Kate's Cafe & Restaurant
West African restaurant · Plaistow ·
Ghanaian cuisine & sharing platters with fufu, kenkey, kokonte
![Kate's Cafe & Restaurant by Kate’s Cafe and Restaurant [Official Photo]](https://cdn.vox-cdn.com/uploads/chorus_image/image/63280844/kate_s.0.jpg "Kate's Cafe & Restaurant by Kate’s Cafe and Restaurant [Official Photo]")
![Kate's Cafe & Restaurant by Kate’s Cafe and Restaurant [Official Photo]](https://cdn.vox-cdn.com/uploads/chorus_image/image/65215759/kate_s.0.jpg "Kate's Cafe & Restaurant by Kate’s Cafe and Restaurant [Official Photo]")
![Kate's Cafe & Restaurant by Kate’s Cafe [Official Photo]](https://cdn.vox-cdn.com/uploads/chorus_image/image/69082385/katescafe.0.jpg "Kate's Cafe & Restaurant by Kate’s Cafe [Official Photo]")
Ghanaian cuisine & sharing platters with fufu, kenkey, kokonte
"At the late chef Kate Armah’s outstanding neighborhood Ghanaian restaurant in east London, the sharing platter — which includes tsofi, chicken wings, kebabs, plantains, and more — might be the definition of generosity in hospitality. Other highlights here include akonfem (guinea fowl), red red (fried plantain with black eye bean stew and gari foto), and any of the soups, which come served with choice of starchy sides such as fufu, kenkey, kokonte, or rice. Vibe check: As the venue of choice for many visiting musicians and performers, Kate’s might be London’s least-appreciated celebrity restaurant." - Adam Coghlan
"Entering Kate’s Cafe in Plaistow immediately feels like you’ve walked into an aunty’s or family friend’s dining room. The space does away with unnecessary decor and keeps it simple, but the dishes are a deep dive into Ghanaian cuisine. Grilled fish is served with swallows like omo tuo, pounded yam, banku, and kenkey. Make sure Ghanaian stews like the incredibly rich, peanut-based nkatenkwan and abenkwan are on your table, plus rich, tomato-based red red. All bites come with plantain or yam, and if you can’t choose, get both." - team infatuation
"Entering Kate’s Cafe in Plaistow immediately feels like you’ve walked into an aunty’s or family friend’s dining room where everyone knows each other. The space does away with unnecessary decor and keeps it simple. Which is more reason why it just feels like popping over to a familiar kitchen and makes it perfect for a group catch-up. The dishes are a deep dive into Ghanaian cuisine. Grilled fish is served with swallows like omo tuo, pounded yam, banku, and kenkey. Make sure Ghanaian stews like the incredibly rich, peanut-based nkatenkwan and abenkwan are on your table, plus rich, tomato-based red red. All bites come with plantain or yam, and if you can’t choose, get both." - riaz phillips
"Entering Kate’s Cafe in Plaistow immediately feels like you’ve walked into an aunty’s or family friend’s dining room where everyone knows each other. The space does away with unnecessary decor and keeps it simple. Which is more reason why it just feels like popping over to a familiar kitchen and makes it perfect for a group catch-up. The dishes are a deep dive into Ghanaian cuisine. Grilled fish is served with swallows like omo tuo, pounded yam, banku, and kenkey. Make sure Ghanaian stews like the incredibly rich, peanut-based nkatenkwan and abenkwan are on your table, plus rich, tomato-based red red, a soft black-eyed bean stew. All bites come with plantain or yam, and if you can’t choose, get both. photo credit: Aleksandra Boruch photo credit: Aleksandra Boruch photo credit: Aleksandra Boruch photo credit: Aleksandra Boruch Pause Unmute" - Riaz Phillips
"Kate Armah’s outstanding Ghanaian restaurant is made for portability as much as for dining in: A sharing platter that includes tsofi, chicken wings, kebabs, plantain, and more, is perfect for big meals at home. Other highlights include akonfem (guinea fowl), red red (fried plantain with black eye bean stew and gari foto), and any of the soups, which come served with either fufu, omutuo, banku, kenkey, kokonte, or rice." - James Hansen