Spanish tapas & fizzy aperitifs in a stylish European-inspired cafe





























"This Spanish outfit is located inside the Proper Hotel, making it a logical choice for anyone staying the night in the city after that riveting performance at the American Conservatory Theater. Still, for local diners, La Bande is wonderful for its deviled eggs, litany of tapas, and robust cocktail list." - Paolo Bicchieri


"Spanish tapas and fizzy aperitifs are the name of the game at this groundfloor restaurant at the San Francisco Proper on Market Street. So while you’d want to hit Villon, the stunning jewel box of a restaurant for seafood towers and dry-aged New York strip steaks from chef Jason Fox, La Bande lets diners build their own spread from a selection of small plates including spiced olives, crispy potatoes, and garlic shrimp." - Lauren Saria


"Spanish tapas and fizzy aperitifs are the name of the game at this groundfloor restaurant at the San Francisco Proper on Market Street. So while you’d want to hit Villon, the stunning jewel box of a restaurant for seafood towers and dry-aged New York strip steaks from chef Jason Fox, La Bande lets diners build their own spread from a selection of small plates including spiced olives, crispy potatoes, and garlic shrimp." - Lauren Saria


"La Bande is reopening within the Proper Hotel on September 22, but it’s really a whole new opening because the former coffee bar is flipping into a full-service tapas bar. Star chef Jason Fox, of the now-closed Commonwealth, has been waiting a pandemic year and a half to debut this new menu of grilled squid, tomato toast, and gin and tonics, all served in the gorgeous green corner cafe." - Becky Duffett

"Fox promises more changes to come to La Bande coffee bar and the lounge, as well as breakfast and brunch options." - Becky Duffett