Indulge in unique, local-inspired ice cream at Keene’s, where each scoop celebrates Panama’s flavors with plenty of vegan and lactose-free options.
"Keene’s celebrates Panamanian flavors in every scoop of ice cream, which the team crafts entirely from local ingredients: cacao from Bocas del Toro, fresh cow’s milk from Volcán, and even the spicy, beloved ají chombo pepper. Many flavors are coconut milk-based, making them dairy-free. Must-tries include the Ito Salaito, a decadent mix of Panamanian cacao, toasted nuts, and salted caramel, or the Zonian, a rich vanilla ice cream with house-made toffee." - Jorge Chanis, Rafael Tonon
Eduardo Navarro-Valencia
Johan Böhlin
Sharon Bort
Alžběta Moravcová
Christina
Laura Herchel
Nilsa Gonzalez
Roger Wong