Madison C.
Yelp
If you are looking for a seafood restaurant with a rooftop view of the pier in downtown San Diego, look no further. Ketch Grill and Taps has it all including yummy food, cozy atmosphere, and stunning views.
Highly recommend reserving a table ahead of time because they are usually packed. I was fortunate to get a table of 5 with no wait on a Saturday evening. There was a large party nearby so service was slower with our table. The view of the pier and ocean made it worth the price.
For an appetizer, I started with the Shrimp and Snow Crab Cocktail which contains Mexican white shrimp, snow crab classic cocktail sauce. Both were delicious and the cocktail sauce was the perfect sauce.
We also shared a ceviche which was refreshing snack. It contained citrus poached shrimp, bay scallop, mahi, avocado tomatillo verde sauce, cucumber, salsa fresca.
For my entree, I ordered the Blackened Salmon which is one of their most popular items. The presentation was impressive with the colors and puree. It contained the following: Sweet potato, parsnip, red beet, brussels sprout leaves, bacon, carrot-coconut-curry purée & pomegranate reduction. The salmon was cooked perfectly.
No dessert but I tried a non-alcoholic raspberry mojito which was delicious.