"In a restaurant teeming with plants and luscious views of the outdoor gardens, Jardin succeeds in offering the tranquil feel of dining outside even when sheltered away from sweltering summer mornings. Both indoors and on the patio, brunch with tequila-spiked watermelon agua fresca, warm sticky buns drizzled with caramel, kale pesto scrambles with wild mushrooms and yellowfin tuna tacos." - Janna Karel
"Jardin at Encore Las Vegas serves daily from 7:30 a.m. to 3 p.m. for breakfast with dishes such as chicken and waffles; a breakfast flatbread with truffle Béchamel, spinach, white cheddar and soft scrambled eggs; short rib sliders with scrambled eggs; and a duck confit with poached eggs and Hollandaise l’orange." - Janna Karel
"Located at the Wynn Las Vegas, the Jardin restaurant is an indoor–outdoor conservatory-style space that was last used as the setting for chef Min Kim’s Min’s Test Kitchen and sits adjacent to a 90-foot-tall waterfall that once belonged to the Intrigue nightclub; I note the space will receive a retro makeover for the Safta 1964 residency, including custom table settings, floral centerpieces, and a ’64 Thunderbird motif." - Janna Karel
"What looks convincingly like a terra cotta planter filled with flowers is actually a fully edible dessert. Layers of chocolate cake, mousse, and raspberry jam are encased in an edible flower pot and topped with real flowers." - Janna Karel
"The reopening brings restaurants — Sinatra, the Italian restaurant, and Jardin, which is currently only serving breakfast and lunch — back to daily service as well." - Susan Stapleton