Konoba Trs

Restaurant · Trogir

Konoba Trs

Restaurant · Trogir

1

Ul. Matije Gupca 14, 21220, Trogir, Croatia

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Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null
Konoba Trs by null

Highlights

Tucked away in Trogir, this charming spot serves exquisite regional meat and fish dishes alongside friendly service, making every meal a delightful experience.  

Featured on Michelin
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Ul. Matije Gupca 14, 21220, Trogir, Croatia Get directions

konoba-trs.com
@konobatrs

€50+ · Menu

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Ul. Matije Gupca 14, 21220, Trogir, Croatia Get directions

+385 21 796 956
konoba-trs.com
@konobatrs

€50+ · Menu

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Last updated

Mar 13, 2025

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@michelinguide

Konoba TRS

"Situated in the heart of the busy pedestrianised historic centre, this restaurant boasts a delightful outdoor patio with a relaxing and unique ambience, plus a pleasant, air-conditioned dining room for those looking to escape the heat. Excellent Mediterranean cuisine and fresh fish prepared with a hint of imagination." - Michelin Inspector

https://guide.michelin.com/en/split-dalmatia/trogir/restaurant/konoba-trs
View Postcard for Konoba Trs

Cornelia Nagl

Google
Loved the place! Delicious food, very nice ambience (we made the reservation to late so didn’t get a table outside but also the inside of the restaurant was lovely and inviting). Great service as well!! Gods quality-Price value. Absolutely recommend it. ❤️❤️

Ernie Furtado

Google
My dear friend and I are traveling Croatia for 2 weeks with ExperiencePlus Cycling and have been using Guide Michelin to find amazing restaurants. Today we had a lovely lunch at Konoba Trs in Trogir. It was fabulous - tuna tataki salad, chicken salad, their two types of homemade bread (sour dough and best focaccia ever, along with their homemade olive oil butter), and two glasses of their red wine (from their winery - just up in the hills where we had cycled today). The waiter, Toni, was also wonderful. He brought the bottles of wine to our table to taste first before he poured. Just delightful.

Edwina Neilan

Google
Exquisite cuisine, fine dinning experience here was outstanding. All dishes were eloquently introduced and presented to me in most sophisicated manner, by Michael. They are very informative and their shared love of their food and their local produce, made the experience extra special. So thank you Michael. While I was there on a quiet sunny late afternoon on a Tuesday I'm sure this restaurant would easy fill. Beautiful surroundings, wonderful town. Highly recommend.

Chuck Figger

Google
Excellent food under grape vines. The lobster spaghetti was excellent and the oysters had a very unique preparation technique.

Erik W

Google
Incredible experience - stop what you are doing and come here! Food is amazing, attention to detail immaculate and service splendid. What a wonderful dining experience. Worth the trip to Trogir alone if you like food!

Ryan Harper

Google
Trs has an incredibly hospitable staff. We had to step out frequently to take care our our son, Vedran and the chef were very attentive to being our food when one of both of us could make it back in, found or improvised many different ways to help us and our baby. I really appreciate the attention and kind hospitality that made our night special. Also, the Truffle Asparagus is amazing!

Hywel Maslen

Google
Situated among the myriad of small streets in Trogor old town, is Michellin Recommended Konoba Trs. This had both an indoor and outdoor dining areas. We were situated in the outdoor area which was nicely cool. Service and welcome were very friendly as one would expect. The restaurant was very clean. Out server wad very knowledgeable about the food. We were served with their house sour dough and then we had the foccaccia. This was served the house olive oil infused butter which was equally delicious. As this was lunch time, we had the pea soup with lamb croquettes and goats cheese and the tuna salad. These were well presented and very tasty. The croquette had lovely pulled lamb in it. The cheese was local and high quality and melted nicely into the soup. The tuns had a dressing with a touch of wasabi and also a local yoghurt making up the bulk of the liquid. These penetrator the salad well. Price wise for such an esteemed restaurant was very keenly priced I thought compared to many other restaurants there. The tasting menu looked very representative of the region and one would come back for an evening meal if back in this delightful little town.

David P

Google
Wow, wow, wow, this was the highlight of our trip. This was the most amazing restaurant we have been to in a long while. The service was absolutely fantastic, our waiter was Toni and he was quite young but incredibly knowledgeable and passionate about the food and wine. On our second visit we learned he was the son of the owner and spent time visiting local vineyards and producers to learn about their products. The food was delicious and the paired wine Toni recommended were perfect. The service was impeccable and a beautiful setting. The quality of the food for the price we paid was incredible.