and great service alone.

I love eating at Houston regularly I mean almost every Saturday. BUT if they do not change the MUSIC All I heard today was something that sounded like static not music. IF that is the best music for an elegant restaurant I am so sorry. Music at a restaurant needs to be calm low key and people come to eat and socialize with their friends. I like to be able to hear the server. I want a great atmosphere not what is currently the popular music. The food is great. The service is the best in town.

we had a good overall experience at houstons. all the servers had great positive attitudes and were very helpful. we started with the spinach & artichoke dip. for mains we got the ruby star salad, bbq ribs, & pan noodle salad. everything tasted delicious!

This has been my favorite restaurant since I was 12. My Mother and I went for lunch quite often. Our go to was a chicken salad with one hot bacon dressin and one honey mustard and the club sandwich. It was devine. They no longer have the club sandwich so I rarely do lunch at Houston's anymore. It's still my favorite restaurant for dinner. I love how all they have are booths and they have the lights down low. Feels like it's just your group there. If they are in season you have to get the grilled artichokes. This is one of the best things I've ever eaten. If they don't have those the spinach artichoke dip is amazing as are the brussell sprouts. For my entree I usually get the tuna or one of the steaks. They are always cooked perfect. you can't go wrong with anything you pick on their menu. I usually don't bother with a side as i'm too full from stuffing my face full of the artichoke appetizer. Make sure and get one just for yourself. You'll thank me!

I have gone to this restaurant a number of times. It was a favorite of the families many years ago in Kansas City. Since moving here I first went for the novelty, but the service and food made me go back. The bartenders and servers are excellent. Lots of, even fine dining, restaurants in Atlanta leave you wanting for better service - that won't be your experience here. They even change out your martini glass for a new chilled one if your drink has been sitting for a while. It's very cozy and feels intimate, even at noon. Only thing that keeps me from going more often is how busy it is and that you have to call to make a reservation. Just the fact that you have to call for a reservation and that it's always packed speaks volumes. Oh, and the food is excellent!

I always appreciate the dark, cozy ambiance at Houston's. The spinach dip is a staple and definitely always on point. I decided to try something new & ordered the Emerald Kale & Rotisserie Chicken salad. I wanted to love it and I know I really would have if it didn't have cilantro in it-- all ingredients not listed on the menu. The salad is premixed so there wasn't a way they could prepare another salad without it. I was a little disappointed by that because the salad would've been AMAZING! I decided on the traditional salad which was good-- your typical house style salad but chopped and very fresh . Our waitress was very friendly & accommodating .

The service was outstanding. My server was Andrea. She was very knowledgeable of the menu and made some excellent suggestions. The dessert she recommended was absolutely delicious. If I come back I'll be sitting in her section again. Very friendly, very attentive, very kind.

By far one of my faves! Their traditional salad is to die for. Love the environment and the ppl! You really can't go wrong with anything on their menu bc everything is really good. Weekends does get busy so I highly recommend you make a reservation.

Awesome steak house, the food,service, and elegance of the dining area are top notch. My daughter and I have been traveling to Atlanta for the past 2 months around once a week. We had to eat here one more time. And they didn't disappoint. We are from Jackson Alabama 5 hours away. The District steakhouse in Pensacola FL. Is the best steakhouse even close to us, but Houston's gets the nod between the two.

Not the same Houston's. Service was great but the food was not up to the usual standards. From the Hickory Burger, the French Dip to the fries! Nothing tasted the same. So sad.

Last weekend, 5/4, I came in to celebrate my 30th birthday lunch and Kelly was our server. When I tell you OUTSTANDING!? She probably gave us the best service I have ever had in my entire life. The level of accommodation was just chefs kiss! She's so poised and graceful she nearly floats around the dining room! She was especially particular about the buss down, the presentation, even the way she asked questions. As a former Houston's employee myself, I can say Kelly, without a doubt, has the Hillstone it factor. We felt EXTREMELY taken care of by Kelly & we'd love to request her again when we come back! 10/10 for Kelly! Superb

Houston's pulled a fast one. Strip $62 Baked potato $11 Cabbage $9. All priced separately not as a meal as usual. My fault. Won't catch me slipping again Food was great as usual. 1 star for being sliick.

Love Houstons. My family and I love coming here for dinner. My favorite dishes are the pork chop and their sashimi tuna salad. I look forward to coming here again and ordering something different.

Upon arrival we were greeted by Odi and some other hostess. Odi's customer service was impressive. She made sure we were seated and accommodated in a timely manner. Our server was Ashley and her co server was a man, which they both provided an incredible dining experience for us. The food was impeccable. There wasn't a moment where our needs weren't met. I recommend making reservations because it is busy. The cocktails and mocktails were made to perfection. Go here if you would like to eat and drink good , while having superb service. I'm a huge fan of Houston's and their sister restaurant Hillstone in Bal Harbor Miami. I've been to Pompano, FL, AVentura, FL, Boca Raton, FL and now this location. They all are held to the same standard. You won't regret it , go enjoy a meal!

