Nestled in Murray Hill, Jō offers an elegant Japanese dining experience with a focus on kaiseki, featuring both a $300 omakase and a tempting à la carte menu.
"In Murray Hill, Jō is a kaiseki spot from the chef behind the now-closed Kajitsu. Unlike that restaurant, this one isn’t vegetarian. The omakase option is $300, but they have a la carte dining as well." - will hartman, bryan kim
"In Murray Hill, Jō is a kaiseki spot from the chef behind the now-closed Kajitsu. Unlike that restaurant, this one isn’t vegetarian. The omakase option is $300, but they have a la carte dining as well. We haven’t been here yet, but want you to know this spot exists." - Will Hartman
shuichiro kobori