JUMBO Seafood - Jewel

Seafood restaurant · Changi Airport

JUMBO Seafood - Jewel

Seafood restaurant · Changi Airport

3

78 Airport Blvd., #03-202/203/204, Singapore 819666

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JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null
JUMBO Seafood - Jewel by null

Highlights

Award-winning chilli crab, black pepper crab, seafood  

Featured on Michelin
Featured in Conde Nast Traveler
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78 Airport Blvd., #03-202/203/204, Singapore 819666 Get directions

jumboseafood.com.sg
@jumboseafoodsg

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Reserve

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78 Airport Blvd., #03-202/203/204, Singapore 819666 Get directions

+65 6388 3435
jumboseafood.com.sg
@jumboseafoodsg

Menu

Reserve

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reservations required

Last updated

Aug 8, 2025

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@cntraveler

The Best Places to Eat in Singapore's Changi Airport

"A lively restaurant great for larger groups, famous for its authentic chili crab and fluffy mantou buns."

https://www.cntraveler.com/story/where-to-eat-at-changi-airport-singapore
View Postcard for JUMBO Seafood - Jewel
@eater

The 38 Best Restaurants in Singapore | Eater

"Check with your local police station, but a trip to Singapore without trying the national dish of sauce-slathered chilli crabs might be an actual crime. Mud crabs are simmered in a vibrantly sweet, savory, tangy, and slightly spicy sauce that’s made from ketchup, candlenut, chiles, and other spices. Try it at the iconic Jumbo Seafood, a decades-year-old institution that’s listed on the Singapore stock exchange, specializing in mud crabs weighing at least 800 grams (nearly 2 pounds) each. The company has five branches in Singapore, and the one at Riverside Point has the added bonus of a stellar river view. While you’re here, get your claws on another local staple, black pepper crabs made from firm-fleshed Dungeness." - Evelyn Chen

https://www.eater.com/maps/best-restaurants-singapore
View Postcard for JUMBO Seafood - Jewel
@michelinguide

9 Places To Get Food Souvenirs From Jewel Changi Airport

"Recreate your dining experience at the iconic seafood restaurant at home with its range of pre-mixes, spice packs and sauces." - Kenneth Goh

https://guide.michelin.com/en/article/dining-out/9-places-to-get-food-souvenirs-from-jewel-changi-airport
View Postcard for JUMBO Seafood - Jewel

S L

Google
Very comfortable dining experience! The manager, Tina Huang, was very accommodating and made us feel very welcomed dining here. Half of our table were late as they needed to check in their luggage first and she even offered to help heat up our dishes so the food will be warm when the rest of our guests arrive. Highly recommend dining here. Thanks Tina for the good service!

Rebecca Cho

Google
We got set menu A2 for the three of us and it was amazing. Tons of food, great quality and flavor. Chili crab was amazing! Staff was very attentive. The manager, Tina, was so kind. Would love to return one day!

Wen Foo

Google
Very good experience and yummy food. The manager Tina Huang is very nice and warmth, her service is excellent and she deserves our support, respect and appreciation. She’s definitely an asset to the company.

applearning Jason

Google
Manager Tina Huang very helpful and friendly. Food is nice. Detail in explanation on the food selection. Will come back again for sure. Her staff also helpful to advise about vegetarian meal for a Muslim colleague. Food are served quite fast and altogether. Staff served right amount of chilli for us and generous about it. Thanks Tina and team!

Y C

Google
Had lunch here with my family of 11 pax and thoroughly enjoyed the food and service by all the staff. They constantly cleared our dirty plates and replaced them with new ones and even asked if we wanted to take a photo before they cut the fish up for us. I would definitely be coming back here!

Jason Koh

Google
Lunched in @ ~ 1445hrs. Crab dish was not as hot as it could have been. It's probably 'cooled' to make it ready to dig in. Chili sauce was a little too sweet for me, and can't taste spice. The crab meat was good though. The steamed soon hock was splendid. Fresh, cooked just nice. Would re order this dish for sure. This restaurant does not seem to have the practice of clearing customer's used plates... The shells piled up rather quickly.

Callie

Google
Had a wonderful dinner on 29 Oct 2024. Ms Tina Huang was very attentive to our needs and we felt very welcomed. Great hospitality and service lead by Ms Huang. Best ever experience with Jumbo over so many years in so many outlets. Keep up the great work!

Karen Go

Google
My husband and I walked into this location at the Changqi airport and was greeted with sincerity and thoughtfulness. We were given a cover to protect our luggages. Given it was our first time at the restaurant, our server Tina was patient and gave us great suggestions for our meal. The crabs were well cooked, the sauces were great and the coconut juice was a great palette cleanser. Would definitely come back!