Justin Hinton
Google
Really good place with a lot of vegan and vegetarian options. The atmosphere is very nice. My first time there, I didnt know where to go/to order and took a few minutes for someone to ask and help me. The server was very nice, he recommended things to me and helped me decide what to get.
The parking Is rough and annoying. You have to park on the street or parallel park which I hate doing in big cities, there's no free parking/ parking lots nearby that I'm aware of, so you have to walk somewhat depending how close amd or if you can find a spot near the restaurant.
During my first trip out here, I did witness a lot of the employees eating snacks, touching their face, etc without washing them or wearing gloves so just be mindful of that.
The food I got for the first time was the bread pudding, vegan burnt ends/ pulled pork sandwich and the vegan chicken tenders. I really liked the tenders and bread pudding. the burnt ends was kinda a dissapointment, not great but not terrible, my expectations were higher. I have never came across a vegan bread pudding before, so to have one was a surprise and was really good, also not overly sweet like a lot of vegan desserts. The chicken tenders were surprisingly good especially the Buffalo style and with the vegan ranch/blue cheese, they were a little soft, but overall really good.
My second time coming, there was a different server and he was very nice and got my food out to me quick and asked if I wanted water while I waited for my food. I got a vegan pizza, which I was hyped for since I heard good things, but it was mediocre at best in my opinion. I've definitely had better vegan pizza. I also got the vegan donut holes and the hushpuppies. Man, they were phenomenal. I have been looking for a vegan hushpuppy recipe/place that offers them and with the vegan Chipotle aoli it comes with, so good.