Kazzan Ramen & Bar in Houston’s Heights serves up a theatrical feast of volcanic ramen in hot stone bowls, alongside creative cocktails and vibrant desserts.
"Offering a 10 percent discount for guests in Western attire during rodeo season." - Brittany Britto Garley
"This Heights ramen shop is ringing in the Lunar New Year in an explosive way. From 11 a.m. to 11 p.m. on Wednesday, January 29, every table dining receives a red envelope with a surprise inside. Don’t skip the signature volcano ramen, featuring thick noodles and vegetables served in a 350-degree Celsius hot stone bowl. The finishing touch: hot soup poured into the cylindrical lid tableside, creating a “volcanic eruption” of steam." - Marcy de Luna, Brittany Britto Garley
"This new family-owned Heights restaurant offers ramen with a side of theatrics. Its signature combination of noodles, vegetables, and fatty pork is served in piping hot stone bowls heated up to an estimated 662 degrees Fahrenheit, resulting in its steamy “volcano” ramen experience when the hot soup is poured inside. Kazzan also cooks up a variety of sharable dishes like spicy, creamy fried shrimp, fried rice, and kakigori in flavors like strawberry, mango, and matcha for a cooling, sweet ending. Stocked with a variety of Asian spirits and syrups, the bar here is a centerpiece where cocktails like its Mount Boujee — a complex combination of Fuji single-grain Japanese whisky, sencha syrup, Japanese sakura bitters, dashi tincture, and gold dust, elevate the meal." - Brittany Britto Garley
"Say cheers to 2025 at this casual Japanese restaurant in the Heights. On New Year’s Eye, Kazan will complement its steaming bowls of “volcano” ramen with half-off sake, sparkling wine, and Champagne." - Marcy de Luna
"Head to this new Heights ramen shop on November 5 with your “I Voted” sticker for free mochi ice cream." - Brittany Britto Garley
