Italia Bakery & Deli

"An old-school deli known for its simplicity, using soft rolls and sliced Boar’s Head meats like mortadella, cotto salami, dry salami, and provolone, with onions, tomato, lettuce, mayo, mustard, and dressing." - Matthew Kang

"Every town needs an old-school Italian deli, and Italia Bakery has all of the prerequisites in terms of ambience: strip mall location, hand-painted sign, Italian flag out front, and family members behind the counter. While the classic Italian sandwich is great, the best order here is actually the prosciutto sandwich—it comes on a soft roll, basically overflowing with delicate, thinly-sliced meat and an incredibly soft, creamy mozzarella. This is also an amazing source for cold-cuts if you’d prefer to make the sandwiches at home yourself. "