Kurisu Omakase
Sushi restaurant · Brixton ·
18-course sushi omakase mixing Japanese & Thai-Colombian flavors
18-course sushi omakase mixing Japanese & Thai-Colombian flavors
"There are plenty of omakase experiences in London, and they’re almost always special but there’s something about Kurisu Omakase that feels different. The unique 18-course sushi experience mixes Japanese cooking with Thai-Colombian influences, genuine brilliance, and inimitable made-in-Brixton charm. There are only eight seats, and you’ll find yourself gawping at flame-torched pieces of fish, losing words over truffle and caviar-topped otoro, and belly laughing at the NSFW stories you’re told." - heidi lauth beasley, rianne shlebak, jake missing
"Some restaurants are special while feeling like they could exist in other cities, but Kurisu Omakase is special and feels utterly unique to London. The sushi omakase experience mixes Japanese cooking with head chef Chris Restrepo's Thai-Colombian heritage, genuine brilliance, and inimitable made-in-Brixton charm. Restrepo wows with confit uni butter risotto and pieces of 18-times-sliced scallop nigiri, while also entertaining with stories about family holidays and juicy dinners sealed by NDA. This is a purposefully informal experience with food that is out of this world. An uncommon combination that, together, makes a restaurant that represents the best of London." - jake missing, rianne shlebak, sinead cranna, heidi lauth beasley
"This unique 18-course sushi experience mixes Japanese cooking with chef Chris Restrepo’s Thai-Colombian heritage, genuine brilliance, and inimitable made-in-Brixton charm. There are only eight seats in the intimate restaurant, and you’ll find yourself gawping at flame-torched pieces of fish, losing your words over a lush crab curry croquette on nam jim sauce with bits of thai basil floating about, and belly-laughing at the NSFW stories you’re told." - rianne shlebak, jake missing, heidi lauth beasley
"This omakase sushi experience mixes Japanese cooking with Thai-Colombian heritage, genuine brilliance, and inimitable made-in-Brixton charm. There are only eight seats in the restaurant, and in them, you’ll find yourself gawping at flame-torched pieces of fish, losing words over truffle and caviar-topped otoro, and genuinely belly laughing at the stories you’re told." - heidi lauth beasley, jake missing
"This unique sushi omakase experience mixes Japanese cooking with chef Chris Restrepo’s Thai-Colombian heritage, genuine brilliance, and inimitable made-in-Brixton charm. You’ll be amazed at what you’re tasting at Kurisu Omakase, but also what you’re sharing as an experience. There’s 18-times-scored scallop from Hokkaido topped with yuzu juice and there’s theatrically smoked trout finished with lime zest from Sainsbury’s around the corner. Just make sure you turn on reservation notifications—this experience books out quickly." - heidi lauth beasley, jake missing, sinead cranna