Christopher S.
Yelp
I've been in Chicago for 14 years now and there are 2 things I learned quickly about the food scene:
1. DONT judge a place by the neighborhood or clientele. The spot could be the best food you ever eat.
2. There are varying degrees of taste, service, and preparation for staples like Harold's Chicken, J&J, and Sharks. It depends on the cooks, so they aren't all hood and they aren't all bad. So do your research on what area/neighborhood
Saying all of the, I love the J&J in Beverly on like 108th and Western Ave 60643. I've frequented there for over 13 years and it's always good food. Since COVID the can no longer put lemon pepper on your fish or chicken during preparation so the taste has slightly changed. The owners are very friendly in person but could appear rude on the phone. In chicago everyone is rude so you have to get over that. The taste of the food is great, not greasy, and cooked to order. They could give more coleslaw but if you ask they will throw in another sample size for you. It's good fish and chicken oeriod cooked in fresh oil. Try it - it's worth it!