Killer Shrimp

9/30/25 I was in town for business and wanted to have a nice dinner with my friend. Since she was dog sitting we needed a pet friendly spot and Killer Shrimp was perfect with their outdoor patio. The ambiance was very welcoming, inviting, and causal. We ordered the lobster mac and cheese, shrimp tacos, mini crab cakes, and a garden salad with vinaigrette. Everything was absolutely delicious and so fresh. Our waitress Kali was so friendly and attentive which made the experience even better. The whole evening was top notch and I would definitely come back again.

After a night ride on my buddy’s boat in the marina, we docked right outside Killer Shrimp and headed in for dinner. 🚤 The atmosphere was lively and welcoming, and the service was awesome—everyone was so friendly. I ordered the enchiladas and they were amazing—definitely my new favorite dish here! 🌮🔥 The appetizers were great, and the drinks hit the spot 🍹🍺. Between the location, the food, and the service, this place is a gem. I’ll definitely be back and will be bringing my family and friends next time. 👏

The Baseline: For a seafood fine dining the fish/seafood needs to be fresh, the presentation must excel beyond a casual seafood place, there must be a selection of accompanying offerings, and there are unique offerings. Food: The Original Shrimp is what you come here for. Shrimp. Spicy broth base. Bread. That is the original with all its glory and I can remember when it was on the second story of a strip mall sitting above a Subway and Tajrish Kabob House. If you get the original it still holds up to my memories of it at its original location. Also the fries and lobster roll were good. The Snickers Pie was a decent desert. The Original is what holds up the food rating. Service: The service was fine but we had a bit of waiting and we had to ask for the desert menu rather than have it offered. I also had to ask for water refills. Ambiance: As much as I had nostalgia for the Washington Blvd location, eating your meal while overlooking the marina is far superior. This is a great location that the owners are really using to its best for the square footage of this place. The building holds the Killer Cafe (breakfast place) and a Speakeasy (bar). It is a great location. Relatively clean bathroom.

This was our first time visiting this restaurant, and all the food made us feel so happy—it was truly delicious and definitely worth coming back for. The service was also very thoughtful, as the staff even changed our plates midway through the meal. However, the only disappointment came at the end. We had ordered a skewer dish that never arrived, so we reminded the server. He told us we hadn’t ordered it, so we placed the order again. Later, when the bill came, we saw two skewers charged. We explained to the server that we had only ordered one. After checking, he came back and told us in a very serious tone that he had given us two, but since we had raised the issue, he wouldn’t pursue it further. The problem is—we really only received and ate one skewer! When the server left with an unhappy attitude, it left us feeling that such a wonderful meal ended on a very unfortunate note.

I always enjoy the food and easy to get seating in the bar area. Can be noisey at times but otherwise great food, drinks. Great happy hour as well! and atmospBathrooms could use an upgrade otherwise they have a cool speakeasy next doorautiful views with outdoor seating

⭐️⭐️⭐️⭐️⭐️ We’ve been coming to Killer Shrimp in the Marina for a while, and honestly the service here has always been hit or miss. But Tiffany completely changed our outlook on this place. She truly brightened our day with her warm, bubbly personality and outstanding service. She put the Happy in Happy Hour! The view and the Happy Hour specials are already amazing, but Tiffany is the reason we’ll be coming back—just on the days we know she’s serving. Killer Shrimp, take note: she’s a gem!

What can I say about this place? The food is great, the atmosphere is inviting, and the cocktails are generous. Watching the boats go by adds a relaxing touch, and the overall ambiance is perfect for celebrating special occasions.

The photo I posted looked nice, but the reality was far from it. The place smelled like beer—definitely not classy or a pleasant spot to sit. It had no style whatsoever. It’s supposed to be the kind of place where you get fresh, delicious seafood, but that was not the case. We ordered a fish stew—lobster, shrimp, and crab—for $49, and it was honestly one of the most disgusting meals I’ve ever had. The broth was tasteless and downright gross. It was like eating water from a garbage bin. What’s wrong with them? Overall, it felt like nobody cared—neither the chef nor the servers. It was half empty on a Saturday afternoon, which says a lot. Maybe this place was good years ago, but now it’s just dirty, old, and horrible. Avoid it.