Was excited to learn that the crab cakes were back on Houston's menu. But only at the West Paces Ferry location. Rushed to this Houston ordering the crab cakes. Unfortunately I was forced to have slaw with the crab cakes but I wanted cream corn. Nope! Not happening per the male manager and my server. What a spoiler!! I'm paying $42 for 2 crab cakes (smaller and not as tasty as 4 years ago) and no choice for my side item. What the HELL. At $42 I should be able to choose the side I want not forced to get the side Houston decides!! Savannah's St. Joseph Hospital here I come for your large sized, deviled, delicious crab cakes!! Price $5 each. Arrived in Savannah a week ago got 12 crab cakes!!! Froze 10 cause 2 were quickly eaten. I'll still eat at Houston's but will be eating other menu items. The service and professionalism of the staff is generally on point. The cleanliness and other menu items is consistent.

Food and drinks are as consistent as ever. Service is top tier. Complimentary valet is a plus, especially when solo coming to sit at the bar and have a bite and some cocktails.

The food is good, the service is not. Hostesses are always so rude, and the staff seems to think they are doing you a favor by allowing you to dine at the establishment. It is really unfortunate, because it has so much potential. Recently had my 3rd bad experience with the staff, so I will not be returning.

Came here for a quick lunch with my mother-in-law and overall had a good meal. Not pictured is the spinach and artichoke dip, which was very cheesy and delicious. I got the traditional salad and we split a side of the cheese bread to go with it. Overall the salad was good, but the portions were very small and had a little too much salad dressing on it. Service was fast and they had a hour long wait for lunch on a Thursday so make sure to make reservations.

Despite stopping by for lunch on a sunny afternoon, stepping inside the restaurant feels like a cool, low lit and intimate space. Service was excellent and everything we had was delicious. You really can't go wrong with anything you select from the menu. I had the French dip, since you don't typically see that on restaurant menus, and it did not disappoint.

I don't know why I do it to myself...I keep hoping the service will be different, but it's as though I'm a glutton for punishment. Houston's is a chain ( albeit a good one,) but it's a chain nonetheless. This location is in a strip mall with a Whole Foods 365 store and Hollywood Feed across the parking lot. They try to be elevated, but it's in a performative, patronizing way. It's not genuine and I rarely feel welcomed. Tolerated yes, but welcomed, absolutely not. I come out to eat to have a great experience and to relax. This location always feels like they're trying to rush you through your meal. My friend and I were in the process of paying our bill earlier today. I put my card down, and my friend was pulling out her wallet. One of the servers immediately came by to pick up the bill. And we say, one moment, we have another card. She literally stood at the table and waited for my friend to get her card. We were attempting to finish our conversation and other staff was rushing to remove napkins and glasses from the table. I asked if we could finish our conversation and I get a patronizing response that "this is our way...we just don't like to have clutter on the table." Then you have the GM pacing through the restaurant as though he's standing guard. It's such a weird vibe. I so miss the Lenox location. Houston's is definitely not what it used to be.

The food and drink were great and Sebastian was a great server. The prime USDA filet is a must and you have to order it medium rare. *Chefs kiss*

I went to Houston's to have a celebratory lunch because it's one of my guy friend's favorite places. It was my fault for not making a reservation, so we had about an hour wait for bar seats. I keep forgetting how everyone is desperately out now. Service was not good. The bar was full and only 2 people were working it, one of whom kept leaving. Unfortunately, the one who kept leaving was our server. The other bartender did a great job of doing what we asked but she was super busy trying to attend to all of us. This review is 2 stars because the food was perfect. We had the salmon and focaccia starters, the barbecue ribs and cheeseburger. I don't even like salmon and that starter was fantastic. The cheeseburger was so good that I ate all of it, even though it was a large serving for me. This was my first time dining at this location, and I don't know yet that I'll be back. It felt like dining at Applebee's but at a much higher price point. Yelp #11 2022

It's incredible how a service dog has more rights than an infant! Todays dining experience @houstonswestpacesferry exuded a solid act of discrimination against myself & teething baby. It is already heavy pressure to maneuver & enjoy a afternoon out, but to carry the expectation of silencing my child for the kindness of others! I was offered foods my child could not yet process to keep her silent by @houstonswestpacesferry GM & AGM Jordan Herbert & Alexis Steinbergs) 3 separate times, after informing them of her unwillingness of digestion due to being so young. Alexis Steinberg then approaches a 4th time asking me "Do you think you can take your baby outside until she is done crying babbling?" Comped my bill for an expedited departure. The heartless management @houstonswestpacesferry should really be disheartened by the lack and level of poor management the portrayed today. A baby is a blessing & enlightenment in life.

Great food, not a lot of changes to their menu. They do need better desserts choices the fruit cake brownie is awful. They use to have a regular brownie with walnuts on top. The service is pretty good. Ambiance is great but it can get loud inside this location.

A new low for Houston's in their never-ending effort to protect their profit margin and ignore the customer. I ordered one of the lower cost items in the waitress says, "is that all you're going to get?" So I suppose not only do you have a time limit to clear your spot, but you've got to order from the middle to upper range other menu. Otherwise you're not the client they're looking for.

