Nestled within G Mart, this cozy eatery serves up homestyle Korean and Chinese delights like crispy dumplings and hearty jjajangmyeon, with a friendly vibe.
"You can find mandu at many of the Korean restaurants in the Seattle area (though good luck finding any made in-house), but short of traveling to Federal Way, the only place you’ll find wang mandu (larger “king” dumplings) is at Hyang Mi, part of the tiny food court inside G Mart in Lynnwood. These homemade dumplings are filled with pork, cabbage, onions, and glass noodles, then deep-fried until golden brown and crispy. They’re a fine accompaniment to a savory bowl of jjajangmyeon." - Jay Friedman
Angie Hermawan
Ellen Choy
E Kim
J T
Anastasia Bielka
Eric Veal
Amanda K.
Dennis Kay
Delora C.
Julia W.
Myrna C.
成知
Lien D.
Yooo S.
Hinson L.
Juz C.
Meekyung J.
A C P.
Ben C.
Tom E.
Kenny Y.
Danny C.
Hendra G.
Jiyeon K.
SeYoung C.
Harrison J.
Bin Đ.
Nathan K.
Haejin S.
Ireneo C.
Sonny S.
Andy K.
Juanita J.
Blake G.
J O.
Tina C.