Jamaican D's Kitchen and Catering
Caribbean restaurant · East Germantown ·
Jerk chicken, oxtails, mac & cheese, collards, plantains
Jerk chicken, oxtails, mac & cheese, collards, plantains
"For the picky eaters, we want you to know you're in good hands at Jamaican D’s. And even though the wait at this Chelten Ave. spot can get longer than a braiding shop on a busy day, a platter of jerk chicken, rice and peas, and cabbage is worth sticking around to eat. Plus, once you’ve ordered, they’re quick, so you don’t have to wait too long before biting into their chicken that’s dripping with jerk sauce. And to cool your mouth down, get their cinnamony sweet potatoes. They’re mashed, and after your first pillowy spoonful, you won’t want to eat anything else." - candis mclean
"For consistently solid food, you're in good hands at Jamaican D’s. And even though the wait at this Chelten Ave. spot can get longer than a barbershop’s on the weekend, a platter of jerk chicken, rice and peas, and cabbage is worth sticking around to eat. Plus, once you’ve ordered, they’re quick, so you don’t have to wait too long before biting into their chicken that’s dripping with jerk sauce. And to cool your mouth down, get the cinnamony sweet potatoes. They’re mashed, and after your first pillowy spoonful, you won’t want to eat anything else." - candis mclean
"While Jamaican D’s is a little farther afield from Germantown Avenue, it’s a must-visit for its jerk chicken, caramelized sweet plantains, mac and cheese, and collard greens. There can be lines outside to get the restaurant’s deluxe combo platters, but stay motivated. Customers can preorder online through Grubhub for pickup, so the oxtail and collards will be hot on arrival. Delivery is also available." - Ernest Owens
"For the picky eaters, we want you to know you're in good hands at Jamaican D’s. And even though the wait at this Chelten Ave. spot can get longer than a braiding shop on a busy day, a platter of jerk chicken, rice and peas, and cabbage is worth sticking around to eat. Plus, once you’ve ordered, they’re quick, so you don’t have to wait too long before biting into their chicken that’s dripping with jerk sauce. And to cool your mouth down, get their cinnamony sweet potatoes. They’re mashed, and after your first pillowy spoonful, you won’t want to eat anything else." - candis mclean
"There are plenty of phenomenal Caribbean spots in Philadelphia, but if you’re in the mood for solid Jamaican dishes (like brown stew chicken, jerk wings, or curry goat), this is one of Philly’s go-to spots. They not only serve some of the most reputable plantains, sweet potatoes, cornbread, and rice and beans — but at a ridiculously affordable price (most of their large meal platters are under $15)." - George Banks-Weston