Kobe Bistro By Chef David Thai

This Michelin Select Restaurant has earned this achievement. Super cozy and intimate of a place. Set Menu was very affordable and full of decorative dishes. The surprise of the dishes was the dessert. Absolutely flavorful and delicious. The tartare with caviar was a delight as well. Service superb.

This is really serious problem with Michelin guide. These restaurants must pay Michelin guide to have good reviews and it’s costing people’s money and time. This is more than few times we got fooled by Michelin guide and it’s really ridiculous. We just went to this restaurant today for Christmas dinner and it’s wasn’t even average. Food was totally unbalanced and who ever cooked the meal didn’t know anything about gastronomy. We tried 8 dishes and everything was same taste and same flavor also same presentations with same garnish. He even use the tartar sauce for antipasto. I think this chef will do better at carnival cruises as a cook who repeating same ingredients and same technique every day. Didn’t even have any wine listings and recommendations were beer and soju. According to waiter they sold out of wine and it was only 5:30 seating and I thought Pretty interesting. This restaurant doesn’t even have any basic rules to running restaurant. Don’t waste your time and money.

Thank you for making our birthday celebration a really memorable one. You’ve gone above and beyond the great food you serve with birthday decorations done so tastefully. We look forward to retuning again soon!

Wow, what an amazing experience! The dinner menu has a wide variety of choices and each one sounds sooo good. The abalone appetizer was delicious! The meat lover main course did not disappoint. The A5 beef was so tender and juicy. Highly recommended to anyone who wants something different and delicious in HCMC.

The chief is capable of putting four seasons into one plate. Every taste gives customers a mixture of harmonized flavor. The service is very professional as well. The dining experience is a wonderful french cuisine journey.

Was looking for some Kobe beef while visiting and this was a short walk from our hotel. Excellent service, wonderful dishes and we sampled all of the Kobe on the menu. Each was unique and flavorful as well as perfectly prepared. Really like the trio of sauces offered as well with the mushroom being my favorite. Finished with the crème brûlée. I would check it out but make reservation during busy times.

Marvelous restaurant. Renewal opened recently. I visited here for lunch with my friend. Two lunch courses there. Every single dish is perfect✨

We stumbled across this wonderful little bistro and had a fabulous meal. The layers of flavor and textures were amazing. Three of the group had a set menu and raved about the tastes. My meal of an appetizer and dessert was excellent. The wait staff was very attentive. This is a “must eat here” restaurant!!