Rick R.
Yelp
I've been missing Jing's, and they were closed fo4 three months, while they visited family in China, so I was happy to get last night! They've been open 15 years!
I wanted to order 8 menu items, but I used a little sekf control and ordered 3 and my friend ordered 2, and we shared everything, so that worked out alright.
We started with the Scallion Pancakes, and they were amazing! Crisp, soft, chewy, with a buttery flavor from the oil. We LOVED them! The Guotie (pronounced go-TAY) are essentially pork pan-fried dumplings, which are always a good idea. These were on the former secret menu, but dumplings are on the current menu, so order them pan-fried and you should be set.
The Shanghai Eggplant is a colorful and delicious dish and served with steamed rice. All the entrees include steamed rice. We ordered 3 entrees, so they served is a larger bowl of rice, rather than 3 separate cups of rice.
The steamed fish with scallion and ginger was tender and the sauce was savory with a hint of sweetness. It was cooked perfectly!
The Shanghai Duck has crispy skin and is served with some pieces having bone in them, which they told me up front, and I'm telling you now, and a side of sauce that I believe was plum sauce. The duck was good, but the sauce took it to another level of YUM!
Hard to pick a favorite entree, but maybe the Shanghai Eggplant only because it was presented differently than I expected and I loved the color contrasts. The Scallion Pancakes are a MUST!
Jing's is open for dinner only, and offers dine-in, carry-out, and delivery. They are open Tuesday through Saturday.
Jing's is still one of my top 3 favorite Milwaukee Chinese restaurants!