An elegant Italian gem on the UES, famed for its generous portions of Abruzzese fare and top-notch service that makes you feel like family.
"Emphasizes food of Italy’s Abruzzo region with options like Caprese salad, sea bass stew with white wine and shellfish, and poached pear for dessert." - Robert Sietsema
Tequila Dame Mas
Maria
Amanda Dunigan
Alan Mushegan
Rachel McGee
Ali Chu
Judy Webb
Marielaina Rose