Sammy N.
Yelp
Good people, great food. I highly recommend the oxtail, brown stew chicken, and jerk chicken. This is authentic Jamaican cuisine that never disappoints. The owner is exceptionally kind. I witnessed him go above and beyond for a customer whose Rasta pasta order was forgotten. He not only comped her meal but also gave her free oxtails and invited her back for a complimentary meal the next day. You can tell it's a family-run business, and everyone I've interacted with has been incredibly nice.
Arrive early if you want the RUM CAKE. I've had many rum cakes, but this one stands out. Though simple, it packs a punch with its amazing flavor, moist texture, and makes for the perfect dessert after a meal here. While the prices might seem a bit high, the portions are generous, making it worth every penny. My wife and I usually share the brown stew chicken and jerk chicken, and we always have leftovers.
Don't forget to ask for oxtail gravy over the rice and peas! It really elevates the flavor of the rice. The ambiance isn't fancy, but it feels like enjoying a meal at someone's mama's house in Jamaica, which I absolutely love. Though it's a restaurant, it tastes like a home-cooked meal.
For a great beverage, if you like soda, try the Jamaican Kola Champagne! My wife grew up on these, and I can see why she was obsessed as a kid. It's a delightful cross between cream soda and Fanta.
I have nothing but praise for Irie Mon, except for one small disappointment - I missed out on the rum cake because it sells out so quickly! Not their fault; it's just that good!