Like many others have said, the management here is the reason that we'll never be back. We attempted to eat lunch here before a Georgia Tech football game in September 2024. We arrived at 11:30am, with a reservation, to a mostly empty restaurant. We were seated by the hostess and the waitress came and took our drink orders. About 5 minutes later, a young manager came to our table and informed us that my 5-year-old son (who was sitting quietly coloring) was wearing a Georgia Tech jersey that was in violation of their policy against team athletic attire in the dining room. He indicated that my son would need to change clothes if we wanted to continue eating in the dining room while joking that it wasn't because he hated Georgia Tech. Kids aren't allowed in the bar, so that meant we needed to leave. The issue is that the manager said all of this in front of my 5-year-old, clearly lacking the tact to pull one of the adults (both grandparents and mom are present) aside to have this conversation privately, thus allowing us to manage the narrative on why we're being asked to leave. For the rest of the day, my son continued to ask why "that man" didn't like his jersey and wouldn't let us eat at the restaurant. It's now been 2 weeks, and not a day has gone by where he doesn't mention being asked to leave the restaurant. Before we go eat anywhere, he asks if he's dressed okay so that we won't be asked to leave, and he won't wear a jersey at all anymore. Bottom line, I respect the fact that this restaurant has a hardline rule about athletic attire, and we were in violation of that rule. While I'm sure my son's jersey wasn't offending the other families with young children eating an early lunch that day, the problem lies with the way this manager enforced their rule in front of my kid, pointing at him and indicating that he was the reason that we couldn't eat there. Most human beings innately understand that if you're going to talk about someone's child, particularly in a negative situation, you don't do it in front of them... If we ever planned to eat at a Houston's or Hillstone Restaurant Group location again (kidding, we tell everyone we can to avoid this place like the plague), I suppose we'd now know to get online and read through the restaurant's rules before we go. We might also make sure that we ask both the hostess and the waitress if our kids are dressed appropriately to avoid an awkward situation where we've interacted with three different employees (all of whom have observed our clothing) and placed a drink order before we're asked to leave.

Houston's has been a long time favorite. The Hawaiian ribeye is typically my go to, but I've switched things up about and have gotten into the roasted chickens so mix flavor. Great restaurant for a intimate setting. Make sure you get the spinach dip.

We made early dinner reservations for 4:30pm on a Tuesday. There was a bit of a wait at the door when we arrived. Once seated, we were promptly greeted by a server that took our drink orders. After a while we were greeted by another server who ended up being our server for the remainder of the dinner. My brother went w the Barbecue Pork Ribs. He loved them. He was also a fan of the shoe string style fries, but didn't care for the coleslaw. My sister ordered the Scottish Salmon. She loved the parmesan broccoli and pomme purée but claimed the salmon was lacking flavor/seasoning. I ordered the Hawaiian Ribeye (Medium) and absolutely loved it. The flavor was great and it was cooked perfectly. Also loved the loaded baked potato. Once we finished dinner, I notified the server that we were celebrating a birthday in our group. She told me that they didn't normally do birthday desserts, but she would make it happen. We selected the Key Lime Pie. It was delicious and I loved the hints of coconut in the crust. Overall 4.5/5

This is my favorite restaurant in Atlanta. My only qualm is they got rid of the crab cake a few years ago. Other than that the appetizers are incredible. I recently had the red trout and rock shrimp and it was fireee. Too good.

I brought my 4 girls here to celebrate my 32 year anniversary after my husband recently passed away. We had been Patrons over 30+ yrs I made a reservation for 5 that day and arrived 1.5 hr early in hopes of being seated early on a Tuesday 7pm it started after ordering cocktails at the bar which was busy. the bartender was very rude when I tried to order appetizers and she wanted to send to the wall to eat them with no chairs - I refused. Then I took a call and the other bartender asked me to step outside with my call. Then the host walked over and informed me they do not normally take reservations for parties of 5 - after we had waited over an hour to be seated. I kindly explained it was my late husbands and my wedding anniversary and to honor him I brought my 4 daughters.... After finally being seated 1.5 later our waitress was great - we placed our orders and once our food came out I had to send my steak back which was untouched and I never do....Mazie the manager walked over and informed me if she refired a 2nd steak she'd have to charge me x2 for the same steak- I explained to her how bad the night was going and how I tried to celebrate my anniversary- she did not care and sent the sheriff over to ask if everything was ok By then I was in tears and I explained to the sheriff what was going on and she politely gave us her condolences and said my girls were beautiful and I was lucky...she cried I was crying all 4 of my daughters then waitress all cried! I have never in 30 years of coming to Houston's . Restaurants in Atlanta had such a horrible fiasco of an evening..... needless to say Mazzy never showed her face again. I canceled my food and requested my check. I will not be returning to Houston's and I will be starting new traditions with my daughters. I have never been so humiliated and angry in a restaurant in my entire life . SHAME ON YOU MAZIE - you could have handled that dinner completely differently and turned our evening around. You have lost many customers for life because I guarantee you we will be writing about this nightmare of an evening. Marlene Wright XPatron MarleneOrtizWright@gmail.com